SUPERICA SERVICE ASSISTANT (Avalon) (Atlanta, GA)

Gyu-Kaku, meaning "Horn of the Bull" in Japanese provides the authentic Japanese Yakiniku (barbeque) dining experience where customers share premium cooked meats over a flaming charcoal grill. With over 700 locations in Japan and the rapid growth of restaurants in the U.S., Gyu-Kaku is looking for individuals who are passionate about the restaurant industry. Gyu-Kaku has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain). We are looking for partners that are passionate about people and food to help spread our dining culture with the world! Gyu-Kaku Torrance location is currently hiring for: COOKS, HOSTS/HOSTESSES, and DISHWASHERS!! These are some qualifications to be considered a candidate: -Restaurant experience preferred -Have a passion to provide genuine hospitality -Work in a fast-paced environment while maintaining great enthusiasm -Be a team player with strong work ethics -Must have availability to work during the holiday season If you know you're the right candidate, please send your resume to the address above (please specify what position you are looking for in the subject line). For more information about us, please visit our website at www.gyu-kaku.com. Reins International California, Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.

Seeking a pizza cook with a minimum of two years of experience in New York-style pizza preparation. Proficiency in dough stretching, prepping, and other kitchen aspects is highly valued. Starting at 20+ hr depending on experience. The position is initially part-time, with four shifts per week, shift from 10:00 AM to 4:00 PM during the day or night shifts 5:00 PM to 11:00 PM. The pizzeria is located in the Venice Beach area and serves a high volume of pizzas. Interested candidates are requested to submit their resumes in response to this advertisement.

The Coffee Company is a family operated restaurant, serving the community for 40 years. We are hiring motivated and experienced line cooks to join our fast-paced restaurant. Requirements: • 2 years of experience as a line cook in a high volume restaurant • Daytime and Weekend availability • Team player attitude • The highest standards for cleanliness and organization • A focus on details and food safety What we offer: • Competitive hourly wage + tips • Restaurant's hours: 7am-3pm (Cook's hours are generally 7am - 4pm) • Schedule: 4-5 days/week. Evenings are always free • A generous family style environment Please come by to fill out an application in person between 8am-3pm. We look forward to meeting you!

Full job description Work With Purpose At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitality, energy, and caring nature that allows us to fulfill our mission of enriching and inspiring the journey of life. In addition to nurturing and advancing the lives of our residents, our team members enjoy meaningful opportunities for personal and professional growth, within a supportive culture centered around advancing their lives, as well. The Opportunity The Cook position is part of the Culinary Team responsible for providing delicious and nutritious meals for our residents, guests, and team members. What You’ll Do ESSENTIAL DUTIES: Prepare meals for residents and their guests in a timely and consistent manner. Cook and assemble meals according to established recipes, portion sizes and presentation standards. Collaborate with culinary staff, nutritionists, and healthcare professionals to accommodate special dietary needs, allergies and food intolerances of residents. Order and inventory food and supplies, monitoring stock levels and rotation to minimize waste. Assist with menu development, recipe tasting, and special event planning. Ensure work environment and stations are clean and sanitized. Inspect food products and supplies as needed. Determine food and supply needs based on menu and dietary needs. Communicate changes or shortages quickly and effectively. Comply with outlined safety regulations, procedures, and 5-Star policies. ESSENTIAL RESPONSIBILITIES: Responsibilities include customer service, inventory, food safety and communication. What You’ll Bring POSITION REQUIREMENTS / QUALIFICATIONS: High School Diploma or equivalent preferred. Must be at least 18 years of age. Must pass State and Company criminal background/drug screens. Demonstrates effective time management skills. Experience and/or knowledge of special diets, meal preparation for large groups and safe food handling techniques are required. Ability to read and understand recipes, work in a team environment, work flexible shifts, handle multiple tasks at one time and communicate effectively verbally and/or in writing. Ability to perform detail work involving math calculations, problem solve, handle emergency situations, read and understand menus. Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices. Comfortable standing, stopping, squatting, twisting, and moving frequently. Ability to lift and carry up to 30 pounds. We Got You We see and support the whole you. Because investing in you, and all our team members, is the first step in making a difference in the lives of others. Comprehensive Medical/Dental/Vision 401k + Match Competitive PTO Life, Disability & other supplemental benefits Professional Development Funds Wellness Coaching & Personal Support Benefits Recognition & Reward Programs Is This You? Beyond checking off the boxes, we’re looking for someone who shares our deep sense of purpose and passion for advancing the lives of others. Puts People First – You have an authentic connection to our vision of a world in which the quality of life is ageless, and a desire to advance our culture by always respecting and empowering our team members, residents, and families. Customer Focused – You strive to build and strengthen customer loyalty by delivering exceptional hospitality, thoughtful solutions, and innovative customer attraction and retention strategies. Results Oriented – You’re forward thinking, seeing the big picture as you lead with empathy and drive to exceed results. You firmly believe that the way in which we achieve results is just as important as what we accomplish together. Drives Operational Excellence – You encourage a mindset of continuous improvement. You respect ideas, collaborate, and empower others to elevate how and what we deliver for our customers and each other. Embraces Change – You’re a change driver! A positive communicator who engages all key stakeholders to help them anticipate and embrace what’s next, you’re always adjusting the target for continuous improvement. EEOC Five Star prohibits discrimination against any applicant or employee with regard to or on the basis of race, color, religion, national or ethnic origin, age, ancestry, sex, pregnancy (including pregnancy, childbirth, lactation and related medical conditions), gender, gender identity and expression (including transgender), sexual orientation, mental or physical disability, military status, certain criminal records, genetic information (including characteristics and testing), HIV testing, a personal admission to a facility for the care and treatment of a mentally ill person and taking of parental leave or membership in any other category protected by applicable law. In addition to federal requirements, Five Star complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has communities and/or facilities. This policy applies to all terms and conditions of employment, including, but not limited to, recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. In addition, Five Star expressly prohibits any form of workplace harassment based on race, color, religion, national or ethnic origin, age, ancestry, sex, pregnancy (including pregnancy, childbirth, lactation and related medical conditions), gender, gender identity and expression (including transgender), sexual orientation, mental or physical disability, military status, certain criminal records, genetic information (including characteristics and testing), HIV testing, a personal admission to a facility for the care and treatment of a mentally ill person and taking of parental leave or membership in any other category protected by applicable law. We will not tolerate harassment of employees in the workplace, or in other settings in which employees may find themselves in connection with their employment. Improper interference with the ability of Five Star’s employees to perform their job duties may result in discipline up to and including discharge. Additionally, retaliation, including intimidation, threats, or coercion, because an employee or applicant has objected to discrimination harassment or retaliation, engaged or may engage in filing a complaint, assisted in a review, investigation, or hearing or have otherwise sought to obtain their legal rights under any federal, state, or local law is prohibited and will not be tolerated.

Experienced line cook needed. Se solicita cocinera en linea con experiencia

The Pub at Lake Cuyamaca is looking for a reliable and motivated Kitchen Prep/Cook to join our team! We’re a busy, family-friendly restaurant with incredible lake views, great food, and a welcoming team environment. What We’re Looking For: Previous kitchen experience preferred, but willing to train the right candidate Strong work ethic, punctuality, and ability to work as part of a team Ability to follow recipes, prep ingredients, and assist with cooking during service Maintain a clean and organized work station Knowledge of food safety and sanitation practices Responsibilities: Daily prep of ingredients for service (chopping, portioning, sauces, etc.) Assist cooks with line service during busy shifts Maintain cleanliness and organization of kitchen, prep areas, and storage Work efficiently under pressure in a fast-paced environment We Offer: Competitive hourly pay + tips Employee discounts on food and beverages Beautiful work environment overlooking Lake Cuyamaca Supportive, team-oriented staff If you’re dependable, motivated, and want to work in a beautiful setting with a fun team, we’d love to hear from you!