Experienced Line Cook (Mid-City/Lakeview)

We are looking for a dedicated Delivery driver who is personable, patient, organized and has excellent time management skills. The successful candidate will represent our company in a professional manner while aiming at increasing guest satisfaction with every delivery they make. We are also seeking a Takeout Specialist to join our support team. The ideal candidate will have a pleasant and courteous demeanor with experience handling multi-line phones, taking phone orders, sales experience, and cash handling. Must be very personable, patient, organized, detailed oriented and accurate with money. This is a fun, fast-paced position with the opportunity to make great tips! Please bring resume! Date: September 30th and October 1st from 12-4pm Location: Carmine’s Upper West Side 2450 Broadway New York, NY 10024 Take out Delievery Take Out Specialist $16.00 hourly About Carmine’s Carmine’s Legendary Family Style Italian restaurant offers an exceptional product to its guests through the many dishes of Southern Italian cuisine. The menu features WOW! sized portions making any meal feel like an Italian American wedding feast. Carmine’s is located in NYC, Vegas, DC, AC and the Bahamas. We offer an incredibly fun, energetic, and high-volume work experience in every role. Don’t miss this opportunity to join a growing company where hard work is rewarded and opportunities for growth are endless! We are an Equal Opportunity Employer

Join the Team at Dot’s Café — Now Hiring Experienced Baristas! Dot’s is a daytime neighborhood sanctuary in the heart of Hell’s Kitchen, created by the team behind the beloved wine bar Ardesia (est. 2009). Located just across the street from Ardesia, Dot’s brings the same warmth, quality, and conviviality to a cozy café setting. Our menu features elevated takes on familiar favorites—think sandwiches, salads, and soups with signature twists—alongside exceptional specialty coffee and espresso drinks. We’re looking for baristas who are: Experienced: At least 1 year in a specialty coffee setting Skilled: Confident in espresso basics and latte art Friendly: Warm, welcoming, and guest-focused Efficient: Comfortable working in a fast-paced, high-volume environment Team-oriented: Reliable and ready to collaborate Nice to have: Experience with Toast POS NYC Food Handler’s License Compensation: Starting at $16.50/hour + tips 4 Shifts available immediately. Interested? Send us your resume, weekly availability, and two professional references—we’d love to meet you!

Full time baker, experience preferred, willing to train an ambitious candidate. Hours 5:30am to 1:30pm, Thursday through Monday Must be detailed oriented, willing to work as part of a team, and help where needed. Passion for baking with a keen eye for freshness, quality, and cleanliness. Flexibility to work a variety of shifts, weekend availability a must. Professional appearance, ability to maintain regular punctual attendance. Must be able to lift 50lbs, and be able to work in standing position for extended period of time. Competitive pay commensurate with experience and skill, a generous employee discount, and you can rely on a consistent schedule.

A cook prepares ingredients, cook's dishes to specified recipes, and plates meals in a commercial kitchen, maintaining station cleanliness and food safety standards. Key duties include stocking and setting up cooking stations, prepping ingredients, executing a restaurant's menu items, ensuring food quality, and performing end-of-shift cleaning. Great Opportunity for someone looking for part-time work and potential for full-time employment. One weekend day a must. Willing to train the right individual. Starting date is ASAP.

Culinary Agents is working with the team at CAMO NYC to connect them with talented hospitality professionals. CAMO NYC - Now Hiring: Food Runner (PM) Click here to learn more & apply today! Join our incredible team at our newest kitchen in New York! The PM Runner is a critical part of our team. Their role will be crucial in delivering the best possible experience for our guests!  PLEASE READ BEFORE APPLYING: This position requires delivering food orders to customers using on foot, e-scooter, or e-bike. Weekend availability is required. Key Responsibilities: Deliver food orders to customers quickly and accurately on foot, e-scooter or e-bike   Ensure orders are packed and prepared accurately and quality checked   Ensure orders are delivered to correct delivery location in correct delivery mode (i.e. room service vs. off premise)   Uphold sanitation and food safety principles   Maintain cleanliness of work areas as well as guest areas   Waste management  Follows daily opening and closing runner duties set by the Manager  Complete daily checklists for specific role responsibilities  Log pertinent waste and production information daily  Handle the kitchen phone to assist guests  Relays necessary guest concerns/feedback to management effectively to ensure quality control and guest satisfaction   Works hand in hand with managers, runners, cooks and hotel staff in a safe, respectful manner  Following all company policies and procedures  Job qualifications: Weekend availability required Experience as Food Expeditor or similar role in a fast-paced restaurant environment Understanding of hygiene and safety protocols and standards Ability to be on your feet for long periods of time Multi-Tasking abilities Good oral communication skills Ability to remain calm and professional in a fast-paced work environment Be able to walk and stand during entire shift Be able to lift up to 30 lbs. Be able to stand and walk around throughout an 8 hour shift Food Handlers/Serve Safe certification Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Come and join the IPPUDO Team! We are currently hiring Line Cooks / Ramen Cooks to join our back-of-house team. If you’re passionate about food, enjoy working in a fast-paced environment, and want to be part of a dynamic, supportive crew — we want to meet you! We are looking for warm, hard-working team players who can always keep a positive attitude. Familiarity with Japanese culture is a plus, but not required. Your positive personality and strong work ethic matter most, as you’ll represent Ippudo’s commitment to excellence and hospitality. WEEKEND / OPEN AVAILABILITY STRONGLY PREFERRED. Schedule: 5 days a week- open to PT employees but Full Time is preferred Pay: Starting at $18.00/hour Benefits: Health Insurance when qualified as a full-time equivalent employee (30+ hours a week) 401K offered after 90 days of employment Staff meals during shifts Opportunities for growth within a global restaurant brand Bring your energy and enthusiasm — grow your skills and career with Ippudo!