Browse
···
Log in / Register

Sandwich Maker / Deli Manager/Counter Help (Medford)

$20-25/hour

422 Main St, Medford, MA 02155, USA

Favourites
Share

Description

Do you have experience working in a restaurant, pizza shop or deli? Are you looking to find a better place to work and make more money? LaCascia's Bakery is looking for an Individual who has a strong work ethic and an ability to work well under pressure in a fast-paced atmosphere, with great customer skills, commitment to quality, and a passion for food. Responsibilities: Responsible for all daily kitchen operations, food preparations, food safety, quality control, customer service, maintaining a clean work environment and work as a team player. Requirements: 1-2 years in a food industry Food preparation and cooking skills, Cold Cut Slicing, Food Preparation, Customer Service, Grill and Fryer, Strong organizational and communication skills Read, write and Speak English. We have plenty of hours for the right candidate Competitive Salary: Based on experience from $20 to $25 Required language: English We have a friendly and family-oriented environment, and we just need to add a new crew member to our team You can send us a message or call by pressing the button below our picture, ask for Fred, thank you!

Source:  craigslist View original post

Location
422 Main St, Medford, MA 02155, USA
Show map

craigslist

You may also like

Craigslist
Prep Cook / Back Up Driver - Catering Company - MONDAY TO FRIDAY (Albuquerque)
🌟 Join Our Culinary Team as a Prep Cook, primarily, and at times as a BACK UP DRIVER if needed. This position is MONDAY to FRIDAY and we are closed on major holidays. We are a CATERING company not a restaurant. We are a high-volume, fast-paced CATERING company that works exclusively with Hollywood productions. We are not open to the public—we make food for the people behind the shows and movies you love. If that excites you, we’d love to hear from you! 🔪 Position Hiring: Prep Cook/Driver Why Join Us? Team Atmosphere – Work alongside chefs and kitchen staff who share your passion for food and service. Hands-On Experience – Be part of a professional catering operation that serves major productions. Consistent Schedule – Monday through Friday, 25–40 hours per week depending on orders. 🔪 Responsibilities: Assist with daily food preparation, including chopping, portioning, and organizing ingredients. Maintain kitchen cleanliness and organization throughout shifts. Safely load, transport, and deliver food and supplies to production sets and clients. Follow food safety and handling procedures. Support the team with setup and breakdown as needed. 🔪 Qualifications: Prior kitchen or prep cook experience preferred. Valid driver’s license and clean driving record required. Ability to lift up to 40 lbs and stand for extended periods. Dependable, punctual, and able to work in a fast-paced environment. 💼 Pay: $15 to $17 per hour depending on Experience 25–40 hours per week, Monday–Friday When submitting your resume, please include your relevant kitchen and driving experience.
2602 Silver Ave SE, Albuquerque, NM 87106, USA
$15-17/hour
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.