Browse
···
Log in / Register

Line Cook — Moon Rabbit (Washington, DC) (Chinatown)

$21/hour

925 F St NW, Washington, DC 20004, USA

Favourites
Share

Description

Join the kitchen team at Moon Rabbit, a critically acclaimed modern Vietnamese restaurant led by Chef Kevin Tien. Recognized by The New York Times, Eater, and North America 50 World Best , Moon Rabbit is built on creativity, collaboration, and a deep respect for culture and community. We’re seeking a Line Cook who is passionate about their craft — someone who thrives in a fast-paced, detail-driven environment and takes pride in producing exceptional food with purpose and precision. What You’ll Do: Execute dishes consistently according to Moon Rabbit’s standards and Chef Tien’s vision. Maintain cleanliness, organization, and efficiency across your station. Collaborate closely with the kitchen team to ensure smooth service and communication. Participate in prep, inventory, and daily kitchen operations with attention to quality and timing. What We’re Looking For: A strong work ethic and genuine love for cooking. 1–2 years of professional kitchen experience preferred (fine dining or high-volume a plus). Ability to stay calm, focused, and positive under pressure. Curiosity, humility, and a willingness to learn and grow. Why Join Moon Rabbit: Be part of an award-winning team pushing the boundaries of modern Vietnamese cuisine. Work in a supportive, creative kitchen where every member’s contribution matters. Competitive pay, staff meals, dining discounts, and opportunities for advancement. If you’re inspired by food that tells a story — and you want to grow within one of DC’s most respected culinary teams — we’d love to hear from you. Apply by sending your resume and a brief note about yourself to [email address] with the subject line “Line Cook – Moon Rabbit.”

Source:  craigslist View original post

Location
925 F St NW, Washington, DC 20004, USA
Show map

craigslist

You may also like

Craigslist
SERVERS NEEDED-SENIOR LIVING-$15 (Gilbert)
LOOKING FOR ON CALL SERVER 10-15HRS PER WEEK-WE ARE WILLING TO TRAIN -GREAT TEAM-REPLY BY EMAIL-PLEASE INCLUDE PHONE NUMBER TO CONDUCT INTERVIEW -SHORT HIRING PROCESS-SHIFTS ARE 6-130pm, 8am-530pm and 430pm-700pm STUDENTS AND SENIORS WELCOME, PLEASE INCLUDE CONTACT INFO The duties in this position include food service, side work, sanitizing and cleaning dining room and kitchen food service areas, room service deliveries, opening and closing, and assisting in other dining/kitchen duties as assigned and in accordance with company policies and procedures. Exposure to restaurant operations or the ability to learn Age over 17 years or have proper work permit and authorization documentation Background clearances as required by government regulations Must complete a health screening and pass a TB test issued within the first 7 days of employment (prior results are accepted if taken in the last 6 months) Basic counting skills as required by the position (tracking meals/residents, etc.) Good communication skills including the ability to speak, write, understand, and read English Ability to operate standard serving equipment (salad bar cart, trays, heating cart, etc.) Must be mindful regarding the use of resources and supplies, minimizing waste and misuse when possible Ability to deal tactfully and professionally at all times with personnel, residents, family members, visitors, vendors, and the general public Complete the dining room training Must meet and maintain all state specific regulatory requirements
3635 S Val Vista Dr, Gilbert, AZ 85297, USA
$15/hour
Craigslist
Front of the house, pizza cook and a salad cook (Sun city west)
Florencia Pizza – Now Hiring – Server/Cashier (Sun City West) Florencia Pizza is hiring at our Sun City West location. 13591 W. Camino Del Sol Sun City West, AZ. We are looking to hire energetic, hard working individuals as servers/cashiers. Must be reliable, have good communication skills, able to take directions and trustworthy. Responsibilities include Taking orders, answering phones, serving pizza, cashiering, helping team with prep work and maintaining cleanliness . Experience is preferred but not required. Close to 40 hours per week. Must be able to work weekends. Please stop in for more information and to fill out an application. Apply in person only no phone calls please. Florencia Pizza – Now Hiring – Salad/Dishwasher (Sun City West) We are looking to hire energetic, hard working individuals as Food Prep/Dishwashers.  Must be friendly and reliable, have good communication skills, be able to take directions and trustworthy. Responsibilities include: preparing sauces, dressings, dough and cheese. Cutting, slicing vegetables and deli meats. Preparing sandwiches and salads. Cleaning and dishwashing. Some heavy lifting involved.  Must be able to safely operate various types of kitchen equipment. Experience is preferred but not required. Must have or be able to obtain a food handlers card within two weeks of being hired. Aboit 40 hours per week.  Also pizza cook. Be able to make pizzas will train.Also, some prep for pizza station as well.About forty hours per week.For this position as well.
13577 W Camino Del Sol, Sun City West, AZ 85375, USA
$15-16/hour
Craigslist
🍳 LINE COOK – Breakfast & Lunch Café (Full-Time, Weekdays Only) (Southwest Phoenix)
🍳 LINE COOK – Breakfast & Lunch Café (Full-Time, Weekdays Only) We’re hiring a Full-Time Line Cook to join our small café team serving breakfast and lunch, Monday through Friday only. ✅ Starting Date: Week of October 27th ✅ Stable weekday schedule – NO nights, weekends, or major holidays ✅ Approx. hours: 6:30 AM – 2:30 PM 💵 Pay: $17.50 – $18.50 per hour + tips (aprox. $15-$30 per day) 🍔 Perks: Free meal every shift • PTO from day one • Friendly team • Consistent hours ________________________________________ ABOUT THE JOB Work in an open kitchen preparing and cooking food to order while interacting with customers. Responsibilities include: • Cooking breakfast and lunch items: eggs, omelets, pancakes, breakfast burritos, burgers, sandwiches, salads, quesadillas • Operating commercial equipment: flat-top griddle, broiler/grill, sauté station, deep fryer • Keeping kitchen and storage areas clean and organized — “clean as you go” • Washing dishes, wiping down prep areas, sweeping, and mopping • Working efficiently with a small, supportive team ________________________________________ WHAT WE’RE LOOKING FOR • Experience cooking food to order with speed and accuracy • Availability from 5:00am – 3:30pm (normal shift will be 6:30-3pm) • Ability to handle a busy breakfast/lunch rush with attention to quality • Team player with a positive, customer-focused attitude • Reliable and punctual (dependability is essential!) • Familiar with safe food handling (Food Handler Card required within 3 weeks of starting) • Able to stand and move for long periods and lift up to 40 lbs ________________________________________ WHY YOU’LL LOVE THIS JOB • Monday–Friday daytime schedule (no nights or weekends!) • PTO starts accruing from your first day • Free meal every shift • Steady hours and a respectful, friendly environment ________________________________________ HOW TO APPLY Reply to this posting with - (1) name (2) experience or resume (3) contact info (4) why this job would be right for you. We’re looking to hire for this position to start the week of October 27th - 2 weeks from now! (we previously posted that we were looking to fill the position immediately, this has changed)
2200 South 75th Avenue, Phoenix, AZ 85043, USA
$17-18/hour
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.