Hiring Servers, Waiters, Waitresses, Bartenders & Gelato Scoopers! (Strip District)

Atomic Workshop (State Bird Provisions, The Progress & The Anchovy Bar) is seeking an experienced and qualified pastry cook! Please fill out our application form, or respond outlining your interest and experience. https://forms.gle/bqbCX9vjkCgaw7898 Job requirements and responsibilities include, but are not limited to: - Communicating directly to the Chefs de Cuisine, Sous Chefs, & Chef/Owners - A passion for food, education, and professional development - Strong sense of warmth and hospitality - Interest and pride in learning - Ability to clearly communicate, multitask and remain calm under pressure - Being a genuine team player - we are only successful if everyone works together - Strong work ethic, attention to detail, and clear communication skills - Physical stamina: ability to lift up to 50 pounds, and work on two levels with stairs - Efficient and safe work practices - Desire for longevity, with a commitment of at least one year - Previous pastry experience recommended Benefits of employment: - Incredible educational atmosphere - we are dedicated to training our staff, including daily lineups, guest speakers - Ingredients - we work with the finest sustainable producers and purveyors: develop your understanding, passion and palate. - Competitive and equitable pay. Everyone sharing in the tip pool allows for a more equitable pay structure - Medical insurance at no cost for all full-time team members, plus access to dental, vision, accident, pet insurance and more. - 401k contribution and matching. - Opportunity - being a small and ambitious restaurant group allows for internal growth across all positions. Our team has been growing with us for years. - Dining discounts - which include our company restaurants (State Bird Provisions, The Progress, & The Anchovy Bar! - Culture - join a team that truly works together, respects one another, and loves what they do. - Our reputation - we are industry leaders fostering future industry leaders. - We strive to evolve and improve our systems, and to be relevant and forward thinking in our industry. We encourage candidates from all backgrounds to apply, who are committed to upholding a strong reputation for excellent guest experience and work culture. We look forward to connecting with you!

We are hiring assistants for Saturdays from 8am - 1pm in Downtown Columbia. Must have transportation and be dependable. $16 per hour

Venice Ristorante & Wine Bar located at 1700 Wynkoop st by Union Station is hiring experienced line cooks, Servers & Server's Assistant (Bussers) We have several years on business and well-established Italian Restaurant in Denver just a cross of Union Station Pay based on experience. High check's average We open for dinner time only. Email your resumes to agm.venicedenver@gmail.com or apply within our restaurant. Interviews 3:00 pm to 4:30

Ambli Global at Belleview Station is looking for solid Dining room Servers that can execute dynamic Menus and take the Guest Experience to the next level. We need staff that can comprehend and appreciate our globally inspired Menu and sell the romance of our dining experience to Guests. We believe in work / life balance and the importance of taking care of oneself. Ambli is not for everyone – it requires hard work, dedication to the Brand and a genuine love for Guest Service. We are looking to hire IMMEDITATELY! This is a full-time position for 35 hours per week (Ambli is closed on Sundays). Qualified candidates will need to stage 2 days (paid at minimum wage) and go through a minimum of 2 weeks of paid training/development. Ambli does tip pool, we are located in Denver and the pay is extremely competitive. ONLY APPLY IF YOU HAVE THESE QUALIFICATIONS • Wine Knowledge and Certification preferred • Appreciation of the Dining experience (ie. Eats out to see what other restaurants are doing and getting ideas for your own personal growth) • Resident of Colorado for a minimum of 6 months (current resident) • 4+ year’s Dining Server experience • Solid base knowledge of wine, spirits, and food • Ability to work as a cohesive team • Only 1 Industry Job • Ability to follow the Rules & Guidelines of the Restaurant • Quick learner and ability to adapt as our dynamic menu is constantly changing How to interview… Qualified candidates submit a resume with a working phone number and email. You will be contacted within 24-48 hours for an initial interview.

Great Divide is hiring for lead line cooks! We are a high volume, fast-paced restaurant located in the heart of Lone Tree. The kitchen team at Great Divide works hard and we pay appropriately. We offer daily staff meals, good pay, and flexible scheduling, in addition to situation-based incentives and a potential for growth. Our company is rapidly expanding and this is a great opportunity to get in the door and grow into your goals. We have another new location opening within the next year and are hoping to find qualified talent who want to grow with us! Stop in to speak with a chef at 9977 Sky Ridge Ave #240, Lone Tree, CO 80124.

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