Restaurant, Bar, Cafe, Fast food, Grocery, all Food Industry jobs (West Village)

Pizzeria in Westport, Ct. is seeking a kitchen worker Duties include: making sure all prep work is done,Example- shredding mozz. cheese, slicing peppers, making meatballs, prepping salad's etc. Washing all dishes and keeping work area clean. Two day's out of four you will be responsible for prepping orders, example- wraps, panini, salad's, heroe's, etc. Monday 11am to 9, Tuesday 11am to 9, Thursday 12pm to 10 and Sunday 5pm to 9 Please call or walk in for an interview: Joe's Pizza 190 main st. Westport, Ct. 914-772-3629

WEEKDAYS: Starting at $22 Requirements: - Monday through Friday 6: 30am to 11:30am - Must be available to work early morning, weekdays and Holidays - Seeking for reliable and punctual with a strong work ethic - Ability to work in fast paced environment - Ability to assist with delivery (able to lift 50 LB) - Strong communication skills Responsibility - Greet and seat guests with a warm welcoming - Ability to take orders, run food and beverages promptly - Menu Knowledge (including dietary restrictions) - Maintaining cleanliness and organization throughout the shift - Process payments and handle cash transactions (Including room service charges) Possibility of dual position including busser for our business lunch

Line cook positions, hot line, full time. Join a small kitchen team. Weekends a must 40hrs Full time job.

The Flatiron Room, Murray Hill is looking for a line cook to join our team. Our kitchen is led by Michelin-starred Culinary Director Jiho Kim, who has curated a menu of New American cuisine infused with Asian influences. TO APPLY TO THE POSITION, PLEASE USE THE LINK BELOW: https://goodnightgroup.bamboohr.com/careers/54?source=aWQ9MjI%3D

🥬 Now Hiring: Garde Manger / Garmo Cook (3+ Years Experience) Location: Hell's Kitchen, NYC Type: Full-Time We are looking for a reliable Garde Manger Cook with at least 3 years of professional kitchen experience, someone who takes pride in their station and wants to be part of a serious, clean, zero-bullshit kitchen. ✅ Responsibilities: Work the salad station with precision and consistency Confidently dice, slice, julienne, and mince onions and other vegetables Prep sauces and mix flour-based components Operate the fryer to execute crispy elements with care Keep your station spotless and compliant with Health Department standards Follow instructions, execute prep lists, and take pride in well-executed mise en place 💪 Who We’re Looking For: Someone experienced, but always hungry to learn Zero bad habits — we need reliability, punctuality, and cleanliness A team player who understands the importance of communication and consistency Someone who can work with speed without sacrificing quality 📩 How to Apply: Please include a brief cover letter explaining why you’re a good fit for this role. Applications without a cover letter will not be considered. 🥬 Se busca cocinero de Garde Manger (3+ años de experiencia) Ubicación: Hell's Kitchen, NYC Tipo: Tiempo completo Estamos contratando un cocinero con experiencia comprobada en la estación de ensaladas (garde manger). Buscamos a alguien con al menos 3 años de experiencia en cocina profesional, responsable, sin malos hábitos, y que mantenga su estación limpia y ordenada. ✅ Responsabilidades: Trabajar en la estación de ensaladas con precisión y consistencia Saber picar, cortar en juliana, y rebanar vegetales como cebollas Preparar salsas y mezclas de harina Operar la freidora correctamente Mantener la estación limpia y en cumplimiento con las normas del Departamento de Salud Seguir instrucciones y listas de producción, con orgullo por el mise en place 💪 Buscamos a alguien que: Tenga experiencia, pero también ganas de aprender No tenga malos hábitos — puntual, limpio, responsable Sea parte del equipo y trabaje bien con otros Trabaje rápido, pero con calidad constante 📩 Cómo aplicar: Incluya una breve carta de presentación explicando por qué sería un buen candidato para este puesto. No se considerarán solicitudes sin carta de presentación.

We are looking for experienced breakfast cooks. If you want to work in a family-friendly environment. Compensation starts at $21 per hour depending on experience. Weekly pay. Great work environment. Apply now to become part of our team! If interested, you can send your resume to the email address REQUIREMENTS: - Experience aligned with the duties and responsibilities of the position - Professional accustomed to high volume of guests - Knowledge of basic food Mom's Kitchen & Bar is looking for a Full-Time line cook. Experience is needed! Requirements: Professional Reliable Works well in a team