Browse
···
Log in

Dishwasher at Desolation Hotel

Negotiable Salary

Q5C8+GW Alpine Village, CA, USA

Favourites
Share

Description

Desolation Hotel is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy. Sorensen’s Café Hope Valley FT Dishwasher with benefits & PT Dishwasher Job Summary Set in the beautiful mountains of Hope Valley. Historical Sorensen’s Café has been a staple for almost 100 years. If you have a passion for the outdoors, we are the place for you to work. Come join our team in the beautiful mountains. We are a year-round destination resort located in beautiful Hope Valley. General Accountabilities · Ensuring the availability of clean dishes bussing tables washing dishes, pots, pans, and flatware, and resetting dining areas. · \Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc. · Unloading and storing deliveries. · Sweeping and mopping floors, especially in the event that items are broken or spilled. · Taking out the trash and rinsing garbage cans. · Supporting other restaurant staff members by assisting with other tasks, as needed. · Reporting kitchen accidents or violations of food safety codes and procedures. Job Qualifications · Experience: At least 2 years' experience in a fast-paced kitchen · Certification: Serve safe/food handler’s Skills · Critical thinking · Judgment and decision making · Time management · Proficient knife handling skills. · Excellent communication skills, both written and verbal · Ability to stand or walk for 8-hour shifts and lift at least 20 pounds. · Willingness to comply with all food safety procedures. Click To Apply!!

Source:  craigslist View Original Post

Location
Q5C8+GW Alpine Village, CA, USA
Show Map

craigslist

You may also like

Taglio OTR hiring Assistant Kitchen Manager (Over the Rhine)
56 E 12th St, Cincinnati, OH 45202, USA
Assistant Kitchen Manager: Taglio in Over the Rhine is looking to hire an Assistant Kitchen Manager. Taglio is a fast-paced, high- volume bar and pizzeria with dine in, take-out and in-house delivery. This is a full-time position requiring a combination of shifts on weekdays and weekends. Restaurant Management experience is necessary and pizza experience is preferred. We place food quality and culture above all else and strive to create a workplace that is inclusive and efficient. General Responsibilities: - Running organized and efficient shifts when the Kitchen Manager is not present. - Assisting in the hiring, onboarding, and training all members of the Taglio BOH Team. - Maintaining consistent food pars, production schedules for all prep items and ensuring all food is served at the highest possible quality. - Managing Food and Labor Costs for BOH team members. - Weekly Inventory of all Food and BOH items. - Assisting in BOH orders and purchases. - Maintaining facility cleanliness and maintenance. - Upholding the Taglio Culture as a team with other members of Taglio Management Benefits: - Two Weeks PTO with accrual based on tenure. - Monthly bonus structure for achieving cost goals. - Fully paid Health, Dental and Vision Insurance. - Company matched Simple IRA plan. - Free meals and drinks at all Taglio and A Tavola locations. - Industry leading work-life balance. Compensation: To apply please stop into our location at 56 E 12th St, Cincinnati, OH 45202, visit www.eattaglio.com/careers, or send a resume to hiring@eattaglio.com.
$40,000-50,000
Line Cook for Toast Cedarburg (Cedarburg)
1219 Washington Ave, Cedarburg, WI 53012, USA
Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and arranging food. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school. Responsibilities of a Cook: Maintaining a sanitized and well-organized kitchen. Preparing workstations for cooking. Preparing and maintaining kitchen equipment. Checking the quality of the ingredients. Preparing cooking ingredients using various techniques. Cooking food using various culinary techniques. Arranging food and ensuring appealing presentation. Manage food storage, stock, and ingredient orders. Cook Job Requirements: Must have prior experience as a cook, know how to cook eggs is a plus. Must be skilled in operating kitchen equipment. Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to multitask and act quickly. Must carry at least a high school diploma. Pay: $18 - $20/ hour depending on experience Benefits: Flexible schedule Paid time off Health insurance Dental insurance Vision insurance Life insurance 401(k) 401(k) matching Referral program Employee discount Paid training Job Type: fulltime, part time
$18-20
Cookie
Cookie Settings
© 2025 Servanan International Pte. Ltd.