Sous Chef | Linnette's | Now Hiring

Culinary Agents is working with the team at Linnette's to connect them with talented hospitality professionals. Linnette's - Now Hiring: Sous Chef Click here to learn more & apply today! The Dunlin, a hotel within the Michelin-awarded Auberge Collection, is hiring for its signature restaurant,  Linnette's. This role offers an opportunity to work in a distinguished dining setting with a culinary program deeply committed to seasonality and locality. Our menu is defined by strong partnerships with local farmers, purveyors, and our ever growing culinary garden. We offer a competitive compensation and benefits package designed to support our employees' well-being. This includes a work schedule of approximately 10 hours per day, with two consecutive days off. Key benefits include paid vacation, sick time, paid holidays and 401k with 4% match.  As a member of our extensive global collection of over 30 properties, you will have access to exceptional opportunities for professional development and career advancement. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.