Auto Detailer Needed! (BELLINGHAM)

Job Summary: We are seeking a friendly, organized, and detail-oriented individual to join our team as a Receptionist with additional responsibilities in data entry. The ideal candidate will be the first point of contact for visitors and callers while also supporting the team with data entry tasks. ________________________________________ Key Responsibilities: Receptionist Duties: • Greet visitors, clients, and vendors in a professional and welcoming manner • Answer and direct incoming phone calls promptly and courteously • Manage incoming and outgoing mail, packages, and deliveries • Maintain a clean and organized front desk and lobby area • Run errands when requested • Perform office procedures for opening and closing the building • Perform general clerical duties including filing, scanning, and photocopying • Other duties as assigned Data Entry Duties: • Enter vendor invoices, purchase orders, and payment information into accounting software • Assist with accounts payable and accounts receivable processes • Assist the accounting team with month-end closing tasks and documentation • Ensure confidentiality and data integrity ________________________________________ Qualifications: • High school diploma or equivalent; associate’s degree or coursework in data entry/ accounting is a plus • 1-2 years of experience in a receptionist or administrative role preferred • Familiarity with data entry • Proficiency with office software (MS Office Suite) and accounting software (e.g., QuickBooks, Xero, or similar) • Excellent communication and interpersonal skills • Strong organizational skills and attention to detail • Ability to multitask and prioritize tasks in a fast-paced environment • Dependable, professional, and able to handle sensitive information discreetly ________________________________________ Work Schedule: Full-time, Monday to Friday

We are currently seeking motivated and dedicated individuals to join our team. Positions Available: Barista, Front of House Staff, Sushi Helper, Sushi Chef Requirements: A genuine passion for excellent customer service Ability to work efficiently in a fast paced environment Experience in barista work, sushi preparation, or fine dining is preferred Responsible and team oriented attitude Well organized and tidy Positive and energetic personality Flexible availability How to Apply: Kindly send us a brief introduction, your available work days, your resume, and a contact phone number where you can be reached. We would be honored to have you join us in delivering exceptional service in a high quality omakase fine dining and vibrant café setting. Hours: [Part-time/full-time options]

Room and board and small salary in exchange Home health aid needed immediately we are looking for a live in home health aide who can start immediately we are providing cable Internet in home washer and dryer private room semi private bath must be drug-free and able to pass background check. We need someone as of today actually please reply email with working phone number.

We are looking for a organized, motivated and capable person to help us run our jewelry website. Offering: Flexible hours and scheduling $20 per hour to start with potential for raises with good organizational and administrative skills. Skills that will be useful to have or we are hoping you can learn. Shipping and Packaging Organizing supplies for Website Replying to Emails and Basic Computer tasks Photography and Photo Editing If you think you could excel in this environment, please be in touch. Include a brief resume or description of your work history and a summary of your availability. Thank you

Barkley Village Scotty Browns is currently seeking a Kitchen Manager to join their team. Our current head chef is stepping down to pursue her nursing degree, leaving us with an open spot for our next kitchen leader/chef. This is an exciting opportunity to become part of our very busy restaurant - we require motivation, dedication, and a commitment to making our store even better than it already is! If you are a dynamic leader and an exceptional coach we would like to hear from you. Roles + Responsibilities: - Continuously learn, observe, and maintain restaurant systems and operations. - Consistently execute food to our exact specifications and within our time standards. - Manage food, BOH labor, and other kitchen-related costs. - Oversee inventory and ordering, meeting budget targets, and conducting food cost analysis. - Manage prep inventory. - Supervise menu rollouts and product updates, including training and quality control. - Maintain immaculately clean and working kitchens. - Ensure food delivery to our guests meets timing standards. - Consistently train, develop, and motivate quality employees. - Maintain kitchen labor costs to agreed-upon levels. - Produce food cost within budget. - Ensure high quality food production and presentation. - Make certain that proper food safe practices are followed. - Ensure proper receiving, storage, and rotation of inventory. Required Skills + Experience: - Minimum 2 years management experience in a high volume kitchen. - A genuine ability to train, develop, and motivate others - natural leadership ability. - Kitchen systems focused in a corporate environment. - Works well in a fast-paced environment. - Effective communication skills, both written and oral. - Ability to problem-solve effectively. - Excellent organizational skills. - Possess a passion for food quality and an eye for detail. - Demonstrate a professional attitude and foster a fun and collaborative environment. - Able to use Microsoft Office and other required computer programs. - Flexible schedule availability. Please reply to this listing with your resume and a little bit about yourself. We thank all candidates for applying, however, we will only contact those we intend to interview.

Looking for a full time and/or part time driver for bulk milk hauling. Farm pick-up and/or transport. A class “A”CDL license is needed. Call John H. Nortz @ 315-286-3009, if no answer please leave a message and your call will be returned.