Office Lunch Driver | Up to $37+ for ~ 60 mins (Palo Alto) (Palo Alto)

We’re growing and looking for great people to join our team! At Gnocchi on 9th, we make fresh, delicious gnocchi and serve it with love. If you’re passionate about food, enjoy working with people, and want to be part of a fun, supportive team — this is your chance. Open Call Details: 📅 Wednesday, October 8th, 2025 🕧 12:00 PM 📍 Email us for the exact location The Role: This position is more than cashiering — you’ll be hands-on in the kitchen (yes, even making tomato sauce), helping prepare and serve food, and welcoming guests at the counter. Pay & Perks: $16.50/hr during training (paid) Tips begin after training is complete Employee discounts on food & beverages Opportunities to grow with us A friendly team that feels like family What We’re Looking For: NYC Food Handlers Card (please include a picture when you email) A positive attitude and love for food Ability to work in a fast-paced environment Flexible availability (including nights/weekends) Experience in food or customer service is a plus, but we’re happy to train the right person! How to Apply: Send us your resume, a short note about yourself. Then come meet us at the open call on Friday, 10/3 at 12:30 PM. We can’t wait to meet you and hopefully welcome you into the Gnocchi on 9th family!

Responsibilities: -Prepare various Chinese dumplings: mix fillings, portion, fold, cook. -Clean the kitchen area: dishes, surfaces, equipment, floors. Requirements: -Reliable and punctual. -Can follow recipes and keep pace. -Able to stand for shifts and lift 25 lb. -Authorized to work in US -1 year food preparation experience -Speak Chinese preferred Benefits: -Stable schedule, 40 hours a week guaranteed -Free lunch

We’re a busy, family-run Italian sandwich shop in the Lower East Side looking for front of house staff and baristas to join our crew. Who we are: A neighborhood spot known for high-quality sandwiches, good coffee, and a warm, no-nonsense New York attitude. Our shop is fast-paced, music’s always playing, and we treat regulars like family. What you’ll do: Greet guests and keep the vibe welcoming and smooth Take orders with accuracy and personality Make espresso drinks and handle barista duties (training provided if needed) Keep the shop clean, stocked, and moving efficiently Work closely with a tight team that cares about food, culture, and service Who you are: Friendly, reliable, and comfortable in a busy environment Strong communication and people skills Experience in coffee or hospitality is a plus, but not required A team player who doesn’t mind rolling up their sleeves Details: Full-time and part-time positions available Competitive hourly pay + tips Lower East Side location, easy access to trains Immediate start If you’re passionate about food, coffee, and being part of a shop that’s as much about culture as it is about sandwiches, we’d love to hear from you.

Kitchen Help – Experienced on Slicer & Cooking (LES, UES, Bed-Stuy) Regina’s Grocery is hiring experienced kitchen help for our shops in the Lower East Side, Upper East Side, and Bed-Stuy, Brooklyn. Who we are: A family-run Italian sandwich shop serving the neighborhood with the best ingredients, old-school recipes, and a lot of personality. What we’re looking for: Must have experience on the slicer (prosciutto, mortadella, soppressata, etc.) Comfortable cooking and prepping in a busy kitchen Reliable, fast, and detail-oriented Team player with a strong work ethic Ability to handle a fast-paced environment Hours: Shops are open 10AM – 8PM Both full-time and part-time shifts available Locations: Lower East Side (Orchard St.) Upper East Side (Lexington Ave.) Bed-Stuy, Brooklyn Perks: Competitive pay + tips Work with high-quality ingredients Be part of a shop built on family, food, and culture

We are looking for a part time setup/delivery specialist for our breakfast and lunch catering events and who is available weekdays from early morning (4am). * Must own your own 4-dooror vehicle (SUV preferred). Do NOT apply if you do not own your own vehicle. * Must have at least 1 year prior food or catering experience (references required). * Must have a valid license and photo id. * Must be able to lift 50 pounds. * Must be friendly and have customer oriented manners at all times. * Attention to detail is a must. We will be judging your detail very closely. Details: * Start time is usually around 4-5 am (sometimes earlier depending on event start time) * End time is usually around 3-4 (sometimes 1 hour later depending on event end time) * We will pay for all tolls and prorated rate for gas expenses during work hours. * Complimentary meal or meal stipend will be offered Responsibilities: * Go over with the team for the day's event(s) you will be involved * Pack your crates with all chafers, boxed food, drinks, and plating/utensils * Head to your breakfast and setup our chafers, boxed food and beverages at the event location. * Come directly back to the kitchen to prep for lunch and assist with packing duties. * Head out for lunch and once lunch is complete, head back to the event for cleanup/pickup. * Come back to the kitchen, clean and store all event non disposables. If interested, please send resume. Responses without resumes will NOT be responded to. Thank you!

Culinary Agents is working with the team at Global Hospitality Group to connect them with talented hospitality professionals. Global Hospitality Group - Now Hiring: Host Click here to learn more & apply today!  Now Hiring: Restaurant Host/Hostess – Lighthouse Rooftop (Long Island City) About Us: Lighthouse Rooftop is a vibrant full-service restaurant and rooftop destination located in Long Island City, known for its elevated dining experience, stunning views, and warm hospitality. We’re looking for passionate and professional individuals to join our front-of-house team for the upcoming season. Position: Host/Hostess Employment Type: Seasonal, Part-Time, or Full-Time Compensation: $18.50 – $22.00 per hour (based on experience) Requirements: Minimum 2 years of experience as a host/hostess in a full-service restaurant Must be 18 years or older and legally authorized to work in the U.S. Must be able to work nights, weekends, and holidays Strong communication and multitasking skills Professional appearance and demeanor Familiarity with reservation systems (Resy preferred)  Qualities of a Great Host: Warm, welcoming, and genuine with guests Calm and organized under pressure Strong sense of timing and awareness of the dining room flow Excellent verbal communication skills Team player with a positive attitude Detail-oriented and proactive in guest service Ability to anticipate guest needs and create a memorable first impression Responsibilities Include: Greeting and seating guests with professionalism and warmth Managing reservations and waitlists Coordinating with servers and management to ensure smooth table flow Answering phones and assisting with guest inquiries Maintaining a clean and organized host stand and entrance area If you’re enthusiastic about hospitality and thrive in a fast-paced, team-oriented environment, we’d love to hear from you! Lighthouse Rooftop is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.