SERVERS WANTED (LIGHTHOUSE POINT)

Culinary Agents is working with the team at Mountain Springs Lodge to connect them with talented hospitality professionals. Mountain Springs Lodge - Now Hiring: Chef Click here to learn more & apply today! Mountain Springs Lodge specializes in unforgettable weddings, peaceful retreats and seasonal events, which all center on superb catering services provided through our chef. The F&B program is carefully tailored to the capacity of our chef, working in conjunction with the wedding and event planning team.  Responsibilities include Creating and designing wedding, group, and event menus Provide a tasting and meeting with couples to plan reception meals Prepare and execute high quality buffet, family style and plated dinners efficiently Maintain kitchen equipment Monitor food stock and place orders Ensure that al health, safety and sanitization standards are met Maintain a clean and tidy kitchen Requirements include: Advanced knowledge of culinary, baking and pastry techniques Ability to communicate and work as a team with various departments as well as maintaining motivation when working solo. Ability to remain calm and undertake various tasks Excellent time management abilities Up-to-date knowledge of cooking techniques and recipes Familiarity with sanitation regulations Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

CASUAL ITALIAN PASTA RESTAURANT SERVING FRESH PASTA AND APPETIZERS. BUSY! FLEXIBLE SCHEDULING FOR SERVER: 18-32 Hours per week. CASHIER: 6:30-8:30 4 shifts Available based on your schedule. SF MINIMUM WAGE PLUS TIPS. MUST HAVE EXPERIENCE WITH TOAST POS. Good References required. Individuals with great personalities, sociable, and team player. Email us your resume.

Location: Downtown Santa Cruz 16.50 Hourly Tip Income: Yes, FOH tip share. Schedule: Part-time; Availability: Busser: Tuesdays-Thursdays, lunch preferred. About Us: For over 14 years, our award-winning fine dining restaurant has been a cornerstone of downtown Santa Cruz. We pride ourselves on excellence and seek a dedicated Line Cook to join our exceptional kitchen team. Our fast-paced environment is perfect for highly motivated individuals who thrive under pressure and maintain a calm demeanor. Busser Role Overview: *Clean/Set up tables. Remove and replace empty water bottles at tables. Key Responsibilities: *Work effectively under pressure and maintain a clean work environment. *Set up and stock stations with necessary supplies for the Busser Stations. *Fast and Efficient. *Maintain a professional appearance and be adaptable to various tasks. Requirements: *Clean/Set up tables. Remove and replace empty water bottles at tables. * Pre-clean plates of large food waste for the dishwasher. * Any other assigned duties as needed, How to Apply: If you are passionate about fine dining and value integrity and reliability, we would love to hear from you. Please email your resume and contact information to info@lalirestaurant.com or stop by and drop off your resume Tues - Saturday 10am - 6pm. Join us and be a part of a team that celebrates culinary excellence and fosters professional growth!

Tasting Room Sales Associate: serve as front-line representatives for Backstage Winery. By providing one-of-a-kind tasting room experiences to our customers. Tasting Room Associates are responsible for growing wine sales, wine club memberships, and providing a great experience for our customers. The people who are most successful in this role are passionate about wine, love interacting with all types of people, enjoy working as part of a team, and are able to bring a sense of positivity and energy with them to work each day. We are looking for someone to work alongside our small team. This includes: -providing top notch customer service to our guests -walking customers through wine suggestions/pairings -helping in kitchen if needed We are looking for someone for the following dates as well as possibility to be flexible for other dates throughout the week: Wednesdays 4-9pm every other Saturdays 4-9:30pm *Flexible to help out with other days tues-sat as well* Please reply to this email with your work experience! What we are looking for: -You have a passion for wine and the wine industry -You are hands-on, and have an innovative leadership approach to sales; -You are able to work independently and make sound business decisions within company guidelines; -You have the ability to work in a fast paced environment -You possess strong financial acumen and experience working with customers -You are experts in compliance to food safety, sanitation, and overall workplace safety standards.

☕ Join Our Team as a Barista in Beautiful Sausalito! ☕ Are you passionate about coffee, tea, and creating a welcoming environment? Do you want to be part of a team that serves as a comforting sanctuary for locals, first responders, and tourists alike? If so, we’d love to hear from you! About Us Nestled in downtown Sausalito, CA, right next door to the Southern Marin Fire Station, our café is more than just a coffee shop. We’re a community hub offering quick food, quality coffee and tea, and free Wi-Fi to all who walk through our doors. Whether it’s locals working remotely, firefighters gearing up for their shift, or tourists taking a break from exploring the scenic waterfront, we take pride in serving the perfect drink for every occasion. We source the finest coffees and teas from the San Francisco Bay Area, bridging the gap between organic farmers, roasters, and consumers who crave the perfect cup. With 11 hand-picked local tea blends and gourmet coffee options, we aim to leave every customer with a smile. What You’ll Do As a Barista, you’ll be the heart and soul of our café, ensuring every guest has an exceptional experience. Your responsibilities will include: - Crafting and serving high-quality coffee, tea, and other beverages with care and precision. - Providing friendly, attentive service to all customers, whether they’re regulars or first-time visitors. - Maintaining a clean, organized, and welcoming café environment. - Assisting with food preparation and ensuring items are served fresh and promptly. - Sharing your knowledge and passion for coffee and tea with customers. What We’re Looking For We’re seeking individuals who: - Have a love for coffee, tea, and connecting with people. - Are friendly, approachable, and thrive in a fast-paced environment. - Have excellent communication and customer service skills. - Are reliable, detail-oriented, and able to multitask effectively. - No prior barista experience? No problem! We’re happy to welcome enthusiastic beginners who are eager to learn. Why You’ll Love Working With Us While we don’t currently offer additional benefits, we can promise you a warm, supportive environment where you’ll have the chance to: - Be part of a team that values community and connection. - Work in a beautiful location in downtown Sausalito, surrounded by scenic views and vibrant energy. - Share your passion for quality coffee and tea with a diverse and appreciative customer base. Our Culture and Values We’re more than just a café—we’re a community. Our mission is to provide a comforting sanctuary for everyone who steps inside, whether they’re looking for a quick pick-me-up or a place to unwind. We believe in quality, connection, and creating moments of joy, one cup at a time. Ready to Brew Up Something Special? If this sounds like the perfect opportunity for you, we’d love to hear from you! Apply today and join us in making every cup a memorable one. Click To Apply!!

[Full-Time or Part-Time] We're looking for friendly, professional, and dependable Servers to join our team at our Berkeley Marina location. If you take pride in providing great service, thrive in a lively, fast-paced environment, and love creating memorable experiences for guests, we want to meet you. Do you have a “whatever it takes” mindset? Hana Japan is hiring and looking for someone who’s sharp, dependable, loves food, people, and learning, and isn’t afraid to take initiative. We're looking for someone who doesn’t just clock in, but actually cares about the details, the guests, and the team. We've been serving the Bay Area since 1979 with our signature teppanyaki-style dining, where great food and entertainment meet. We’re looking for servers who bring energy, attention to detail, and care about making every table feel special. What We’re Looking For: • Positive, professional, and dependable team players • Strong communication and guest service skills • Ability to stay calm and organized in a busy dinner rush • Reliable and punctual with a strong work ethic • Able to handle cash and POS transactions accurately • Experience with Toast POS or OpenTable a plus (training provided) • Must be available evenings and weekends (especially Friday–Sunday) Responsibilities Include: • Providing friendly and attentive table service for teppanyaki guests • Taking and delivering drink and food orders accurately • Coordinating with chefs, hosts, and kitchen staff for seamless service flow • Explaining menu items and specials clearly to guests • Ensuring guest satisfaction and resolving issues promptly and kindly • Managing checks, payments, and accurate cash handling • Assisting in closing duties and maintaining cleanliness in your section What We Offer: • Competitive hourly + tips • Flexible scheduling (perfect for students) • Training and growth opportunities, learn from ownership and management directly • Fun, team-oriented culture in a unique dining experience If you’re proactive, reliable, and take pride in giving great service, join the Hana Japan team and grow your hospitality career with us. Apply in person at our Berkeley location or reply to this posting with your short interest statement, resume, and availability.