Hoexters Seeks Passionate & Talented Sous Chef (Upper East Side)

Upscale plant based restaurant in South Brooklyn, looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the Culinary Director and Chef de Cuisine with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report, and explicitly follow Culinary Director and Chef de Cuisine instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Skills Proven cooking experience, including experience as a line chef, restaurant cook or prep cook Excellent understanding of various cooking methods, ingredients, equipment and procedures Accuracy and speed in executing assigned tasks Familiar with industry’s best practices Culinary school diploma Food Handler's Safety Certificate Compensation Details Compensation: Hourly ($21.50)

Looking for an someone with experience working in a bakery or food service environment. Must be upbeat and pleasant when talking to customers and fellow employees. Ideally we are looking for a responsible long term employee who can grow and take on more responsibilities over time. Counter Responsibilities include: -Taking customers orders -Boxing cakes -restocking showcases -taking phone orders -keeping clean work area We are hiring full time and Part time. Weekends and Evening shifts available. Evening shifts may be until 1:00am or 2:00am. Must be authorized to work in the United States. Please put your resume in the body of your email reply, please DO NOT attach resume. Thank You

TAVERN ON THE GREEN - PASTRY COOK We are now accepting applications for Pastry Cook with Fine Dining Experience. Our vision is focused on great food, complimented with great desserts.We are looking for NYC's top culinary talent to help carry out our vision. Must have high volume, fine dining/private event experience. This is a morning production position. Must have 2-3 years pastry experience

Culinary Agents is working with the team at Apollo Bagels - East Village to connect them with talented hospitality professionals. Apollo Bagels - East Village - Now Hiring: Cashier / Bagel Ambassador Click here to learn more & apply today! JOB DESCRIPTION - FLEX CASHIER BAGEL AMBASSADOR Hoboken / Manhattan Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel! With our fresh, simple, high-quality food at a great value. Apollo is a fun and lively community-gathering place unlike any other. As we experience tremendous growth, our leaders are the driving force to our continued success. We are seeking a positive and enthusiastic Cashier who loves to serve and lead! Qualifications: Food handler certification, preferred 3+ Customer Service Experience / Hospitality College Degree / Graduate Experienced in a high volume, fast-paced restaurant and/ hotel background Creates an engaging welcoming environment for customers Previous cash handling experience preferred Responsibilities: Lead with Apollo Service Standards  Excellent service from register, expo and beyond the counter Manage customer queue lines Count the register - open and closing Manages and produces daily beverage needs (fresh orange juice + coffee)  Close out the register at night Accurately input customer orders into the POS (Point of Sale) system Process cash, credit card, and mobile payments efficiently Maintain cleanliness on counter and in garbage areas Communicate and work closely with the cooks to ensure order accuracy Support fellow cashiers and collaborate to ensure workflow Creates memorable moments with new and repeat customers  Our Benefits include: Competitive hourly wage Complementary employee shift meals Career development opportunities – we are growing fast! Paid sick time Overtime 1.5x holiday pay on company holidays If you are enthusiastic, reliable, and passionate about delivering excellent customer service, we invite you to apply for the Apollo Bagels Cashier position. Join our team and contribute to creating memorable dining experiences for our valued customers. Apply today by submitting your resume to highlight your relevant experience. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Culinary Agents is working with the team at Metro Private Cinema to connect them with talented hospitality professionals. Metro Private Cinema - Now Hiring: Prep Cook Click here to learn more & apply today! Prep Cook Who we are: Metro Cinema is an upscale, private cinema concept from the founder of Alamo Drafthouse Cinema.  In addition to movie screenings, the 20 private suites are also available for meetings, events, sports, karaoke and gaming.  This is the very first private cinema concept in the United States and will feature upscale, contemporary dining as well as a fantastic wine list and cocktail program.  We are looking for hospitality-centric lovers of great film, great food and great drinks to help us usher in the newest innovation in the cinema industry. Perform routine kitchen tasks. Follow the prep list created to plan duties. Label and stock all ingredients on shelves so they can be organized and easily accessible. Measure ingredients and seasonings to be used in cooking. Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Set up workstations and ingredients so that food can be prepared according to recipes. Undertake basic cooking duties, such as reducing sauces and parboiling food. Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash. Ensure that all food and other items are stored properly. Comply with nutrition and sanitation guidelines. Perform other kitchen duties as assigned. Assist in putting away orders. Prep Cook Qualifications / Skills: Knowledge of health and safety rules in a kitchen Knowledge of basic cooking techniques Organizational skills Patience Manual dexterity Communication skills Attention to detail Ability to work under pressure Ability to stand and walk for 6-8hr during shifts Must be able to lift 50 pounds. Hand use: grasping, fine manipulation, pushing and pulling.  Work requires the following motions: bending, twisting, lifting, pushing, pulling, squatting and reaching.  This position requires flexible hours and schedules are subject to change based on business needs. Benefits and Compensation: $23/hr Health, dental, and vision insurance. 401(k) with matching. Transit benefits Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Court Street Grocers is looking to hire a driver! Shift Begins at 5am. Shift begins and ends in Carroll Gardens. The person in this position will drive a small cargo van all over Brooklyn and Manhattan, moving food and supplies between our restaurants, as well as delivering to wholesale and catering customers. Valid license and clean driving record required. Must be comfortable driving (*serenely*) in the city, communicating with and assisting staff, providing excellent customer service (we mean it), lifting 50lbs, staying organized, and managing time. Please send a resume and a quick note about yourself for consideration. Only resumes that are submitted via email will be considered.