📣 We're Hiring! Join Our Team at Kauai Island Brewing Port Allen🍽️🍹 (Port Allen)

If you ever worked in retail, we are looking for you.... Come for screening interview & Meet the Employer soon! How to Apply: Come for screening interview. Ask for Humaira at the front desk! Date & time: Monday, September 6th, 2025, at (9:00 to 9:30 AM) Or (2:00-2:15 PM) Location: 168-25 Jamaica Avenue, 2nd Floor Jamaica, NY 11432 Or How to Apply: Join one of our virtual Zoom screening events Date & Time: Monday, OCT 6th, 2025, at 3:30 PM! Link: https://calendly.com/wf1-recruitment/virtual-screening-event-with-humaira-clone-5 Or Date and time: Wednesday, October 8 at 10:30 AM link: https://calendly.com/wf1-recruitment/humaira Are you someone who thrives in a fast-paced, team-oriented environment? Do you bring energy, enthusiasm, and a genuine smile to everything you do? If so, we’re looking for people just like you to join our crew! We’re hiring individuals who are: ✅ Team players ✅ Excellent communicators ✅ Happy, courteous, and enthusiastic ✅ Hardworking and attentive ✅ Responsible and dependable ✅ Authentic and genuine ✅ Proud of doing a great job Why Join Us? We offer a range of benefits and perks to support your well-being and success: Benefits for Hourly Crew: Access to voluntary insurance options (Medical, Dental, Vision, Life, Legal, and more) OnePass Gym Membership Program 401(k) with employer match (age 21+) Financial planning resources Education assistance Pet insurance Crewmember Assistance Program Perks & Rewards: Paid Time Off* Closed on major holidays** Early closures for company events Casual work attire Flexible scheduling Employee discount program *Must meet annual hours requirement **Holiday closures may vary by location What You’ll Do: Provide quick and friendly service Take and process customer orders Clean and maintain restaurant areas Follow food safety procedures Communicate clearly and effectively Show up on time and ready to work Work as a team to get the job done right Requirements: Able to lift up to 50 lbs, bend, kneel, and stand for long periods Comfortable working under pressure and multitasking Ready to take initiative and align with our culture of working hard and having fun! We value individuality and believe in creating a workplace where everyone can thrive.

Looking for Pizza man required experience. In williamsburg Pizzeria for immediate hire payrate is $17 and tips. Paid check SS# required. Looking for morning shift. Inquire looking to Hire immediately.

Sandwich Division looking for staff. We are looking for some culinary experience. Prep: slicing tomatoes, dicing celery, zesting lemons, using meat slicer etc, mixing up delicious spreads Assemble: following the recipes for each sandwich Package: wrap each sandwich in wax paper according to our aesthetic and pack out for bulk delivery. No customer interaction which is a plus for some people! Just the sandwich team getting in the zone. Same menu and quantity every day. We're a tight team that take a lot of pride in our finished product. This is a physical job, lifting, standing etc. Shifts open: SATURDAY, SUNDAY, MONDAY, TUESDAY. Habla espanol!

At Sushi by Bou, we’re redefining the omakase experience by blending tradition with innovation across locations nationwide. Our focus is simple: exceptional sushi, a carefully crafted experience, and an intimate atmosphere. Join us and be part of a team delivering high-quality, unforgettable moments through the art of sushi. We are seeking skilled and passionate Sushi Chefs to join our team. Ideal candidates will bring a strong work ethic, a commitment to quality, and a desire to grow within a dynamic hospitality environment. Open availability and immediate start are required. Responsibilities: - Manage inventory levels for a wide range of raw fish and other ingredients - Prepare all types of sushi including nigiri, sashimi, & handrolls - Attention to detail in the food preparation process, mastering quality control - Comply with nutrition and sanitation regulations and safety standards - Foster a climate of cooperation and respect between co-workers Qualifications: - Minimum of 2 years’ experience as a sushi chef in fine dining or high-volume restaurant environments - Ability to listen to and facilitate special requests from our guests - Exceptional and proven sushi workspace management ability - Strength in dividing responsibilities and monitoring progress - Outstanding communication skills - Ability to create a positive, fun, and exciting environment by interacting with our guests - Up to date with culinary trends and sushi preparation processes' *To apply, please send your resume to nicole@simplevenue.com*

Our client, a lovely cafe in SoHo is looking to add a Porter & Dishwasher to their team! They are open 7 days week from 8AM-5PM so flexible with working weekends and AM/PM shifts is a must! Pay: $20 Schedule: Varies flex to work weekends;; AM/PM shifts available Full-Time • Must be able to pass a drug test (Does not test for THC) • Eligible to work in the country legally (This position pays with a W2) Location: By Prince Street Responsibilities for Porter/Dishwasher: • Ensure cleanliness of plates, silverware and glassware prior to sending out • Transport clean dishes to the ready station for cooks to use • Clean, rinse and sanitize according to company policy • Assist the staff as needed • Mop floors, take out the trash, handle restroom cleanliness and other cleaning tasks • Be aware of entire store cleanliness and be able to prioritize duties • Assist with beginning of shift and end of shift side work • Assist with any deep cleans as needed/scheduled Requirements & Qualifications • Ability to stand for extended periods of time • Immaculate customer service skills • Must be comfortable communicating in English • Ability to work in a team environment • Ability to work fast, effectively and stay focused under pressure • Must be able to pass a drug test (Does not test for THC) • Eligible to work in the country legally (This position pays with a W2)

Busy Indian restaurant is seeking a full-time server. Experience in Indian, Nepali, Middle Eastern, Mexican, Thai are preferred. This is a fast paced and high volume restaurant. 40-50 hrs per week availability is a must.