HIRING DISH WASHER/ BUSSER (san jose south)

Dunkin | Minda's Donuts is growing their team in East Hampstead Who Are We? In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods. We are a locally owned and operated Dunkin' franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today! You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Who Are We Looking For? Team Members - All Positions!! Minda’s Donuts, Inc. is currently hiring Team Members to join our network! We have 2 locations in Plaistow, NH & 2 locations in E. Hampstead, NH We’ll let you in on a little secret... while everyone knows that America Runs on Dunkin’, we know that Dunkin’ runs on our incredible team members. Ready to come run with us? Here’s what’s in it for you: To keep our amazing team running, employees at our Dunkin’ Restaurant enjoy a bunch of perks: - Hours that work for you (flexible scheduling) - Discounted college degree program - Career development and growth - Training and ongoing development opportunities - Competitive Pay ($12-$17/hour for adults + tips!) - Healthcare - Getting to meet a lot of amazing people Come join our team today!

Sandwich Maker / Retail Associate Responsibilities: -Prepare and serve high-quality food for takeout customers in a fast-paced open kitchen environment. -Interact with customers to ensure a positive customer experience. -Maintain good sanitation habits and ensure cleanliness in the kitchen. -Collaborate with team members to ensure efficient kitchen operations. -Adhere to all health and safety regulations. -Assist in managing inventory and ordering supplies as needed. -Contribute to menu planning and development. -Perform other duties as assigned by the kitchen manager.

High Mowing School is seeking a dynamic and energetic individual to join our high school campus food service team. This role reports to the Food Service Manager and works various shifts during the school year and some summer weeks for special events. Duties include the following: --Planning of menus and budget management as delegated by the Food Service Manager --Plan, prep, execute, and serve breakfast, snack, lunch, and/or dinner for up to ~175 people per meal --Prepare healthy, high-quality meals, ensuring uniform quality and variety, and addressing various dietary needs --Monitor sanitation practices and ensure that kitchen safety standards are adhered to --Supervise food service assistants Requirements --Full-time --Minimum 2 years experience. --Catering experience preferred --Flexible, hard-working, and good-humored --Strong interpersonal skills --Ability to interact well with teenagers --Ability to work well under pressure, bring order to chaos and remain calm in a distracting environment --Demonstrated ability to to be flexible with culinary approach and use of ingredients --Competency in using spreadsheets and online tools --Must be available to work various shifts (including early morning, evenings and weekends) Compensation --Salary commensurate with experience --Paid time off --Health, dental, life, LTD --Tuition remission 90% About High Mowing School High Mowing School, established in 1942, provides a holistic education for 200 Early Childhood to Grade 8 students on one campus, and over 130 Grade 9 - 12 students (~75 boarding) on its high school campus. HMS is committed to a caring, respectful, and diverse community where academic success, personal growth, and social responsibility are highly valued and fostered. HMS is set on a hilltop among rolling farmland in scenic southern New Hampshire on 300+ acres and close to Boston, the seacoast, and mountainous recreational areas. More Information on HMS website:highmowing.org/employment. HMS will respond to qualified candidates only.

You clicked on the right ad!! The Tin Room in Burien is looking for a professional and experienced, part to full-time, cook for a growing bar-bistro, with the possibility of moving into a lead position. You must feel comfortable collaborating with the head chef and management to move the business forward with our evolving concept. Please be self-motivated, clean, organized, and capable of working all aspects of the kitchen with a sense of urgency. Above all, we are looking for someone that really enjoys cooking, learning and working with seasonal, local ingredients. Preferred 3-5 years experience in a scratch kitchen. Must be able to use stairs, lift 50lbs, work standing for 8 hours at time. Starting wage $22 - $25/hr + tips! **Sunday and Monday availability is a MUST.** PLEASE SEND RESUME AND REFERENCES. Current days of operation: Tuesday-Saturday nights with more options in the near future.

State Bird Provisions is seeking an experienced and qualified server. We encourage candidates from all backgrounds to apply, who are committed to upholding a strong reputation for excellent guest experience. Please fill out our application form, or respond outlining your interest and experience. https://forms.gle/bqbCX9vjkCgaw7898 Job requirements and responsibilities include, but are not limited to: -Strong sense of warmth and hospitality -Sincere desire to provide guests with best possible service and experience -Interest and pride in learning about food, wine, and beer -Ability to multi-task and remain calm under pressure -Being a genuine team player - we are only successful if everyone works together -Strong work ethic, attention to detail, and clear communication skills -Physical stamina: ability to lift up to 50 pounds and walk up to 5 miles per evening, which could include stairs -Flexible schedule - full time availability is a plus -Desire for longevity, with a commitment of at least one year -Efficient and safe work practices Benefits of employment: - Incredible educational atmosphere - we are dedicated to training our staff, including daily lineups, guest speakers and field trips - Ingredients - we work with the finest sustainable producers and purveyors: develop your understanding, passion and palate. - Competitive and equitable pay. Everyone sharing in the tip pool allows for a more equitable pay structure - Medical insurance at no cost for all full-time team members, plus access to dental, vision, accident, pet insurance and more. - 401k contribution and matching. - Opportunity - being a small and ambitious restaurant group allows for internal growth across all positions. Our team has been growing with us for years. - Dining discounts at our company restaurants (State Bird Provisions, The Progress & The Anchovy Bar)! - Culture - join a team that truly works together, respects one another, and loves what they do. - Our reputation - we are industry leaders fostering future industry leaders. - We strive to evolve and improve our systems, and to be relevant and forward thinking in our industry. We look forward to connecting with you!

Job Title: Utility Kitchen Worker Responsibilities: Wash and sanitize dishes, utensils, and kitchen equipment. Assist with food prep tasks and operate fryer. Follow food safety and sanitation guidelines and maintain kitchen cleanliness. Collaborate with team members and follow established recipes. Perform other duties as assigned. Requirements: Previous experience preferred, but not required. Ability to work in a fast-paced environment with excellent time management skills. Strong attention to detail, ability to lift heavy objects, and work in a kitchen environment. Positive attitude, willingness to learn, and reliability. Working Hours and Benefits: Part-time/Full-time; Standard Mon-Fri 9am-4pm. Hourly pay $14/hr + gratuity (~$3/hr) Free lunch. To Apply: Respond to this email with resume attached Note: No additional benefits offered beyond free lunch.