Job Openings - Prep Cook @ Re/creation Cafe (Mid City)

Seeking a person who enjoys cooking and baking whom we can welcome into our Goose Hollow kitchen. Primarily, we are hiring for a cook for Monday and Tuesday mornings. This is an ongoing, permanent job on those specific days. We also need subs for various other cooking roles and barista subs for our coffee house, so added time, talent, or interest in learning is a plus. This job requires someone who can move about, lift boxes and items that vary in weight and size; it requires an early riser; someone who can work independently and who is consistent in their routines; someone who can follow our recipes and may be interested in bringing a new one or two to the table... This job is for someone who enjoys and is talented in cooking and baking, someone who is skilled in kitchen utensil and appliance use; however, a degree or certificate from a cooking school is not required or preferred. We are a family owned and managed business. If you are open to being a part-time cook for us and have an interest in working with a fantastic staff in a legacy Portland tavern and coffee house, please send a cover letter, resume, and three references to Rachel at the email relay. The resume can be informal, but please list relevant experience, even if it's from your own home kitchen. Training to begin in October; job commences in November. Food handler card required.

Cafe Yumm! is an Oregon based franchise that originated in Eugene. This is a permanent position, full & part time available. Cafe Yumm! restaurants serve high quality food with an emphasis on organic and locally sourced ingredients, in a relaxed, fast-casual atmosphere. If you want a career this is a great place to start! Please complete our online application http://www.cafeyumm.com/employment Please do not send your resume without completing an application. There are some very important questions on the application that must be answered so that we can route your application and resume to the appropriate Cafe Yumm! location. We will be calling and replying to applications to set up interviews. Most of our Full Time employees work Three 10 hour days followed by Two short shifts. We do this so your weekends feel longer! Our staff loves how we schedule. Everyone is expected to work some evenings and weekends. $23.00 per hour is calculated @ minimum wage + tips. Tips may vary based on the generosity of our patrons. Your individual wage may vary based on your experience. We are happy to work with Students seeking Part Time employment. We are often able to build a work schedule to complement your school schedule! If you believe you have what it takes to be Supervisor or a Crew Member in a Fast Casual Restaurant, I encourage you to apply. Experience is preferred, but we are willing to train the right person! All Supervisors and Crew Members will be responsible for outstanding guest service, knowledge of all food and beverage products, learning all stations in the restaurant, proper equipment handling procedures, maintaining restaurant cleanliness, following all safety and sanitation procedures, and other projects as assigned. All employees must be familiar with and follow to the best of their ability the Cafe Yumm! Mission Statement and its Core Values of Integrity, Enthusiasm, Gratitude, and Respect. If you are applying in person please do so from 2pm to 6pm. We would like to take a few minutes to meet each applicant, but from 11am to 2pm we are extremely busy and will not have any time to meet you! Be prepared for an on the spot interview. We are looking for positive and self-motivated people to join our unique restaurant team. All Restaurant Team Members must be familiar with and follow to the best of their ability the Cafe Yumm! Mission Statement and its Core Values of Integrity, Enthusiasm, Gratitude, and Respect. You: * A passion for excellence * A dedication to providing exceptional customer service * Excellent communication skills * Winning Smile * Positive Attitude Your Education and Experience: * Must be at least 18 years of age * Possess or be able to obtain a valid Food Handler's Permit * Possession of either a High School Diploma or GED Certificate is preferred Us: * A really cool, locally owned franchise * Roth IRA * Paid sick leave * Supportive training programs * Flexible schedules * Meal program * Growth opportunities! Check us out on Facebook http://www.facebook.com/CafeYumm and please visit our webpage at http://www.cafeyumm.com to learn more about us. Cafe Yumm! is an Oregon based franchise and is locally owned and operated! KGF Dining 2, LLC dba Cafe Yumm! - #100013 is an equal opportunity employer. Employment offers are contingent on meeting our background check standards

Blewett Brewing Co. in Leavenworth is seeking individuals with prior kitchen experience. We are looking for 2-3 people who are able to work full time, weekends, and holidays. Must be willing to work all aspects the kitchen environment would require, including dish work, putting away freight, line cook work, and anything else we may need you to do during day to day operations. Starting wage will depend on the experience you bring, with raises based on performance. Tips are included, and add roughly $2-$5/hr depending on seasonal business and hours worked. We offer a 4 day on, 3 day off schedule, free shift meals and beverage, Free merchandise, and schedule flexibility. We will consider applicants who can only offer part time work! If you think you would be a good fit for our team, please send us a message with your resume attached. There will be room for career growth!

Join the Cranky B4 Coffee team!! We are looking to hire a energetic, outgoing, reliable, and customer service oriented barista. MUST HAVE DRIVE THRU EXPERIENCE who is fast and can work under pressure. MUST BE FAST AND ABLE TO MAKE MULTIPLE DRINKS AT A TIME! MUST HAVE BARISTA EXPERIENCE MUST BE AVALIABLE SUNDAYS THRU TUESDAYS Pay minimum wage, plus tips, averages $23-$30 We have 2 locations 16300 SW Hart Rd Beaverton 9050 SW Barbur Blvd Portland We are currently hiring for part time! If you have love for coffee and would be interested in joining our team, please reply to this post

We are looking for passionate and dedicated individuals to join our FOH sukiyo Sushi in Koreatown is now hiring a Busser / Food Runner to join our growing team! We are a modern Japanese sushi and izakaya restaurant focused on quality food, great service, and a welcoming atmosphere. Position: Busser / Food Runner Location: Koreatown, Los Angeles Hours: Part-time & Full-time available Pay: Competitive hourly wage + tips Start: ASAP What We’re Looking For: Positive attitude and strong work ethic Ability to move quickly and stay organized in a busy setting Good communication with servers and kitchen staff Previous experience is a plus, but not required Must be punctual and reliable Responsibilities: Clearing and resetting tables Running food from kitchen to guests Assisting servers as needed Keeping the dining area clean and stocked If you’re interested in being part of a passionate, fast-paced team, we’d love to hear from you! Your name Relevant experience Your availability Contact: 818-689-1695 (Text only) We look forward to meeting talented individuals who share our passion for great food!

Taco Social is Eagle Rock's newest restaurant concept that’s taking an eclectic approach to one of Los Angeles’ main staples - tacos! Complete with a full bar and an upbeat atmosphere, Taco Social is set to be a funky, fast-casual meet up spot. We are accepting applications for Front of House team members to the join The Taco Social team. We are an all hands on deck operation. All FOH team members are responsible for greeting, bartending, cashiering, packaging take out orders, food and drink running, cleaning, etc. If you have a dynamic personality and you enjoy a fun and energetic work environment, click on apply to submit your application! Applicants who display a dynamic and mature personality, as well as confident knowledge of food and beverage will be considered for employment. This is an excellent opportunity for driven, passionate, career-minded hospitality professionals looking to join a dynamic and energetic company that is building for fast growth and future expansion! Additional requirements include: • Open and flexible schedule availability • Food handler certification required • ABC Responsible Beverage Server certification required • Confident knowledge of craft cocktails, beer, and food and wine knowledge Curious to learn more? Check out our website - tacosocial.com _______________________________________________________ We're a growing family, with plenty of opportunity to flex your skills. We look forward to meeting you! A little about us… Taco Social’s unique concept was created by Bicos Hospitality (the restaurant group responsible for Gus’s BBQ, Magnolia House, and The Original Tops) as well as the founders of Blaze Pizza, Wetzel’s Pretzels, and Dog Haus. Click Here to Apply