Cashiers with Dunkin’ - $18/hr+tips (Salisbury, MD) (109 Hampshire Rd., Salisbury, MD)

Shipwreck Cafe, is a family-friendly concept known for our great homemade food, large portions and for our genuine, friendly, and immediate service. We are seeking VERY EXPERIENCED short order cook, full time 40 hours per week. Cook Requirements Two year experience plus in a full-service restaurant preferred. Experience in cooking. Breakfast experience is a must, be able to keep work station clean and organized at all times. Experience in high-volume, fast-paced family or casual dining environment required. Must have Food Handlers Card Excellent verbal communication and interpersonal skills. Able to work effectively within a team. Must be upbeat, outgoing and positive. Be able to work in a standing position with lots of movement around the BOH for extended periods of time and able to lift 40 lbs, bend, stoop, and reach. Must have great energy and the Ability to multi task. Ability to work under pressure during busy periods. Cook wages, start at $23, after line trained and knows the menu and your able to perform all kitchen functions, then advance to $25, must be a great performer, follow directions and get along with others, plus BOH cash shared tips daily, free daily meal, consistent days off, sick pay, spot bonus. Tips range is from $4 - $6 per hour.

Position Summary The Front Desk Associate is the first point of contact for families visiting Nick’s Magnificent. This role provides a warm, welcoming experience to guests while efficiently handling check-ins, ticketing, party reservations, and retail or café transactions. The ideal candidate is energetic, detail-oriented, and passionate about delivering outstanding customer service in a fast-paced, family-friendly environment. Key Responsibilities: Greet every guest with a friendly, professional demeanor and ensure an exceptional first impression Handle check-in/check-out, wristband issuance, and waiver confirmations for children and adults Answer phone calls, emails, and in-person inquiries about admission, memberships, events, and birthday party packages Process ticket sales, membership purchases, gift cards, and merchandise transactions using the POS system Maintain front desk cleanliness, organize marketing materials, and ensure safety protocols are followed Coordinate with party hosts and kitchen staff to ensure smooth transitions between party bookings Resolve guest concerns promptly and escalate issues when necessary Assist with opening/closing duties and daily till counts Qualifications: Previous customer service or front desk experience preferred (hospitality, recreation, retail, or childcare environment a plus) Strong communication and problem-solving skills Ability to multitask and stay calm under pressure Comfortable using computers, POS systems, and basic office equipment Must be able to work nights and weekends: Sunday–Thursday shifts ending as late as 8:00 PM Friday–Saturday shifts ending as late as 9:30 PM Must possess or be able to obtain a valid Washington State Food Handler’s Card Must possess or be able to obtain a Washington State MAST (Mandatory Alcohol Server Training) Permit Reliable, punctual, and able to work holidays as needed Physical Requirements Ability to stand for extended periods Light lifting (up to 25 lbs.) for stocking and event setup Compensation & Benefits $20–$27 per hour, depending on experience Staff discounts on food, beverages, and merchandise Insurance available after 90 days of employment Profit sharing as part of the compensation package Opportunity for advancement within a growing company

Position Overview We are seeking a skilled and reliable Bagel Baker with a passion for artisan baking. This role requires an early morning schedule and hands-on production experience. You'll be reporting directly to our Head Baker and will have the support of an Assistant Baker during your shift. Responsibilities Mix, proof, boil, and bake bagels according to established recipes and standards. Ensure consistent quality and output for daily bakery service and wholesale orders. Manage oven and dough handling while maintaining food safety and sanitation standards. Collaborate with the Head Baker on production schedules and improvements. Train, guide, and coordinate tasks with the Assistant Baker. Lift and carry up to 50 lbs (flour bags, trays, etc.) safely and efficiently. Schedule Standard shifts are 3:00 AM 11:00 AM. Start and end times may shift by 1 2 hours depending on business needs. Requirements Minimum 3 years of professional baking experience (bagel or bread baking preferred). Ability to work independently and as part of a team in a fast-paced environment. Strong understanding of fermentation, proofing, and baking techniques. Reliable, punctual, and detail-oriented. Compensation & Benefits $25/hour guaranteed pay (tip eligible) Medical, dental, and vision coverage available after 3 months of employment. Opportunities for growth as we expand our bakery operations.

Culinary Agents is working with the team at Shepherd & Sims to connect them with talented hospitality professionals. Shepherd & Sims - Now Hiring: Host Click here to learn more & apply today! We are not currently accepting applications for seasonal positions. Job Descriptions Shepherd and Sims is casual upscale dining concept located in Los Gatos on Los Gatos Blvd and Blossom Hill.  We are searching for a host that can work Wednesday Through Sunday.  This is a great job for someone who would like a part-time gig.  Also, able to provide more hours if needed.  The perfect candidate will be at least 18 years of age.  The host/front desk person is the first face our guests see and requires a tremendous amount of patience and care.   Requirements Ability to multi-task Show up on time Strategize Seating configurations Perfect phone etiquette Hustle Superior Communication Skills   This is an hourly position that is tipped after training.   Hiring Immediately.  You MUST be available Thursday - Sun. NO EXCEPTIONS. We promote from within.  This is great opportunity for anyone interested in growing with a company. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Join our well-established sushi restaurant in the heart of Oakland Downtown, known for our quality sushi and a popular venue choice for hosting large private events. 🔹 Position: Part-Time or Full-Time Server 🔹 Pay: $17/hr + tips 🔹 Location: Safe shopping plaza with gated parking Requirements: ✔ Fluent in English ✔ Prior experience preferred but not required ✔ Strong customer service & communication skills ✔ Available evenings and weekends *Mandarin or Cantonese bonus Responsibilities: 🍣 Serve guests and take orders accurately 🍣 Assist with large events and private bookings 🍣 Ensure smooth and friendly service 🍣 Maintain a clean and organized dining area Apply Now: 📩 Send your resume by responding to thist post or apply in person during off-peak hours. We look forward to meeting you! 🍣

Culinary Agents is working with the team at Breadbelly Pier 70 to connect them with talented hospitality professionals. Breadbelly Pier 70 - Now Hiring: Barista Click here to learn more & apply today! We are hiring for our team at Pier 70! 1070 Maryland St., San Francisco, CA 94107 Wednesday - Monday, 7:30 AM - 3:30 PM Full Time: 5 days a week Weekend availability is required. Part-time positions available too! Hourly wage + tips (pooled house) Job Requirements: Ability to follow and execute recipes (scaling/measuring/basic arithmetic) Experience tracking & maintaining inventory Ability to work efficiently with teammates during busy services Experience in operating an espresso machine and coffee bar equipment while following health and food safety rules Desire to work with premium ingredients to produce high-quality beverage products Additional Job Requirements: Ability to greet guests with warmth and hospitality Taking orders, helping customers navigate the menu, and providing customer service Operating a POS / cash register Maintaining cleanliness and organization of work areas Ability to lift 30 lbs 1-2 years of coffee bar experience is required for this position, but we may consider candidates with less experience. A good attitude and willingness to work hard go a long way! Applicants should express an eagerness to join the Breadbelly Team. We are a busy cafe! The right person for this job must have a desire to work a busy station independently. A reminder that availability on Saturdays and Sundays is required for this position. Respond to this listing with a brief description of yourself and prior work experience. In your response, please include your resume and any schedule commitments or restrictions that might prevent you from working during the listed hours of operation. Please start your email/message by telling us your favorite food! —----- We are also hiring FOH staff! – Please email for details! www.breadbellysf.com // instagram: @breadbellysf Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.