Full Time Prep Position - Day Shift at Shug's Bagels (Uptown)

Culinary Agents is working with the team at The Dynamo Room to connect them with talented hospitality professionals. The Dynamo Room - Now Hiring: Captain Click here to learn more & apply today! Dynamo room is a brand new steak house located at the recently developed Penn Station district in Manhattan. The raw bar and grill is the newest project from Sunday Hospitality (Rule of Thirds, Sunday In Brooklyn, Cafe Chelsea, Lobby Bar, El Quijote, Bedford Post Inn) We are looking for experienced Captains that can bring personality and confidence to the floor. As a Captain, you will gain a solid understanding of our service style and company culture.  Requirements for Success: * Commitment to excellence * Desire to learn * Passion for food and hospitality * Positive attitude * A true appreciation for customer service  * Ability to multi-task (ex: manage multiple tables & orders) * Idea of teamwork- collaborate with both FOH and BOH staff * Problem solving-  proven ability to handle any issues concerning tables and/or orders taken * Attention to detail- a complete understanding of our menu & wine list What we offer: * Competitive compensation and tip structure * A team of focused professionals pursuing a common goal * Weekly education classes on various topics, including wine, spirits, and restaurant culture * Generous employee referral program * Competitive benefits package, including health insurance, 401(k), and paid time off * Continual growth opportunities This is an amazing opportunity to join our team and grow with us! Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

We are now hiring full and part time positions COUNTER HELP, BAKERS, PASTRY WANTED! Please come in for an interview, Monday-Saturday from 10am-5pm thank you. Location- 4522 avenue N Brooklyn ny 11234

Now Hiring: Experienced Counter Person/Barista — Mia’s Bakery (Upper East Side) Mia’s Bakery is looking for an experienced Counter Person/Barista who can move fast, stay organized, and deliver excellent service under pressure. We’re a high-volume bakery with a loyal customer base and a reputation for quality—both in our products and in how we serve them. This role is not entry-level. We need someone who’s worked a real coffee station, knows the flow of a packed service line, and understands the importance of timing, presentation, and consistency. What You’ll Do: Prepare espresso drinks and other beverages with speed and precision Greet customers, take orders accurately, and process transactions using a POS system Manage pastry and cake orders — in person, by phone, and for online pickups Keep your station clean, organized, and fully stocked at all times Restock milk, cups, pastry items, and other supplies as needed Maintain professionalism and hospitality even during busy periods What We’re Looking For: 1+ year experience as a barista and/or counter service professional Strong multitasking skills and ability to stay calm under pressure Fast, clean, and detail-oriented behind the bar Able to work early mornings, weekends, and holidays as needed Food handler’s certificate is a plus Friendly, sharp, and reliable — no drama Compensation: Hourly pay based on experience + tips Part-time and full-time positions available Staff discounts, paid training, opportunity for growth

LES Restaurant needs experienced Host Staff. Hiring ASAP. Positions are part time, must be available to work weekdays and weekends. Must be familiar with Open Table. Starting pay is 19$ and tips. .Stop by and drop a resume Wednesday -Friday 5-6pm Address is: Essex Restaurant ,124 Rivington St, ground floor. Thank you .

Small Bar Located in Clinton Hill looking for a self-driven person who can hold things down behind the bar for 2/3 days a week. It's a low-key bar with lots of regulars, good energy and good people. What we're looking for: -Someone dependable and comfortable mostly working solo. -Reliable when it comes to completing standard closing duties. -Positive and engaging behind the bar. -Must be able to take initiative and be self-sufficient. -Minimum 2 years of experience. -Knowledge of cocktails and spirits is a must. -Must have NY Health Department Food Protection Certificate. -Shifts are 8-10 hours per day. Must be able to work nights and weekends To apply please submit resume.

Hiring LINE COOKS!! 🍽️ We have just opened a brand-new restaurant and are looking for passionate, hardworking, and talented individuals to join our team! If you thrive in a fast-paced, team-oriented environment and love great food, we want to meet you! HIRING FOR: ✅ Back of House (BOH) – Line Cooks You will need to go upstairs by the movie theater to gain entrance to the restaurant. WHAT WE’RE LOOKING FOR: ✔️ Positive attitude and strong work ethic ✔️ Experience preferred but willing to train the right candidates ✔️ Passion for hospitality & customer service ✔️ Ability to work in a fast-paced environment ✔️ Team players ready to grow with us Must have 3 years experience. Bring your resume, a great attitude, and be ready for on-the-spot interviews! Come be part of something special from the ground up! We can't wait to meet you! Interviews will be conducted all week. Please submit your resume