LEOS HOUSE OF THIRST - Entry Level - Barback and Hosting - FOH (West Asheville)

Front of House Manager – Marbled & Fin (Charleston, SC) Join Our Growing, Hospitality-Driven Team! Marbled & Fin is seeking an experienced, dynamic, and hospitality-focused Front of House Manager to join our team and help lead one of Charleston’s most exciting dining destinations. About Us: Located in downtown Charleston, Marbled & Fin is proudly operated by The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James). Our restaurant showcases sleek, modern interiors and a progressive, refined menu — all set against a celebratory and lively backdrop that redefines traditional steakhouse dining. We emphasize exceptional service, guest connection, and creating memorable dining experiences. Who We're Looking For: You are a proven leader who is passionate about hospitality and driven to inspire excellence within your team. You enjoy being on the floor, leading by example, and fostering a culture where enthusiasm, professionalism, and genuine care for guests shine through in every service. Responsibilities: • Collaborate with the General Manager to oversee daily restaurant operations — from guest experience to financial performance. • Foster a positive, high-performing team culture through coaching, feedback, and mentorship. • Lead the hiring, training, and onboarding of new team members with a focus on hospitality and consistency. • Maintain strong communication between front- and back-of-house to ensure seamless service. • Uphold cleanliness, safety, and sanitation standards across all shifts. • Keep accurate records of service, staffing, maintenance needs, and daily performance in manager logs. • Maintain a strong leadership presence by working a full rotation of opening, mid, and closing shifts. What You'll Bring: • 2+ years of management experience in a full-service, professional restaurant environment • A deep passion for hospitality and an in-depth knowledge of food, wine, spirits, and refined cocktails • A hands-on, ownership-driven mentality with a strong work ethic • An authentic, honest, and enthusiastic personality • The ability to deliver once-in-a-lifetime guest experiences, support staff, and problem solve in real time • Desire to grow and be developed as an individual, as well as the desire to develop others of all ages and skill levels • Well-versed in financials, inventory oversight, and team scheduling What We Offer: • A dynamic, growth-oriented environment with high earning potential • Leadership development • Quarterly profit-sharing program • Outstanding benefits, including: o Medical, dental, vision, and life insurance o 401(k) with employer match o PTO (Paid Time Off) o Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health) o Next-day pay access o Employee Perks & Discounts (Working Advantage) o Dining discounts, gym membership discounts, and paid parking Ready to Lead with Passion? If you’re a hospitality professional who thrives in a high-performance setting and wants to be part of a forward-thinking restaurant group, we’d love to hear from you. Apply today and take the next step in your hospitality career with Marbled & Fin! To apply please CLICK HERE

The Moncks Corner Inn @ 505 R.C. Dennis Blvd, Moncks Corner SC 29461 is seeking a person to manage our hotel housekeeping department. The hotel has 84 room property with 12-14 staff in our housekeeping department. This is a full time postion. Salary based on experence. Please apply in person or send resume to : monckscornerinn@homesc.com.

Two Brothers Tavern is looking to hire a part-time bartender! This is a highly coveted and very lucrative position at one of Central Vermont's busiest restaurants. Applicants should have some experience and should be prepared to work weekends and evenings. Please note that we also cross-train our team across several positions. We are looking for kind, trustworthy, caring, energetic, compassionate and teamwork-oriented individuals who take pride in professionalism and taking care of their customers and co-workers. Big hearts required. Two Brothers Tavern was named the 2017 Vermont Restaurateurs of the Year by the Vermont Chamber of Commerce and the Business of the Year by the Addison County Chamber of Commerce.

Server Assistant – Marbled & Fin (Charleston, SC) Join Our Growing, Hospitality-Driven Team! Marbled & Fin is seeking collaborative and detail-driven Server Assistants to join our team! About Us: Located in downtown Charleston, Marbled & Fin is proudly operated by The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James). Our restaurant showcases sleek, modern interiors and a progressive, refined menu — all set against a celebratory and lively backdrop that redefines traditional steakhouse dining. We emphasize exceptional service, guest connection, and creating memorable dining experiences. Who We're Looking For: We're looking for a Server Assistant to support our front-of-house team and help create a seamless, elevated guest experience. Responsibilities: • Support Servers by clearing, resetting, and maintaining clean, organized tables • Assist in delivering food and beverage orders with professionalism and care • Keep service areas stocked, clean, and guest-ready • Anticipate guest needs and provide warm, genuine hospitality at every turn • Work collaboratively in a fast-paced, detail-driven environment What You'll Bring: • Energetic, dependable, and team-oriented • Detail-focused with a sense of urgency and professionalism • Eager to learn and grow within the hospitality industry • Previous restaurant or hospitality experience in a fine dining restaurant What We Offer: • A dynamic, growth-oriented environment with high earning potential • Outstanding benefits, including: o Medical, dental, vision, and life insurance o 401(k) with employer match o PTO (Paid Time Off) o Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health) o Next-day Pay: work today, get paid tomorrow o Employee Perks & Discounts (Working Advantage) o Dining discounts, gym membership discounts, and paid parking Hospitality Starts with You! Come be part of a team that values professionalism, teamwork, and Southern hospitality. Apply today and take the next step in your hospitality career with Marbled & Fin! In this position, you have the opportunity to have a competitive hourly rate plus great tips. Pay rates and ranges listed are averages INCLUDING tips and fluctuate with business levels. Pay rates and ranges are not guaranteed and tips are given at the sole discretion of our guests. To apply please CLICK HERE

At ICE Services, we are dedicated to excellence through the collaboration of diligent individuals. Join our team today! ICE Services offers a variety of positions including but not limited to: • Housekeepers • Kitchen Helpers • Chefs • Breakfast Cooks • Bakers • Maintenance Technicians • Plumbers Why choose ICE Services? • Full time rotational schedules • Competitive wages • Excellent benefits package • Advancement opportunities Interested in applying? Please use the link below to view current job openings and to apply online! https://secure.beaconinsight.com/servlet/jobs/icejobs For more information please visit our website at https://www.iceservices.net/.

Expeditor – Marbled & Fin (Charleston, SC) Join Our Growing, Hospitality-Driven Team! Marbled and Fin is seeking an organized and passionate Expeditor to join our team! About Us: Located in downtown Charleston, Marbled & Fin is proudly operated by The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James). Our restaurant showcases sleek, modern interiors and a progressive, refined menu — all set against a celebratory and lively backdrop that redefines traditional steakhouse dining. We emphasize exceptional service, guest connection, and creating memorable dining experiences. Who We're Looking For: As Expeditor, you’ll play a vital role in the flow and success of service—working closely with the Chef and both Front and Back of House teams to ensure every dish is delivered with precision, timing, and care. Responsibilities: • Execute the departure of food items from the kitchen in a timely manner by maintaining ticket times based on restaurant standards • Alert chefs when the kitchen is out of specific garnish ingredients on the line and relay special food requests and allergies to the kitchen • Responsible for being the final check point on the plates before sending to guests; thus, ensuring proper portions, presentation standards, etc. are met. Make sure proper garnishes are applied and dishes are free of smudges and spills. • Follow food safety, sanitation, and allergen protocols at all times • Work closely with the BOH team to support service and special events What You'll Bring: • Thrives in a fast-paced, high-volume environment • Has previous experience as a food expeditor, with a sharp eye for accuracy and presentation • Communicates clearly and effectively between the kitchen and FOH staff • Excels at multitasking while maintaining cleanliness and efficiency • Enjoys supporting hospitality professionals by taking on tasks like running food, take-out orders, and polishing What We Offer: • A dynamic, growth-oriented environment with high earning potential • Outstanding benefits, including: o Medical, dental, vision, and life insurance o 401(k) with employer match o PTO (Paid Time Off) o Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health) o Next-day Pay: work today, get paid tomorrow o Employee Perks & Discounts (Working Advantage) o Dining discounts, gym membership discounts, and paid parking If you're ready to grow your culinary career with a restaurant group that values passion, professionalism, and teamwork, we’d love to hear from you. Apply today and take the next step in your hospitality career with Marbled & Fin! To apply please CLICK HERE