Join the Team at Gnocchi on 9th – Food Operations - 12:00 10/8 Wed (Manhattan)

Now hiring part and full-time Crew, Maintenance and Management through our new hiring system available in NY state only (for now). We can get you hired within days! Are you ready for rewarding work, flexibility and the ability to move up? McDonald's offers stability and freedom in your path to success. Please visit mcdsjobs.com to apply.

We’re hiring a Kitchen Manager to lead daily operations of our growing bakery team. This is a role for someone who thrives on organization, team leadership, and operational excellence. You’ll ensure that production across our three verticals—farmer's markets, wholesale, and e-commerce—runs smoothly, efficiently, and in compliance with all food safety standards. Who we are: We are Knead Love Bakery, a specialty bakery that bakes gluten-free sourdough breads, bagels, and treats for NYC farmers markets, stores and nation-wide shipping. No gluten-free or vegan baking experience is required, we will train you! Join Our Team: We're on the lookout for a manager who is organized, has experience with leading a team, and a multitasker. This role encompasses a range of responsibilities, from overseeing staff, inventory, costing and running overall daily operations.. We value continuous learning, teamwork, quality control, and a collaborative spirit. Who You Are: - 3+ years experience in a bakery/commissary or food production leadership role, managing a team -A pro at systems, spreadsheets, and kitchen organization - Calm under pressure and an excellent communicator - Passionate about local food and clean ingredient sourcing - Food handler’s certification required - Punctual, reliable, with good problem solving skills, and can work well with others - Ability to weigh, mix and bake products based on recipes and kitchen standards - Open to learning new techniques, such as vegan & gluten-free baking - Attention to detail, thoughtful and organized in your work - Comfortable with working for 8+ hours, standing, lifting up to 50#, portioning and weighing doughs What You’ll Do: -Supervise bakery team, manage staff and train/hire accordingly -Manage inventory, place orders, and maintain vendor relationships -Track food and labor costs, minimize waste, and improve margins -Maintain Dept of Agriculture standards and standardize/organize kitchen - Oversee production scheduling for staff weekly as well as quarterly We speak both Spanish and English in the kitchen. (Tenemos un equipo diverso con la mayoria que puede hablar ingles y español.) Hours are Mon-Friday, 6-2; we offer daily staff lunch and breads/treats to take home weekly. Hours will increase at peak holiday times and may include weekends Please send a brief introductory email along with your resume that details your work experience.

About Agency Cybersecurity: Agency Cybersecurity is fast growing ventured back startup that provides best-in-class cybersecurity and compliance. Our software and services simplify complex compliance frameworks including SOC2, ISO 27001, HIPAA, and others, empowering businesses to scale securely and confidently. We're backed by top tier investors like Y Combinator and have offices in NYC, Boston, Richmond, and London. Location: 100% On-Site in New York, NY  Position Type: Hourly, Part Time Experience Level: Entry Level Working Hours: Monday – Friday, 8:00 AM – 12:00 PM (20 hours per week) Compensation: $15 - $20 per hour About this Role We are seeking a Part-Time Office Assistant / Kitchen & Facilities Support to help ensure our office runs smoothly and provides a welcoming environment for both employees and guests. This role is essential in supporting the daily operations of our workplace, from preparing light snacks and beverages to maintaining a clean, organized, and professional atmosphere. If you are reliable, detail-oriented, and enjoy contributing to a positive workplace experience, we’d love to meet you. What You’ll Do Prepare and serve light snacks, beverages, and other refreshments throughout the workday. Maintain a clean, organized, and welcoming office environment. Stock and restock office supplies, snacks, and other essentials as needed. Support basic office tasks, including organizing common spaces, light administrative tasks, and coordinating small office needs. Assist employees and guests with questions or requests, ensuring a positive and professional experience. Collaborate with the operations team to ensure smooth day-to-day office functioning. Qualifications Previous experience in an office, coffee shop, hotel hospitality, or customer service environment strongly preferred. Reliable, punctual, and consistent in attendance. Strong attention to detail and organizational skills. Friendly, approachable, and team-oriented with excellent communication skills. Comfortable being on your feet for extended periods of time. Ability to lift, carry, and restock items up to ~25 lbs (snacks, beverages, supplies). Willingness to perform light cleaning and tidying of office spaces. Adaptable and willing to take direction from the manager to ensure daily needs are met. Benefits: We believe in rewarding hard work with meaningful perks that support your growth, health, and well-being. Paid Sick Leave Paid Federal Holidays Parental Leave Weekly team lunches PI278634639 Apply

Bakery in East Village seeking driver with valid license. Driver will be responsible for loading van with wholesale and catering orders and unloading deliveries. Position will be part time(30 hours) with the potential of becoming a a full time position. Shift will 11pm-4am

Lingo is Japanese American restaurant in a prime Greenpoint location right next to Transmitter Park. We’re looking to add to our team a passionate individual willing to provide our customers with an amazing guest experience to complement our innovative New American cuisine with Japanese influence. ***Please ATTACH your resume and brief reason why you could be a good fit for us!*** HOST-- We are looking for the right individual to be autonomous and be able to pick up multiple tasks and projects at once. Our culture is fast-paced but supportive, so you must be able to work in synergy with your peers and the different departments around you. Being an active communicator who is customer centric and a collaborative team player is a must. Ideal candidates possesses: -Warmth and graciousness; the ability to function highly in a busy environment. -Resy experience is a plus. -Great communication skills. -Ability to manage a large and busy section in a restaurant. -Create stellar guest experiences. -Must be available for brunch and dinner shifts on weekends.

*** MUST HAVE OPEN AVAILABILITY THIS IS A FULL-TIME POSITION*** Baba's Pierogies is looking for an experienced line cook. Candidate must have a minimum of 2 years of experience working in a restaurant kitchen. Our company is looking for someone who is capable of following recipes exactly and has the skill to plate neat and quickly. It is essential that our line cook possess proficient sautéing skills and timing, our customers expect their orders to be served within a short time frame (5-10 minutes order times are required when working on the line). Candidate will learn to make our handmade dumplings, forming them to the perfect shape and making them quick to order. All kitchen staff should be able to work all stations and will be required to maintain the cleanliness of the kitchen, including end of night cleaning and dishes. We are a small friendly staff with high expectations for quality. Qualified Candidate Requirements: · Proficient knife skills · Knowledge of health code (NYC Food Handlers License) · Sauté skills · 2 years line experience · Can lift 50lbs · Must be able to follow instructions · Experienced kitchen prep · Recipe replication · Keep clean station · Open/available work schedule · Committed/Hard working · 1 year work commitment