Full & Part time Experienced Barista needed (sunnyvale)

The Archer Ale House is looking for a new Late Night Cook to join our team! We promote a tight-nit, energetic and friendly environment with an emphasis on teamwork and cooperation. Our small crew creates an engaging atmosphere where everyone works together to accomplish any task and everyone has the opportunity to contribute in diverse ways. We have a scratch kitchen and take real pride in our food. We don't just reheat premade food, in our kitchen we actually cook, so there are many opportunities to learn. This position requires a candidate with prior BOH experience (>2 years). We need a part-time line cook, but for the right candidate with a willing attitude, there could be opportunity to earn additional shifts. We make our food from scratch and that requires additional skills that aren't taught in most kitchens. The right candidate will develop useful skills in our unique kitchen that will serve them well in the future. There is a lot of opportunity to learn and grow. Teamwork is part of this job. Every team member is expected to do any kitchen duty that may be required at any time. That includes washing dishes. Everyone who works in our kitchen does dishes. This position is Part-Time (~28-30 hours/week), yet it has the potential to develop into a full-time job for the right candidate. The initial shifts will be Tuesday from 3PM - 11:30PM, and then Thursday, Friday and Saturday from 5PM - 12:30AM. Please do not submit a resume unless you are available and willing to work shifts in that time range. Candidates must: -Have a positive attitude -Be a go getter with a profound work ethic -Be creative and excited about food -Work well with others and have good communication skills -Be self-motivated and adaptable -Have a team first attitude and a willingness to do multiple jobs -Be a quick but precise worker with an appreciation and eye for detail -Be able to lift more than 50 lbs -Be capable of standing for several hours at a time -Be willing to learn and work multiple stations in the kitchen -Have a Valid Food Handlers Permit -Be 21+ For the correct candidate, the initial wages will be $19/hour plus inclusion in the house tip pool, Employees also receive shift meals and other discounts. Candidates should either submit their resumes through email or drop them off at The Archer Ale House located at 1212 10th Street anytime (if the business is closed, resumes may be placed through the mail slot).

The Loft Restaurant is looking for someone to join our Culinary Team and learn from the ground up. Don't waste your time in culinary school, get on the job training and be paid instead. This is an Entry level position, No experience necessary. Start with dishwashing and work your way to a linecook. The right candidate will have fantastic communication skills, take direction well from others, work hard, be receptive to on the job training and have a positive attitude. This is a great opportunity for individuals that have just finished high school, or maybe someone who is taking a break from college for a couple years to just earn money to save for something in particular etc.. We are a 100% tip pooling establishment, which means all employees share in the tips that come into the restaurant. Dishwashers start at $19/hr, fully trained line cooks start at $25/hr, learn more, earn more! Full time employees qualify for benefits, which include medical, dental and vision plans. If you have never worked in the hospitality industry before, now is a great time to join! Send us your resume with cover letter, letting us know what you're looking for in a job, any vacation plans in 2025/2026 and of your school schedule if applicable. We can't wait to meet our next team member!

Weekend Housekeeper — The McCall House (Ashland) Fri–Sun, 9:00 AM–2:00 PM • $19–$23/hr DOE • W-2 About us: The McCall House Boutique Hotel—1883 Italianate mansion, 1 block from downtown/OSF. Guest-first. Elegant. Drama-free. Schedule & Duties Fri: Common-area deep clean (parlors, dining room, stairs, guest baths in halls). Sat & Sun: Guest room cleans/turnovers, bathrooms, linens & laundry, restock amenities. Follow checklists; quality inspections; light outdoor tidy as needed. You Detail-obsessed, reliable, kind with guests. Comfortable with stairs; lift 30 lbs. Smartphone for schedules/photos. Bilingual (English/Spanish) preferred. Se valora español. Work weekends/holidays; pass background; provide references. Perks Paid training, stable hours, tip share, growth to Room Lead/weekday shifts. Apply Email mccall@mccallhouse.com with subject “Weekend Housekeeper – Your Name.” Include: (1) years hotel/housekeeping experience, (2) Fri–Sun availability, (3) 1–2 references, (4) phone. Questions: (541) 625-8876. 153 Oak St, Ashland, OR. EOE. Craigslist fields Title: Weekend Housekeeper (Fri–Sun 9–2) — The McCall House Boutique Hotel Location: Ashland, OR Compensation: $19–$23/hr DOE + tip share; W-2 Employment type: Part-time Language: Bilingual English/Spanish preferred

Barkley Village Scotty Browns is currently seeking a Kitchen Manager to join their team. Our current head chef is stepping down to pursue her nursing degree, leaving us with an open spot for our next kitchen leader/chef. This is an exciting opportunity to become part of our very busy restaurant - we require motivation, dedication, and a commitment to making our store even better than it already is! If you are a dynamic leader and an exceptional coach we would like to hear from you. Roles + Responsibilities: - Continuously learn, observe, and maintain restaurant systems and operations. - Consistently execute food to our exact specifications and within our time standards. - Manage food, BOH labor, and other kitchen-related costs. - Oversee inventory and ordering, meeting budget targets, and conducting food cost analysis. - Manage prep inventory. - Supervise menu rollouts and product updates, including training and quality control. - Maintain immaculately clean and working kitchens. - Ensure food delivery to our guests meets timing standards. - Consistently train, develop, and motivate quality employees. - Maintain kitchen labor costs to agreed-upon levels. - Produce food cost within budget. - Ensure high quality food production and presentation. - Make certain that proper food safe practices are followed. - Ensure proper receiving, storage, and rotation of inventory. Required Skills + Experience: - Minimum 2 years management experience in a high volume kitchen. - A genuine ability to train, develop, and motivate others - natural leadership ability. - Kitchen systems focused in a corporate environment. - Works well in a fast-paced environment. - Effective communication skills, both written and oral. - Ability to problem-solve effectively. - Excellent organizational skills. - Possess a passion for food quality and an eye for detail. - Demonstrate a professional attitude and foster a fun and collaborative environment. - Able to use Microsoft Office and other required computer programs. - Flexible schedule availability. Please reply to this listing with your resume and a little bit about yourself. We thank all candidates for applying, however, we will only contact those we intend to interview.

Voted "Best Pizza", "Best Happy Hour" and "Best Family Restaurant," this is a great opportunity for anyone interested in joining BLUE LINE PIZZA, one of the most popular restaurant concepts in the Bay Area! We are currently looking for enthusiastic, motivated and experienced FRONT-OF-HOUSE STAFF to join our Team in Downtown Danville at 550 Hartz Ave, Danville. We will be holding IN-PERSON OPEN INTERVIEWS on the following days and hope you will be able to come and meet our team! Saturday (Oct 4) from 1:30pm - 5:30pm Monday (Oct 6) from 1:30pm - 5:30pm Thursday (Oct 9) from 1:30pm - 5:30pm Saturday (Oct 11) from 1:30pm - 5:30pm Qualifications: A positive, friendly attitude is required and previous experience in a full service restaurant is strongly preferred. Shift Availability: We have many shifts open but weekend availability (Friday-Sunday) and a minimum of one weekday (Monday-Thursday lunch or dinner) is preferred. If you're interested in being part of a successful environment that delivers great guest service and top notch food, then we welcome you to come and talk with us at the in-person interviews. If you are unable to come in for the open interviews, please email your resume to jobs@bluelinepizza.com, however, in-person interviews will still be required. For further information, please visit www.bluelinepizza.com. About Blue Line Pizza Sister brand to SF's famed Little Star Pizza, Blue Line Pizza is located in Burlingame, San Carlos, Mtn View, Campbell, Daly City, Danville, Levi's Stadium and Stanford Stadium. Like Little Star, Blue Line Pizza is a full-service restaurant that features award-winning Chicago deep-dish and New York thin crust style pizzas, organic salads and appetizers, gluten-free options, and regional beers and wines. When this legendary menu is combined with its comfortable environment, prompt pick-up service, and convenient online ordering options, it's easy to see why Blue Line Pizza has been named one of the top pizza concepts in the Bay Area!

Vinyl Room in Downtown Burlingame is looking for a friendly and reliable Cocktail Server to join our team! CLICK HERE TO APPLY Qualifications / Requirements - Must be available Thursday-Saturday 7pm-3am - 2 years experience in the service industry - Strong work ethic - Desire to go above and beyond to provide excellent guest service to guests - Well-groomed and neat in appearance - Knowledgeable in mixology, beer, wine, spirits & classic cocktails CLICK HERE TO APPLY