Buttercloud Bakery & Cafe - Now Hiring Line Cook (Downtown Medford)

Located on the third floor of the International Marketplace in Waikiki, Eating House 1849 pays homage to Hawaii’s vibrant culinary heritage, using what was available from local farmers, ranchers, foragers and fishermen. It’s here that award-winning chef Roy Yamaguchi blends these two worlds: the easy ambiance and simple flavors of a plantation town with bold modern cuisine. Our Line Cooks are vital members of our kitchen team, responsible for overseeing all kitchen operations. This role requires a passion for food, strong teamwork abilities, and attention to detail that celebrate the flavors of Hawaii. Key Responsibilities • Prepare and cook menu items according to Roy’s recipes and presentation standards • Ensure food quality, taste, and presentation meet restaurant expectations • Maintain a clean, organized, and safe workstation • Follow all food safety and sanitation guidelines • Assist with prep work, stock rotation, and ingredient organization • Work efficiently in a team environment, supporting fellow kitchen staff • Communicate effectively with the kitchen team and front-of-house staff • Perform other duties as assigned by the Chef Qualifications • Previous experience as a Line Cook in a high-volume or fine-dining restaurant preferred • Knowledge of cooking techniques, knife skills, and kitchen equipment • Ability to work in a fast-paced environment with a strong attention to detail • Team player with a positive attitude and strong work ethic • Understanding of food safety and sanitation standards • Availability to work evenings, weekends, and holidays as needed Only a team that works hard together and shares our passion can deliver this experience at the level that defines the excitement of Eating House 1849 by Roy Yamaguchi. Our Roy's Ohana are provided with Employee Dining Discount, Insurance Benefits (Full Time Employment), Employee Meals, Career Advancement Opportunities, and Competitive Pay. Interested applicants, please reply with your updated resume.

Local Leaf Hawaii is a fresh produce farm dedicated to cultivating high-quality, local food for our community. Located in beautiful Waimea on the Big Island, we are expanding our operations and looking for passionate Freight Farmers to join our team. What You'll Do As a Freight Farmer, you will be responsible for the day-to-day operations of our Freight Farm container farms. This is a hands-on role where you will be directly involved in all stages of the growing process, from seeding to harvest. Your responsibilities will include: Planting and harvesting: Seeding, transplanting, and harvesting a variety of leafy greens, herbs, and other crops. Monitoring crop health: Regularly checking for pests, diseases, and nutrient deficiencies. System maintenance: Performing routine cleaning and maintenance of the hydroponic systems and equipment. Data logging: Recording important growing data, including pH, EC (electrical conductivity), and temperature. Packaging: Preparing and packaging fresh produce for delivery to our local partners and customers. Who We're Looking For The ideal candidate is a self-starter with a strong work ethic and a passion for sustainable agriculture. We value individuals who are reliable, detail-oriented, and eager to learn. Key qualifications: Experience is a plus, but not required. We are willing to train the right person. Ability to work independently and as part of a small team. Strong attention to detail and problem-solving skills. Physical ability to lift up to 50 lbs and stand for extended periods. A valid driver's license and reliable transportation. Why Work With Us? At Local Leaf Hawaii, you'll be part of a mission-driven company that is making a real difference in Hawaii's food system. You'll work in a unique, innovative farming environment and help us provide our community with the freshest, healthiest food possible. This is a fantastic opportunity to gain hands-on experience in a rapidly growing sector of agriculture. To apply, please send your resume and a brief cover letter explaining why you're interested in this role through the Craiglist Relay Email. We look forward to hearing from you!

PART TIME AND FULL TIME COOKS GREAT PAY AND BENEFITS

The Clawson Steakhouse is looking for experienced bussers. $12.48/hour plus tips $$$ Please apply in person Monday through Friday!

We’re looking for a friendly, reliable, and experienced server to join the team at Gus’ Snug, an Irish pub in the heart of Downtown Clawson. What We Offer: • A fun, fast-paced work environment • Flexible scheduling • Great food, great drinks, and great people • Opportunities to make great tips • Supportive team and management What We’re Looking For: • Previous serving or bartending experience (pub or restaurant preferred) • Strong communication and multitasking skills • A positive attitude and team-oriented mindset • Availability on nights and weekends is a plus • Must be 18+ About Us: Gus’ Snug is a welcoming neighborhood Irish pub known for good craic, quality food, and friendly service. We take pride in creating a warm atmosphere for both guests and staff. 📍 Located in Downtown Clawson

Shine Cafe in Troy is looking for more great people to join our team. We're hiring a Dishwasher for our Brunch/Lunch shift. Top pay for reliable worker. Must have availability to work weekends. Position Highlights: - High hourly wage - Day time shift only (we close daily at 3pm) - Friendly team - Complimentary meals Apply within at 6024 Rochester Rd in Troy