Culinary Agents is working with the team at Supermoon Bakehouse to connect them with talented hospitality professionals. Supermoon Bakehouse - Now Hiring: Pastry Cook Click here to learn more & apply today! Bakery – Morning Bake and Production We’re looking for a skilled Pastry Cook to join our award-winning bakery in the LES, with a primary focus on baking, filling, finishing, and garnish. Requirements: Minimum 1 year of pastry/bakery experience Must be able to work weekends Based in NYC & a U.S. Resident or Visa Holder (no sponsorship available) Able to lift 50 lbs and work efficiently in a high-volume, fast-paced kitchen Team player with a positive attitude who works clean and cares about quality This Position: Full-time production role focused on baking, garnish, preparing fillings, shaping and rolling. Work with professional equipment to produce consistent, high-quality products Maintain a clean, organized kitchen environment Contribute to a fun, creative, and hardworking team culture If you’re passionate about lamination and ready to roll (literally), send us your resume—we’d love to meet you! Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.