Bix Restaurant Seeking a Sophisticated & Motivated Floor Manager (financial district)

Great entry level position. We’re a fast-paced, friendly, and customer-focused fast food restaurant dedicated to delivering great food and excellent service. We’re currently looking for a hardworking and reliable team member to take on A DUAL ROLE AS CASHIER/DISHWASHER. This is a combined role where you'll be responsible for both front-of-house (cashier) and back-of-house (dishwashing) duties. We're looking for someone flexible, dependable, and willing to jump in wherever needed. As a Cashier: Greet customers with a positive attitude-Take customer orders accurately and efficiently Handle cash, credit, and mobile payments-Maintain a clean and organized front counter and dining area-Assist with packing orders and answering customer questions. As a Dishwasher: Wash dishes, utensils, and kitchen equipment-Keep the dishwashing area clean and organized-Take out trash and help with basic kitchen cleaning tasks-Assist kitchen staff when needed. COME IN AND APPLY or SUBMIT YOUR RESUME/CONTACT INFORMATION.

New locations opening throughout Los Angeles County. Are you interested in owning a Franchise? Bevaris Alliance is offering franchise opportunities for entrepreneurs looking to own and operate a business. Bevaris Alliance is a food service provider in California, Arizona, and Nevada for private, independent, and charter schools. Working with Bevaris Alliance is an opportunity to directly support the education of students by ensuring they get the best tasting nutritious food. The franchise owner is responsible for planning, managing, monitoring, supervising and providing assistance in the operation of the school cafeteria with a staff serving breakfast and lunch with additional a la carte sales. Supervise and coordinate activities of kitchen staff engaged in purchasing and preparing food and supplies for food services. Ensure the cleanliness of food service areas and equipment. Is responsible for Profit and Loss of Food Services facility. For more information about the franchise opportunity, please read the website below and fill out the form at the bottom of the page to begin the process. https://bevarisalliance.com/apply.html Check out our video to see how we put our values into action. https://bevarisalliance.com/video/bafs-bts-full.mp4 Key Responsibilities: Administration & Management: • Oversee day-to-day kitchen operations • Ensure compliance with franchise standards, policies, and procedures • Manage purchasing, inventory, supply chain, and vendor relationships Team Management: • Recruit, train, and supervise kitchen staff • Schedule and manage staff • Work collaboratively in all facets of position to meet position requirements and support Company goals Customer Satisfaction: • Build strong relationships with school administrators, faculty, parents, and students • Address customer inquiries and concerns promptly and professionally Sales & Marketing • Promote food services and daily specials • Create on-campus brand awareness Food Services • Adhere to food handling and storage best practices • Develop and manage appealing and diverse menus • Source fresh, high-quality ingredients Budget & Finance: • Develop and manage budgets • Manage cash flow / P&L reports Qualifications: - Previous experience in business ownership or food service management. - Previous experience preparing food. - Strong leadership and organizational skills. - Marketing and sales experience. - Knowledge of the food industry. - Excellent communication and interpersonal skills. - Adaptability and problem-solving

Cupid’s Hot Dogs in Winnetka is hiring part time. 3-4 nights a week. 4:30pm till about 9 or 9:30pm. Duties include food prep, cashier, and cleaning. Pay is minimum wage plus tips (paid out in cash at the end of every shift). Once trained, you’ll be working alone so all the tips you make are yours to keep. Must be available Saturday nights. Food experience preferred but not mandatory. Our menu is very simple, just hot dogs, chips, and drinks. So much easier than other restaurants and no fryer or grease to deal with. Lots of friendly regular customers. If interested, shoot me an email with a little bit about yourself and we can set up at interview.

Job Title: Cashier – Full-Time / Part-Time We are a Mexican fast-food restaurant startup located in El Segundo, and we’re looking for a reliable and friendly Cashier to join our growing team. 📍 Location: 310 E Grand Ave UNIT 108, El Segundo, CA 90245 Requirements: Previous cashier or customer service experience preferred. Bilingual (English & Spanish) is a must. Reliable transportation to and from work. Strong communication and math skills. Dependable, professional, and team-oriented. Responsibilities: Greet customers with friendly, fast service. Take orders accurately and handle payments. Package to-go orders. Assist with front-of-house cleanliness. 📞 How to Apply: If you are interested, please call 323-213-6237 and bring your resume to the interview.

Dishwasher is needed 3 days a week starting at 8:00am for a busy Deli/Restaurant in Beverly Hills in business for 45 years . must be fast and clean, work weekends, experience is a must. Email resume or apply during the week 9689 Santa Monica Blvd. BH 90210

Line Cooks Do you enjoy good food and would like to have a work-life balance? Can you work in a face-paced work environment? If you answered "YES," to the questions above, this is where you want to be! As part of our team, you will get some nice perks too! On your first day of hire, we offer free parking, employee meals, and employee discounts. Benefit-eligible employees: Medical, dental, vision, life insurance, 401K, critical illness, accidental insurance, and sick days. We pay 80% of your medical insurance! Paid time off for full-time employees: Vacation and five paid holidays. Marketplace: • Line Cooks Due to the current need, we are asking applicants to apply in person. Please do not send your resume; we want to meet you in person! We are located at 8346 W. 3rd Street, Los Angeles, CA 90048 Apply any day of the week between the following hours: 8 am to 10 am or 2 pm to 6 pm Please ask for an application and a Manager when you arrive. Thank you for considering Joan’s on Third as a potential employer.