✭✭Line Cooks / Prep Cooks / Dishwashers - NEW OPENING - Ornery Beer Co (Herndon)

If you are one of the best, come work for the best! Speedy Concrete Cutting – The best trucks, the best equipment, the best people, and the best workplace in the industry. Speedy Concrete Cutting Inc. is the premier concrete sawing and drilling contractor for the Southeast U.S., and we are currently hiring experienced operators to join our team of industry leading professionals! Concrete Cutting Operators will average 50-55 hours/week and can earn $75,000+ in the first year! QUALIFICATIONS: Minimum 2 years’ as a professional sawing and drilling operator Valid driver’s license Safety-minded BENEFITS: Excellent health benefits including dental, vision and life insurances 401K retirement match Short and long term disability insurance Safety and Holiday bonuses Job security & full time hours The best company culture in the business! Related Skills and Tooling: Wire saw, Core Drill, Slab Saw, Wall Saw, Hand Saw, Brokk Demolition Robot, GPR Scanning, Concrete Breaking APPLY ONLINE: https://www.speedycon.com/careers, hit the “APPLY NOW” tab, select “EXPERIENCED SAWING AND DRILLING OPERATOR” and include the specifics of your experience where asked. AFTER APPLYING ONLINE, Call our office at (954) 730 - 7200 Option 1 to discuss your application. We are a Drug-Free Workplace.

We're hiring at Reverie Cafe + Bar, a plant-based restaurant in South Minneapolis. We're looking for a part time AM Line Cook. Saturdays and Sundays 8am-4pm. Experience working on a hot line and in a commercial kitchen required. Email your resume/list of experiences w/ dates, a note about why you'd want to work with us. Tell us when you'd be available to start.

Leasing Agent – Student Housing (Flexible Schedule | Minneapolis & St. Paul) Location: Minneapolis–Saint Paul Metro Area Job Type: Part-Time / Full-Time / Flexible ⸻ About Us We are a growing property management company specializing in college and young-professional housing throughout Minneapolis and St. Paul. We manage a diverse portfolio of apartments, duplexes, and houses near major universities including the University of Minnesota, St. Thomas, Macalester, and Hamline. Our culture is fast-paced, flexible, and team-oriented — perfect for someone who loves people, sales, bartender or server skill set is ideal -and real estate. ⸻ Position Overview We’re looking for a motivated Leasing Agent who thrives in a dynamic environment, loves meeting new people, and is driven by results. This is a flexible, high-energy position ideal for someone who is outgoing, organized, and wants to make great money by helping students and young professionals find their next home. ⸻ Key Responsibilities • Show and lease apartments, duplexes, and houses to prospective tenants. • Handle calls, texts, and emails from leads in a friendly and professional manner. • Follow up promptly and close leases efficiently. • Maintain listings, pricing, and marketing photos across online platforms. • Prepare and process lease paperwork with accuracy. • Build and maintain strong relationships with residents and prospects. • Work closely with management to hit leasing targets and improve processes. ⸻ What We’re Looking For • Money-motivated and sales-driven — loves to close deals and exceed goals. • Personable and confident — easy to talk to, great with people, and likable. • Organized and proactive — follows up consistently and keeps things moving. • Well-spoken and professional — strong communication and customer service skills. • Self-starter / go-getter who can work independently with minimal supervision. • Previous leasing, sales, or customer service experience preferred (but not required). • Familiarity with student housing or AppFolio is a plus. ⸻ Perks & Pay • Competitive base pay + commission (earnings based on performance). • Flexible schedule – great for students, real estate agents, or side-hustlers. • Growth opportunities within a fast-growing local property management company. • Fun, supportive, and energetic team culture.

Ed's Kitchen is a growing quick-service restaurant inside the West End Office Park. We operate Monday thru Friday, 7 am - 2:00 pm. No evenings! No holidays! No weekends! We are looking for a good prep/line cook, and we are looking for someone to fill orders and cashier. NO PHONE CALLS. APPLY IN PERSON at our restaurant. Monday - Friday 7am - 2 pm. Thanks-you!

Our Café is an open kitchen concept serving high-quality organic fare. Benefits of working with us include a great atmosphere, a culture of respect, paid sick time, and wages averaging an hourly rate of $ 22.00 to $24.00. Applicant requirements: Food Assembly/Barista: We are seeking to fill a Food Assembly/Barista position. Scope of work includes making bowls, sandwiches and serving soups and light cooking. The Barista job involves making coffee drinks, fresh juices, nut milk, herbal teas, and smoothies. This person will be trained in both food assembly/Line Cook on a cold and hot line to be able to make bowls and sandwiches as needed and making hot and cold drinks. Applicants must have some food assembly and barista experience, a strong work ethic, and be open to working day and night shifts and weekend shifts. Position Hours (20 to 35hrs. per week) Please Send your Resume.

LOOKING FOR ON CALL SERVER 10-15HRS PER WEEK-WE ARE WILLING TO TRAIN -GREAT TEAM-REPLY BY EMAIL-PLEASE INCLUDE PHONE NUMBER TO CONDUCT INTERVIEW -SHORT HIRING PROCESS-SHIFTS ARE 6-130pm, 8am-530pm and 430pm-700pm STUDENTS AND SENIORS WELCOME, PLEASE INCLUDE CONTACT INFO The duties in this position include food service, side work, sanitizing and cleaning dining room and kitchen food service areas, room service deliveries, opening and closing, and assisting in other dining/kitchen duties as assigned and in accordance with company policies and procedures. Exposure to restaurant operations or the ability to learn Age over 17 years or have proper work permit and authorization documentation Background clearances as required by government regulations Must complete a health screening and pass a TB test issued within the first 7 days of employment (prior results are accepted if taken in the last 6 months) Basic counting skills as required by the position (tracking meals/residents, etc.) Good communication skills including the ability to speak, write, understand, and read English Ability to operate standard serving equipment (salad bar cart, trays, heating cart, etc.) Must be mindful regarding the use of resources and supplies, minimizing waste and misuse when possible Ability to deal tactfully and professionally at all times with personnel, residents, family members, visitors, vendors, and the general public Complete the dining room training Must meet and maintain all state specific regulatory requirements