Hostess/Host (Rye, NY)

Loreley Beer Garden is Hiring a Food Runner/Barback/Busser needed to start immediately. MUST be available to work this weekend! You MUST be available Saturdays & Sundays. If you are not available on these days/times, please do NOT apply. - Must have at least 1 year NYC high volume experience as a barback / food runner. - Must have familiarity with pouring beer, changing kegs, cleaning glassware, stocking the bar - Must have familiarity prepping batches of frozen drinks like margarita, frose, sangria, etc - Be able to carry 3+ plates, clean tables quickly and efficiently. - Experience cutting fruit, batching drinks, cleaning the bar - Please be a TEAM PLAYER! - Please have a big smile and give the guest eye contact! This will be a full time position and will include shifts as a runner, busser and barback. MUST have full availability. MUST be able to start immediately. MUST be able to work nights, weekends & holidays. OPEN CALL Wednesday 9/24 from 1pm-2pm ONLY Loreley Beer Garden 7 Rivington St. New York, NY 10002 Please bring a copy of your resume!!! If you can't make it to the open call, please email us a copy of your resume, pasted in the body of the email. We are an equal opportunity employer.

***Please view Cellar433.com to find out who we are and what we do before applying.*** ***Please, no bartenders*** ***This is neither a bartending position nor a night time position. Our business hours are 12-8pm and you will be creating amazing guest experiences*** Work with a real AZ wine family and ditch the corporate noose. Work at a comfortable pace and actually enjoy what you do. Great hours that let you have a life, too! Amazing attitudes make amazing money and you'll be a player in an industry that is truly a cut above. We are looking for committed individuals to help us share our passion for the Arizona wine industry with our guests at our beautiful Cottonwood locations. Opportunity to cross train in our other locations as well. This is a fun spin on a sales position with a focus on educating and exciting our guests with a true Arizona wine experience. Where else can you work where people come in, are happy to see you AND make tips! Please do not apply if you are not looking for long term employment, just passing through or step-stoning to the next J-O-B. We have a solid, team of committed employees and we all work together. Here are some agreements we would ask you to make: *BE TRAINABLE, NOT INTIMIDATED! Wine is fun and you will learn a lot! *Have the ability to move quickly *Have consistent attendance *Make guests feel at ease *Sell / up-sell the products available *Be willing to work with and support everyone on the team *Be willing to consistently fulfill side-work tasks as directed. *Be accountable and take ownership of your position with us and our beautiful space. *Work at least 3 shifts per week. *Be at least 21 years old *Be able to multi-task *Be able to lift a minimum of 40 lbs, bend, stoop, climb a short ladder. *Be able to work on your feet for 6-8 hours at a time. *Have a positive attitude and be a good communicator. *Have good hygiene / professional appearance *Obtain Yavapai County Food Handlers Permit and AZ Title IV certification within 30 days of hire *Be conscientious of others. *Be honest and authentic. *Be consistent and reliable. Please e-mail your *RESUME *at least TWO WORK REFERENCES * Email and Contact Number *Our wine servers average $25 to $45 per hour! *Great servers with great attitudes make great money! *Exemplary customer service is our standard and we will teach you. No phone calls or dropped-off resumes will be accepted. Please reply to this job offering with the words, "ready to work" in the subject line because people who read the whole posting for a job are usually pretty serious about a great new opportunity. Thank you.

***Please view TantrumWines.com to find out who we are and what we do before applying.*** ***Please, no bartenders*** ***This is neither a bartending position nor a night time position. This is a wine tasting room position. Our business hours are 12-8pm and you will be creating amazing guest experiences*** Work with a real AZ wine family and ditch the corporate noose. Work at a comfortable pace and actually enjoy what you do. Great hours that let you have a life, too! Amazing attitudes make amazing money and you'll be a player in an industry that is truly a cut above. We are looking for committed individuals to help us share our passion for the Arizona wine industry with our guests at our beautiful Cottonwood locations. Opportunity to cross train in our other locations as well. This is a fun spin on a sales position with a focus on educating and exciting our guests with a true Arizona wine experience. Where else can you work where people come in, are happy to see you AND make tips! Please do not apply if you are not looking for long term employment, just passing through or step-stoning to the next J-O-B. We have a solid, team of committed employees and we all work together. Here are some agreements we would ask you to make: *BE TRAINABLE, NOT INTIMIDATED! Wine is fun and you will learn a lot! *Have the ability to move quickly *Have consistent attendance *Make guests feel at ease *Sell / up-sell the products available *Be willing to work with and support everyone on the team *Be willing to consistently fulfill side-work tasks as directed. *Be accountable and take ownership of your position with us and our beautiful space. *Work at least 3 shifts per week. *Be at least 21 years old *Be able to multi-task *Be able to lift a minimum of 40 lbs, bend, stoop, climb a short ladder. *Be able to work on your feet for 6-8 hours at a time. *Have a positive attitude and be a good communicator. *Have good hygiene / professional appearance *Obtain Yavapai County Food Handlers Permit and AZ Title IV certification within 30 days of hire *Be conscientious of others. *Be honest and authentic. *Be consistent and reliable. Please e-mail your *RESUME *at least TWO WORK REFERENCES * Email and Contact Number *Our wine servers average $25 to $45 per hour! *Great servers with great attitudes make great money! *Exemplary customer service is our standard and we will teach you. No phone calls or dropped-off resumes will be accepted. Please reply to this job offering with the words, "ready to work" in the subject line because people who read the whole posting for a job are usually pretty serious about a great new opportunity. Thank you.

Looking for cook with flexible schedule who would be mostly working alone. Must have a great work ethic and an ability to multitask.

🌟 **Join Our Team as a Bartender!** 🌟 Are you ready to take your bartending skills to the next level? We’re on the hunt for a passionate and experienced bartender to join our vibrant restaurant, featuring a unique split concept where one half serves authentic Hokkaido-inspired ramen and the other serves mouthwatering yakitori! **What We’re Looking For:** - **Experience:** You must have a solid background in bartending, especially in fast-paced, busy environments. This is hard work, and we need someone who thrives under pressure! - **Availability:** We need a firm commitment to work from **Wednesday to Monday**. Flexibility is essential as we strive to create an unforgettable experience for our guests. **Performance:** The first two months will be a probationary period, during which we’ll evaluate your ability to handle the demands of our bustling environment. **Compensation:** - Starting pay will be at minimum wage + tips. If you’re ready to bring your bartending expertise to our exciting team, we want to hear from you! Send us your resume and let’s shake things up together! 🍹✨ **Apply now and become part of a culinary adventure!** Bartender Responsibilities: • Provide exceptional customer service • Take orders and serve food and beverages • Maintain a clean and organized bar space • liquor inventory and order • Memorize all drink recipe, story, and educate workers • Create drink special monthly • Work effectively in a fast-paced environment • Availability to work 5 days a week, Wed - Sun • Ability to lift up to 25 pounds • Excellent communication, and teamwork skills, respectful during stressful times.

Brand new restaurant on 65th NE, Curry Lab Sapporo is seeking reliable and collaborative team member. Knowledge of Japanese food and culture is an advantage, but not required. Line Cook - 4 shifts a week roughly 25 -30 hours a week , must be available weekend including Sunday. Must have few years line cook experiences and able to lift 40lbs. Knife skill to prep meat and vegetable is required. We welcome applicants who are energetic and enthusiastic in a fast pace environment, punctual, and above all motivated and passionate about food and hospitality. Must have working status in the US, social security number, current WA Food Handler Permit, and cell-phone number. Please submit your resume to: Craigslist reply mail. (We are not accepting any walk-ins or phone calls regarding employment) We look forward to welcoming you to our team!