SERVERS OPEN CALL (Chelsea)

Sous Chef – Jack & Charlie’s 118 New York, NY / Full-Time Jack & Charlie’s 118 is seeking an experienced and passionate Sous Chef to join our team! We’re looking for a talented culinary professional who understands exceptional hospitality and loves creating memorable dining experiences. As our Sous Chef, you’ll collaborate closely with the Executive Chef on menu development, daily specials, and new dishes—all while leading a dedicated kitchen team and having fun doing what you love most: cooking great food. About Us Jack & Charlie’s 118 is an 85-seat New American restaurant open for dinner seven nights a week and brunch on weekends. Our menu highlights wood-fired cooking, with proteins and seasonal vegetables prepared in our wood-fired oven. We feature: 🔥 Scratch cooking with no shortcuts 🍝 In-house pasta and pastry programs 🌿 Locally sourced ingredients from the Union Square Greenmarket We’re passionate about honest, ingredient-driven cuisine and a warm, genuine approach to hospitality. Responsibilities Ensure all food is consistently prepared and served to restaurant standards. Collaborate with the Executive Chef on new menu items and specials. Hire, train, and mentor kitchen staff while maintaining a positive work culture. Manage inventory, purchasing, and food cost controls. Maintain kitchen cleanliness and sanitation in line with DOH standards. Ensure all kitchen equipment is properly maintained and functioning. Oversee prep, line execution, and service quality during shifts. Requirements 2–3 years of experience as a Sous Chef (or similar role) in a fine dining or high-volume kitchen. Strong leadership, organization, and communication skills. Experience managing inventory, labor, and food costs. Knowledge of wood-fired cooking a plus. Passion for teaching, teamwork, and great food. What We Offer Creative input on menu development Opportunity for growth and advancement Competitive compensation A supportive, team-driven environment We’re excited to meet you! 👉 Apply today by sending your resume and a brief cover letter Join a team where great food, teamwork, and creativity come together every day.

Looking for a fast and reliable pizza man that can work well with other and work under pressure. Must have 5 years experience in hand stretching Pizza must know how to answer phones speak English Work the Counter work the oven everything that comes along with working in the Pizzeria and or Pizza Man great money to the right person that knows what they’re doing

We're looking for a dependable and experienced counter person to join our team at a fast-paced, community-focused pizzeria. Requirements: fluent English speaking Strong organizational skills, attention to detail, and consistency Team-oriented mindset with great communication and customer service skills Ability to stay efficient and tidy in a fast-paced environment Knowledge of NYC health department regulations and sanitation practices Reliable, punctual, and able to perform with urgency Passion for great food, hospitality, and guest experience Bonus Qualifications: NYC Food Handler’s Permit Bilingual (English/Spanish) To Apply: Paste your resume into the body of your email and feel free to include anything else you'd like us to know. If you're a good fit, we'll reach out to set up a time to meet. Location: Convenient to the 3, A, B, C, and D trains.

Goods Old Days Pizzeria needs a solid prep cook, solid knife skills, time management skills a must, we will train the right person. 4 days a week, mornings/afternoons, no late nights.

The Pink House Restaurant is looking for friendly, reliable, and hard-working team members to join our vibrant and welcoming crew! 📍 Location: West Cornwall, CT 📧 Apply: jobs@thepinkhousect.com & kyrie@thepinkhousect.com We are currently hiring for: Dishwashers – Keep our kitchen running smoothly and sparkling clean. Line Cooks – Prepare fresh, delicious dishes in a fast-paced, supportive environment. Bartenders – Shake, stir, and pour creative cocktails while delivering great service. Servers – Provide outstanding hospitality and make every guest feel at home. Why Join Us? Competitive pay + tips (where applicable) Fun, team-oriented atmosphere Flexible schedules Opportunities to learn and grow in the restaurant industry Beautiful location in the heart of West Cornwall Requirements: Positive attitude and team spirit Reliability and punctuality Willingness to work in a fast-paced environment Prior experience is a plus, but we’re happy to train the right people Come be part of a place where locals and visitors gather for great food, drinks, and community! 📧 To apply, send your resume and a short note about yourself to: jobs@thepinkhousect.com & kyrie@thepinkhousect.com

We are looking for an experienced Grill Person, Must work well with others, speak and understand English, Have food handling experience. Great customer base. Good pay for the right person! must be reliable!