Line Cook – Fine Dining at Mille Fleurs (Rancho Santa Fe)

Part time experienced server to work bar, restaurant and banquet hall as needed. Typically Wed, Thurs, Friday from 4-8. Other days and hours as needed which may include evenings and weekends.

@everyone Hiring: Urgently seeking forklift operators with work permit and forklift certification. $23/hour - $25/hour. Work location: Industry City. Contact number: 6269771733 9296267666 zxm6269771733

Location: Los Angeles/Seattle Working hours: Flexible weekly schedule (approximately 8-10H), flexible timing Job requirements: Fluent in English, enjoy being on camera, have personal charisma and charm; previous experience with TK, YOUTUBE, IG REELS filming preferred Type of work: Part-time / possible long-term cooperation Contact: ymtjoanna@gmail.com How to apply: - A photo of yourself or a short self-introduction video (can be filmed by phone) Name, age, city of residence Available working hours per week, relevant experience or portfolio links if any

Looking for an experienced breakfast cook to Join our team!

@everyone Hiring: Amazon warehouse is hiring computer operators, basic English required, hourly wage $20/hour～$21/hour, work location: Dina, contact number 6269771733 9296267666 WeChat ID zxm626977173

We are looking for cooks in the Boulder area. These positions are full-time and the schedule is M-F all day shifts. These positions are on corporate campuses or universities - NOT restaurants. ***IF YOU ARE NOT SERIOUS ABOUT A FULL TIME JOB - DO NOT APPLY!!!*** Prep Cook - This position is responsible for preparing food items and serving customers while adhering to health and safety regulations. This role requires strong culinary skills, a focus on quality and efficiency, and the ability to work in a fast-paced environment. Line Cook/Grill Cook - This position is a vital member of the client's kitchen team, responsible for preparing and cooking specific dishes or working a designated station during service. They follow recipes, manage food preparation, cook items to order, and ensure proper plating and timely delivery of food to the customer. Dishwasher - Scrape and rinse food from dirty dishes. Wash dishes, glassware, utensils, and cookware by hand or using a dishwasher. Load and unload dishwashing machines. Sort and store cleaned items. Maintain temperatures and chemical levels as outlined by provided standards. Kitchen Maintenance: Keep the dish area clean, orderly, and free of clutter. Maintain clean, dry floors throughout the shift. Set up dish stations, including dishwashing machines and sinks. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Remove trash and maintain loading and receiving areas in a safe and clean condition. Stock plates, glasses, pots, utensils, and pans after cleaning. IF YOU ARE INTERESTED, EMAIL YOUR RESUME, WHICH POSITION AND DIRECT CONTACT INFORMATION.