Browse
···
Log in / Register

SUPERVISOR/SHIFTLEAD (All of Our Locations)

Negotiable Salary

1106 1st St, Coronado, CA 92118, USA

Favourites
Share

Some content was automatically translatedView Original
Description

INTERVIEWS We are looking for those who always smile, those who take initiative, those who strive, and those who always make things work. The ideal candidate thrives under pressure, enjoys working as part of a team, and prefers a morning schedule and a fast pace. If you understand that hospitality is a feeling and a gift that we exchange not only with our guests but with our team, then we would love to meet you! *SUPERVISOR/SHIFT LEAD Supervisor/Shift leader -Minimum of 2 years experience -Bilingual: Fluent Spanish and English -Full availability -Must be able to work in a fast-paced environment. Requirements Must be able to lift 40 pounds Must be able to stand for long periods of time (up to 8 hours) Must be able to work in a fast-paced environment. Cocina35 staff may enjoy *Competitive salary. *Paid sick time *50% discount at Cocina35 *Opportunity for growth and advancement. *Free food for employees while on duty. Cocina35 is an equal opportunity employer. We are committed to treating all applicants and team members fairly based on their skills, achievements, and experience without regard to race, nationality, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Work schedules *5-7 hours per day (4-5 days per week) * 4-5 days per week * Mornings only We look for the smilers, the self-starters, the go-getters, and the ones who always make things work. The ideal candidate thrives under pressure, enjoys working as part of a team, and prefers a morning schedule and a fast pace. If you understand that hospitality is a feeling and a gift that we exchange not only with our guests but with our team, then we would love to meet you! *SUPERVIISOR/SHIFTLEAD Supervisor/Shift leader -Minimum work experience of 2 years in a busy work environment, - must know how to operate Open table -Bilingual: Fluent English and Spanish -Full availability -Must be able to handle a busy work environment Requirements Must be able to lift 40 lbs Must be able to stand for long periods of time (up to 8 hours) Must be able to work in a fast-paced environment. Cocina35 Staff can enjoy *Competitive Salary. *Paid Sick Time *50% Discount Cocina35 *Opportunity for growth and advancement. *Free food for employees while on duty. Cocina35 is an equal opportunity employer. We are committed to treating all applicants and team members fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Work Schedules *5-7 hours per day (4-5 days per week) * 4-5 days per week * Mornings only VISIT OUR LOCATION AT: 1201 1ST ST, CORONADO, CA 92118 OCTOBER 16, 2025 FROM 1:30PM TO 3:30 PM

Source:  craigslist View original post

Location
1106 1st St, Coronado, CA 92118, USA
Show map

craigslist

You may also like

Craigslist
Line Cook/Sous Chef (Pittsburgh)
Pino's Contemporary Italian Restaurant and Wine Bar is looking for a strong line cook. We have 30+ years in business. We are an OpenTable Diners' Choice restaurant with a long, successful history of food and wine. Experience is preferred in "scratch cooking" The candidate should have a proven, strong background in ala minute cooking to include pasta, saute, and grill You can follow and execute recipes and procedures, including plate presentation. The candidate should be able to coordinate and expedite with other stations for the proper timing of plates to guests. Shares culinary knowledge and experience with fellow team members. The successful candidate has the emotional discipline to work under high-volume periods You must understand FIFO, safe food handling procedures, and be responsible for cleaning/maintaining your station. It's a PLUS if you have your own knives SERVSAFE Full-time is 40 hours per week Opportunity for UPMC medical/vision insurance after 90 days. The work schedule is Tuesday through Saturday evenings, with two days off Availability for private events and catering. The restaurant is closed on all Major Holidays, including Christmas Eve/Day, New Year's Day, 4th of July, and Thanksgiving Day. The restaurant also closes each year for a paid two-week vacation. Please email a resume or a summary with RECENT work experience, references, and direct contact information. You must successfully pass a working interview. You should be able to lift up to 50 pounds, climb stairs, and stand for long periods of time. Pino's Contemporary Italian Restaurant and Wine Bar www.chefpino.com Call Chef at 412-812-5507
6727 Reynolds St, Pittsburgh, PA 15206, USA
$20-24/hour
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.