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Untamed Spirits is growing and we’re hiring! We’re LA’s first and only dedicated women’s sports bar — an elevated, inclusive space that celebrates community, comfort food, craft cocktails, and the best of the WNBA, NWSL, NCAA, and more. We’re on the lookout for a super friendly, honest, and hardworking bartender who’s excited to grow with us. ⸻ What we’re looking for: • Bartending experience in fast-paced, casual-to-upscale environments • Warm, welcoming energy — you love building relationships with regulars • Honest, reliable, and team-oriented • Passionate about sports, inclusivity, and community vibes • Able to handle both high-volume game days and slower shifts with grace • Available nights and weekends (especially during major games or events) • RBS certification required (we can help you get it if needed) ⸻ Bonus points if you: • Know and love women’s sports • Can craft a great cocktail and tell a great story • Want to grow with a new, badass business making waves in LA ⸻ To apply: Send us a few sentences about yourself, your availability, and why you’d be a great fit! A resume is appreciated but not required. Just be real.

Society Billiards + Bar is looking for a full-time barback to join our team. Society Billiards + Bar is an upscale billiards club located in the heart of the Flatiron where we specialize in providing our valued guests with a unique social experience. We are looking for a friendly, hardworking, energetic team player who is dedicated to the hospitality business. REQUIREMENTS: - 1 year of barback/busser BOH experience is required (THIS IS NOT A BARTENDING POSITION OR TRAINING POSITION FOR THE BAR) - Must have a strong work ethic and team player attitude - Open availability to work 3-5 shifts per week (open and closing shifts) - Authorized to work in the U.S. We offer awesome work perks including: - complimentary gaming + employee discounts - shift drinks + shift meal - paid training, eligible for health insurance after 3 months of full time employment - fun work environment where everyone knows your name! Please bring your resume and attend our OPEN CALL Monday 10/6 2pm-3pm. NO phone calls please. If you cannot come to our open call please email your resume with a little information about yourself. We look forward to meeting you!

POSITION: NIGHTTIME PASTRY Cook Amy’s Bread has two immediate opening for night pastry cooks. There is a Full/Part time position available, must work weekends (shift to start at 6:00pm until 2:00 am) As a Pastry Cook at Amy’s Bread, you will join a passionate and dynamic team, focused on food quality and food safety. Primary responsibilities include baking breakfast sweets for Amy’s Bread retail stores and our wholesale accounts. If you love baking muffins, scones, croissants, Danish, sticky buns, biscuits, this is the job for you. The ideal candidate must be able to work alone with little supervision. Good hand skills, careful attention to detail, and good command of English are a requirement. Follow all safety and sanitation guidelines, ensuring compliance with health regulations. Ability to follow recipes as they are written, willingness to take direction, and accept constructive criticism is a must. Strong attention to detail and a commitment to maintaining high food quality standards. Ability to work collaboratively in a team environment while maintaining a positive attitude. 1 year of professional baking/kitchen experience or culinary training is preferred. If you are interested, please send an email to Pastry4809@yahoo.com with a copy of your resume and a cover letter explaining why you are interested in this job and what qualities you possess that would make you a good candidate for this position.

Deli Associate - Immediate Hire (Scarsdale) Long Island Bagel Cafe Deli Associate - Immediate Hire FULL TIME /PART TIME © craigslist - Map data © OpenStreetMap compensation: employment type: full time /part time experience level: experienced (but willing to train ) job title: Deli Associate - Immediate Hire Job Summary As a valued Long Island Bagel Café Team Member you will work alongside other Team Members to create a great experience for our guests. Team members will be cross trained in all areas to allow for flexible scheduling and coverage. Scheduling will include both Saturday and Sunday hours, in addition to weekdays/holidays. Responsibilities and Duties: • Greet customers and take food orders in person and over the phone • Safely operate deli equipment • Operate cash register and take payments • Prepare incoming food orders to customer specifications • Assemble and pack food orders • Participate in cleaning projects and upkeep of stations • Ensure proper food handling procedures are followed including wrapping, labeling, stocking, storing, and rotating • Provide excellent customer service with a friendly and energetic spirit • Clean and stock work areas Qualifications: • GRILL/CASHIER experience in a food and beverage environment necessary • Excellent guest service abilities – friendly, polite, high-energy demeanor • Highly responsible and dependable • Ability to operate in a fast-paced environment • Physical stamina to stand for extended periods of time and move swiftly throughout the establishment • Good communication and comprehension skills when taking food and beverage orders and interacting with customers • Previous experience in the food industry Compensation/Benefits: • to be determined • Experienced candidates and those that demonstrate exceptional skills may be eligible for an hourly rate increase Additional Information: • Applicant must be open to Saturday and Sunday shifts, in addition to weekdays and holidays • Complimentary employee meals and discounts • Team-driven culture – positive, fun atmosphere • Weekly pay Principals only. Recruiters, please don't contact this job poster. post id: 7806414179 posted: 29 days ago ♥ best of [?] © 2024 craigslist help safety privacy terms about app

Line Cook | Salumeria Rosi East Village Compensation: Starts at $20/hr + overtime (paid weekly) Employment Type: Full-time Salumeria Rosi, a well-established Italian restaurant on the Upper West Side, is seeking a Full-Time Line Cook to join our professional kitchen team at our new location in the East Villlage. We’re looking for a candidate who is motivated, dependable, and passionate about quality food and teamwork. If you have experience in high-volume kitchens and an interest in Italian cuisine, this could be the ideal role. Job Requirements: 1–2 years of experience in a high-volume restaurant kitchen Familiarity with culinary techniques and terminology Strong knife skills and plating abilities Ability to follow recipes with precision Works well under pressure in a fast-paced environment Organized with strong multitasking skills Understands kitchen sanitation and safety standards Able to lift 50 lbs and work standing for long periods Must be able to climb stairs regularly during shift Clear communication and a willingness to learn Full training is provided. Benefits: Professional work environment Competitive hourly wage (starting at $20/hr) Eligible for overtime pay Weekly pay 30% employee discount Daily family meal provided Opportunities for growth and promotion About Us: Salumeria Rosi is an Italian full-service restaurant and bar established in 2008. Located on Manhattan’s Upper West Side, we’re known for serving exceptional cured meats, cheeses, and handmade pastas. Our seasonally rotating menu features rustic Italian favorites including house-made breads, seafood, grilled dishes, and a robust wine and cocktail program. We maintain a professional, team-oriented kitchen with a clear path for advancement and long-term career growth. How to Apply: Please email your resume for consideration. Qualified candidates will be contacted to schedule an interview and trail shift. Principals only. Recruiters, please don't contact this job poster.

La Bonne is a busy, casual French bistro in between Central Park and Rockefeller Center and steps from Fifth Avenue. Near the F, QRW, and EM train lines. We are seeking an energetic and positive individual with good knowledge of hospitality to create a pleasant experience for our guests. The ideal candidate should be very familiar with Resy. We require that the candidate have an outgoing personality and a can-do attitude! JOB REQUIREMENTS: As the first point of contact with guests -- the Host/Hostess position is integral to setting the tone at our restaurant. The ideal candidate will possess most or all of the below competencies: * 2+ years of New York City experience in casual/ fine dining restaurants. * Phone skills and customer service * Ability to perform with maximum efficiency under a high-pressure/volume environment. * Passion for the industry with a "wow the guest" mentality. * The ability to embrace and foster a diverse clientele. * Professional, articulate, friendly, and punctual. * Full-time and flexible hours are required (able to week days, nights, weekends, and holidays). * Ability to stand/walk and stay focused and alert for extended periods of time We only accept resumes by email. If your experience is a match, we will reach out to schedule an interview. Please DO NOT call us about the position. Where: 48 W 55th Street, New York, NY 10019