Little Deli & Pizzeria - FOH Position $17.50 to $19.50+/ hour (N. Central Austin)

JOIN AN AWARD-WINNING COMPANY!! Gyu-Kaku, meaning "Horn of the Bull" in Japanese provides the authentic Japanese Yakiniku (barbeque) dining experience where customers share premium cooked meats over a flaming charcoal grill. over 700 locations in Japan and the rapid growth of restaurants in the U.S, Gyu-Kaku is looking for individuals who are passionate about the restaurant industry. Gyu-Kaku has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain). Gyu-Kaku Japanese BBQ, Austin location is currently seeking new, energetic team members to fill our open roles!! • Servers PREFERRED QUALIFICATIONS & SKILLS: • Restaurant experience preferred • Have a passion to provide genuine hospitality • Be able to work in a fast-paced environment while maintaining great enthusiasm • Be a team player with a strong work ethic • Have strong communication skills • Must have availability to work during the holiday season If you know you're the right candidate, please email your resume to the email address above, and specify what position you are interested in the subject line. For more information about us, please visit our website www.gyu-kaku.com. Reins International Texas Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.

Caring Carrie's is a coffee shop new to the east Austin area. We are looking to fill two part time positions ASAP....COFFEE SHOP EXPERIENCE PREFERRED. Position pays $7.50 hourly plus tips.

Los Pueblos Mexican Restaurant is looking for a reliable Dishwasher and Food Prep. Training Available. Capable of being a team player.

Looking for a nice work/life balance? Come join our team! We are a boutique brunch restaurant located in SODO. We specialize in a creative breakfast/brunch. Currently, we are looking for some talented cooks. Ideal candidates will have a positive attitude and a guest first mentality along with a drive to put out a consistently good product in line. Those with attention to detail, strong verbal communication skills (both internal and external) self-motivation, understanding of various cooking methods, ingredients, equipment, procedures and best practices are essential to this position. Qualified applicants will: Be a team player. Have a strong understanding of basic cooking methods. Requirements: • Work seamlessly in small kitchen solo and with small team. • Be on time, reliable, organized and tidy. Ability to Follow Dress Code Responsibilities: • Set up workstations with required ingredients and cooking equipment. • Prepare ingredients to use in cooking • Prep with Skillet, Food Processor, Mixer and Convection Oven • Keep a sanitized and orderly environment in the kitchen, coolers, freezers, dry goods, etc. •Ability to Cook using Waffle Machine and Skillets. • Ensure all food and other items are stored and labeled properly. • Follow and complete BOH closing duties. • Valid food handlers permit is required. $ 25 hr wage with Tips in Addition and Meal. Shifts are 10am-4pm

Looking for experienced COOK to supervise kitchen staff, manage food preparation, and ensure the quality and consistency of meals. Also order supplies, maintain inventory, train staff, adhere to food safety standards, and ensure the overall cleanliness and efficient operation of the kitchen.

New fast paced and extremely busy restaurant seeking experienced servers and kitchen staff.