Spenard Roadhouse is hiring Bussers! (tipped position + benefits) (Midtown)

Server needed for wedding this Saturday in Hillsborough! Hours including setup and breakdown are 1-10! You will be registered with company for additional events in the Triangle area. Must have black and white attire. First come, first serve. $17 hour, plus strong possibility of host tip-out.

Call deli to set up interview or text RBCDELI to 85000 to fill out an application Hours are typically 6am-3pm Job includes learning our menu , executing it at a fast pace, keeping it clean, and being an amazing team player. You have the opportunity to move up through the company at your own pace. Please contact the deli 919-572-9996 to set up an interview or put in an application online at www.jasonsdeli.com/careers for the Brier Creek location.

We’re looking for a friendly, reliable, and experienced server to join the team at Gus’ Snug, an Irish pub in the heart of Downtown Clawson. What We Offer: • A fun, fast-paced work environment • Flexible scheduling • Great food, great drinks, and great people • Opportunities to make great tips • Supportive team and management What We’re Looking For: • Previous serving or bartending experience (pub or restaurant preferred) • Strong communication and multitasking skills • A positive attitude and team-oriented mindset • Availability on nights and weekends is a plus • Must be 18+ About Us: Gus’ Snug is a welcoming neighborhood Irish pub known for good craic, quality food, and friendly service. We take pride in creating a warm atmosphere for both guests and staff. 📍 Located in Downtown Clawson

We're looking for an experienced PM line cook to join our team in a fast-paced, full-service kitchen. Requirements: *Knife skills and ability to work efficiently on the line *Previous full-service restaurant experience required *Strong teamwork and communication skills *reliability, punctuality, and attention to detail What to Expect: *Hands-on cooking interview required *Competitive pay based on experience *Health benefits *Strong team environment Please submit your resume to be consider. We are looking to fill this position in the next two weeks. Only apply if you plan on showing up for your interview. We look forward to meeting you!

J&S New York Pizza in Apex is Currently looking to hire two professional Pizza Makers to join our team! Experience in New York Pizza Pizza making is required! Operating hours: Sunday through Wednesday 10:30am-9:00pm Thursday 10:30am-9:30pm Friday & Saturday 10:30am-10:00pm Duties include, but not limited to: Prepping Slice Pies throughout the day Keeping up with Pizza orders and Tickets coming through in a fast and professional manor! Setting Pizza Station up by filling with Ingredients and Dough Keeping Pizza Station Clean at all times Keeping oven clean at all times Dough Making Cheese Cutting Pizza Sauce making (There may be times help will be needed to prep additional Ingredients for pizza toppings) Experience in cooking in kitchen with pastas and other items is a plus! Many Positions available! At the end of every Shift you will be required to clean and fill pizza prep station, clean ovens to be ready to start the next days business. Must be fast paced. Must be able to work well with others! TEAM WORK Be Prepared to make a pizza during your interview!! SERIOUS INQUIRIES ONLY!!! J&S New York Pizza en Apex busca dos pizzeros profesionales para unirse a nuestro equipo. ¡Se requiere experiencia en la elaboración de pizzas en Nueva York! Horario: Domingo a miércoles de 10:30 a. m. a 9:00 p. m. Jueves de 10:30 a. m. a 9:30 p. m. Viernes y sábado de 10:30 a. m. a 10:00 p. m. Las tareas incluyen, entre otras: Preparar pizzas por rebanadas durante todo el día Mantener el control de los pedidos de pizza y los tickets de forma rápida y profesional Preparar la estación de pizza llenándola con ingredientes y masa Mantener la estación de pizza limpia en todo momento Mantener el horno limpio en todo momento Elaboración de masa Corte de queso Elaboración de salsa para pizza (Puede que necesite ayuda para preparar ingredientes adicionales para las coberturas de pizza) ¡Se valorará la experiencia cocinando pastas y otros productos! ¡Hay muchos puestos disponibles! Al final de cada turno, deberás limpiar y llenar la estación de preparación de pizzas, así como los hornos, para estar listo para comenzar el día siguiente. Debes tener un ritmo rápido. ¡Debes ser capaz de trabajar bien en equipo! TRABAJO EN EQUIPO. ¡Prepárate para preparar una pizza durante tu entrevista! ¡SOLO CONSULTAS SERIAS!

ABOUT EAGLEBROOK SCHOOL Eaglebrook is a junior boarding and day school for boys in grades six, seven, eight, and nine, located in Deerfield, Massachusetts. Founded in 1922, Eaglebrook’s vision is to help each student develop his unique gifts during the important middle school years. Our mission is to meet boys where they are in their development and to encourage them to build self-confidence through success. Eaglebrook offers a rich and diverse curriculum geared toward the learning styles of middle school boys. The Position Prepare and serve meals to Eaglebrook students and faculty by following recipes while observing regulated sanitation protocols and standards. Responsible for proper processing or disposing of returned food. Clean and sanitize food prep stations and surfaces. Maintain a sense of urgency and understanding of when tasks must be complete. When necessary aid in all other areas of the dining services. Must be willing to work a flexible schedule including nights and weekends. Responsibilities and Duties Maintains a clean and orderly work station in the kitchen to the standards set by the department. Aware and capable of addressing special dietary needs properly. Receives and stocks inventory, rotates products and alerts of products to order. Follows standardized recipes to prepare and expedite food for meal service’s. Washes dishes, cleans and sanitizes food surfaces, empties trash and cleans the floor after every service. Aids in dining hall setup/cleanup.  Qualifications Three years experience in a high volume food service establishment. Knife skills and knowledge of commercial kitchen equipment. Basic baking concepts. Works well with others and has the ability to follow direction with competence and understanding. Displays an attention to detail and a sense of urgency. Provides a current Servsafe certificate. Ability to lift thirty pounds. Valid driver’s license. Fully vaccinated for Covid-19. Ability to Pass a CORI Background Check Please apply online with Allen Chase Foundation at: https://allen-chase-foundation.checkwritersrecruit.com/job/640374/kitchen-staff-general?s=cl