Pastry Cook | Ayu Bakehouse (Marigny Triangle)

Tired of rolling out of bed in the middle of the night? Want your weekends back? Angel Food Bakery, a highly regarded, locally-owned bakeshop, has a foodservice building in Fridley that produces donuts, cupcakes, and other awesome treats for our MSP Airport, St. Louis Park, and Hopkins locations. We also ship Happy Birthday donuts and other treats nationwide to customers, including some that make us a bit starstruck such as Lin Manuel, Isaac, Jerry Seinfeld, Vera Wang, and even the Kardashians… ;) Our growth has been amazing, so we're on the lookout for a badass star that’s stoked to be a part of an award-winning business that even the Food Network and Martha Stewart Living have noticed. Yup, our founder even tried to beat Bobby Flay (no luck there, but she got her mojo back when she took the top $10,000 prize at the Cooking Channel's National Donut Showdown). The talented team at Fridley consists of a small collective of passionate people with a penchant for perfection. Our hopes and expectations are high, and we're looking to bring an additional baker (hopefully you?!) on board that’s talented, driven, fast-working and looking to be a part of a drama-free crew where everyone pitches in. We bake. We clean up after ourselves. We sweep and mop and do dishes to keep our kitchen shiny and clean. #BakeryLife #HardWorkButStillFun HOURS: You can choose to work full time (30-40 hrs/wk) OR part time (min 20 hrs/wk) in our bright and sunny Fridley production kitchen just off University and 694. DAY hours! NO weekends! Tentative hours would be 7am to 3pm weekdays, but we can work together with you to come up with a schedule that keeps everything humming smoothly. (BTW, our Pastry Chef handles weddings on Saturday mornings, but if your talents lean toward cake decorating and you’d be interested in helping a few times a year when she’s overloaded, let us know.) COMPENSATION: $18/hr OR MORE depending on experience Start earning PTO on the day you start Free on-site parking JOB REQUIREMENTS - You are friendly, easy to work with, and avoid drama :) - You are passionate about the art of baking - You know how to work quickly and efficiently - You are able to multitask while keeping your cool - You like to keep a clean and organized working space - You are looking for long-term employment and like the idea of working in a successful indie business - You have at least 1 year of experience working in a commercial bakery. (Less experience? If you're a quick learner, show us your stuff and hopefully our pros can tuck you under their wings.) Interested? 3 WAYS TO APPLY: 1. Click here for more info and an online application: https://www.angelfoodmn.com/fridley-baker (Ummm, please do NOT apply if you’re a job hopper; we invest thousands in our new hires and it would be crushing to lose someone we’re excited about.) 2. OR just send us your resume along with a short intro note 3. OR just send us a list of your work history along with approximate employment dates

French Meadow Bakery & Cafe on Grand Avenue in St Paul is looking for an experienced full-time barista. French Meadow is a fast-paced, upscale casual restaurant offering full table service and barista counter service for breakfast, lunch and dinner in the Mac-Groveland neighborhood of St Paul.

Pizza Ninjas Sling pizzas with some of the fastest pizza ninjas this state has ever seen. Looking for motivated individuals with a desire to excel in the pizza making trade. Experience helps but not required. This is a fun work environment and we are passionate about the food we provide and the community that we serve. We offer employee meals, discounts to friends and family, compensation based on performance - (eg. $.50 raise/hr for being able to roll 3-16" crusts in 90 seconds) and a plethora of other perks and raises. Drop an email or resume, hope to hear from you soon. You: Detail-oriented -- quality and precision-focused Outcome-oriented -- results-focused with strong performance culture Stable -- traditional, stable, strong processes People-oriented -- supportive and fairness-focused Team-oriented -- cooperative and collaborative Hours per week: 20-29 Pay Frequency: Twice monthly Closed Thanksgiving and Christmas This Job Is: Open to applicants under 18 years old, provided you are legally allowed for this job and location Open to applicants who do not have a high school diploma/GED A job for which all ages, including older job seekers, are encouraged to apply Open to applicants who do not have a college diploma

Bo Diddley's Eden Prairie is looking for a PT/FT employee to work during the day on weekdays (10 a.m. to 4 p.m. Monday - Friday). The job would involve prep work, sandwich making, customer service, cleaning, dishes, point of sale, etc. Please go to BODIDDLEYSDELI.COM to apply. Be sure to apply to the Eden Prairie location.

Keeping Dish area, clean fresh and SCDA compliance. Some Prep, 2 during busy days.

Looking for a part time / Full time person to Open a Deil Monday-Thursday 9am -2pm Must know how to cook breakfast food. CAN START ASAP .. Must have GREAT Customer, service, Is a plus! Food truck hours and afternoon hours are available if interested in more hours..? Full time & Part time hours Must be flexible and must have some cooking experience .. With great pay Can start immediately ASAP Please Call 803-361-2566 SERIOUS REQUIRES ONLY‼️ MUST BE DEPENDABLE‼️ PLEASE DO NOT TEXT ‼️ Please Call 803 361 2566