Host | Au Za'atar - East Village | Now Hiring

Brand-new, beautiful, celebrity chef-driven restaurant seeks a rock-star front-of-house manager who is a true Hospitality Professional with their eyes on growth and success! Essential Duties and Responsibilities Lead the delivery of exceptional culinary and beverage experiences for guests Foster a positive and collaborative environment, maintaining enthusiasm and celebrating success Provide hands-on leadership, development, and motivation to ensure high-quality service Identify areas for improvement in guest satisfaction and support corrective action plans Oversee day-to-day operations, including scheduling, inventory, and financial performance Meet and/or exceed financial obligations and profitability through overseeing and actively participating in sales, labor productivity, cost control, and effective purchasing including anticipating revenue/cost problems and managing the timing of discretionary expenditures Develop strong relationships with vendors and fosters community engagement Monitor adherence to health and safety regulations and company policies Support diversity and inclusion initiatives, promoting a respectful, safe, and harassment-free environment Required Experience and Qualifications Minimum 2-3 years of experience managing a premium food and beverage operation Experience with restaurant openings, hiring, training, and maintaining operational excellence Knowledge of finance, HR, procurement, and operations Proven conflict resolution and service recovery skills Strong verbal and written communication skills, leadership experience, and interpersonal skills Familiar with sanitation procedures, as well as standard food and beverage equipment maintenance. (Holds required DOH Qualifying Certificate in Food Protection.) Excellent professional presentation Flexibility to work evenings, weekends, and holidays We are an Equal Opportunity Employer and treat all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law. Disclaimer: This job description may not be inclusive of all assigned duties, responsibilities, or aspects of the job described and may be amended at any time at the sole discretion of the Employer.

MISSION BBQ Now Hiring -- All Positions Please apply at https://www.mission-bbq.com/join-our-team MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE. We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are: ~ Dedicated and hard working ~ Creating a memorable experience for Our Teammates and Customers ~ Committed to producing Great Food ~ Passionate about providing Great Service ~ Selfless and willing to humbly Serve We are currently hiring for All Positions. Full and Part Time hours are available. Benefits of working for MISSION BBQ include: ~ Free Shift Meals and Dining Discounts ~ Paid Time Off ~ Medical and Dental Insurance available for eligible Teammates ~ 401k Plan ~ Flexible Schedule ~ Closed on major holidays ~ Ongoing Training ~ Opportunities to Give Back in Our Community ~ Opportunities for Career Advancement Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team

Jimmys pizza cafe is an authentic New York Pizza restaurant focused on serving a small quality menu with everything made inhouse. We are constantly evolving to become better but stay true to our roots. Our passion to serve the best pizza with exceptional service to do it right has made us the #1 New york pizzeria in Chicago. We are looking for talented responsibile individuals with great personalities to join our team. We are currently hiring experienced pizza makers / line cooks. Must have the ability to thrive in a fast pace enviroment, learn menu recipes, and work in a team. Hand stretching dough and using a deck oven a plus. Willing to train individuals with good work ethic. Can reply to this ad or apply in person at 2434 w montrose ave.

**Cooks Needed** Part-Time Available** **MUST BE AVAILABLE TO WORK WEEKENDS! DO NOT APPLY IF YOU CANNOT WORK WEEKENDS** *Morning and Afternoon shifts available *$20-$22 + Tips depending on experience and performance *Taco Shop Experience Preferred *Strong experience cooking proteins (beef, chicken, etc) on a flat-top grill *Strong experience rolling burritos preferred *Ability to handle multiple orders simultaneously If interested, please apply in person or send your resume. Palmitos Mexican Eatery 5145 Clairemont Mesa Blvd San Diego, CA 92117 **Line Cooks Wanted** Part-Time ** **WEEKENDS ARE REQUIRED! DO NOT APPLY IF UNABLE TO WORK WEEKENDS** *Morning & Evening Shift Available *Starting $20 - $22 + Tips depending on experience and performance *Taco Shop Experience Preferred *Strong experience using a flat-top grill to cook proteins (steak,chicken,etc) *Experience rolling burritos is a strong plus *Proven ability to handle multiple orders and handle very fast-paced restaurant environment If interested and able to work the available Shift, please apply in person OR reply and attach a resume. Palmitos Mexican Eatery 5145 Clairemont Mesa Blvd San Diego, CA 92117

We are hiring for a Cook / Prep position on a Full-Time or Part-Time basis. Compensation & Benefits: $20.00 – $25.50/hour (rate includes tips ) Free meal during shift 50% employee discount 401k investment plan Requirements: 2+ years of experience making pizza by hand 2+ years of kitchen cooking experience with strong knife skills Valid Food Handler / ServSafe certification Valid work authorization in the USA Responsible and friendly Afternoon shifts required Weekend availability required Able to understand English Flexibility is important 📧 Please email your resume to apply.

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