SERVERS NEEDED ASAP (Delray Beach)

Jr's Outpost is looking for one or two experienced line cooks full time or part time. Must be available nights and weekends. Well established bar and grille with 20 plus years in business offering a fast paced non-corporate atmosphere. Willing to offer good pay for experience. Please respond to the ad with your name, phone number, and a brief work experience history. Resume is not needed at this time.

Join the opening team of Bellecour - Gavin Kaysen's newest café & bakery! We are looking to fill all positions in both the kitchen and dining room: Barista, Manager, Line Cook, Pastry Cook, Prep Cook, and Dishwasher Training will begin in early November! Respond to this ad or visit our employment site: https://culinaryagents.com/entities/927203

We are looking for a day time prep cook. Weekends are a must! If youre interested in this position please send us your resume or come in any day after 3pm to fill out an application.

Looking for an experienced line cook for Saturday Sunday Monday mornings 7am-4pm. There is an opportunity for more shifts same hours. Reliability on this shift is extremely important! Please respond to this ad with your contact info and relevant job experience! Thank you

Culinary Agents is working with the team at The Gyro Project - Northvale to connect them with talented hospitality professionals. The Gyro Project - Northvale - Now Hiring: General Manager Click here to learn more & apply today! Now Hiring for the General Manager position! Join the TGP family- a fast grown fast-fine mediterranean concept, with 5 locations open between NY/NJ, with another 4 under construction.  We are looking for a GM to join our team to build sales, create a neighborhood connection with our guests- and grow with the organization.  TGP will have 9 locations open by the end of 2025, with another 6-10 scheduled to open in the tai-state area in 2026.  Grow within the company, as we expand and other positions become available.  For the GM Role:  50 hour work week  5 days/wk  monthly P&L bonuses up to $6,000 2 weeks PTO  5 personal 5 sick  Key Responsibilities Operations Management • Oversee daily restaurant operations including opening/closing procedures, food preparation, and service delivery • Ensure compliance with food safety, health, and sanitation standards • Maintain quality standards for food, service, and cleanliness • Manage inventory levels, ordering, and vendor relationships • Implement and enforce company policies and procedures Financial Management • Achieve sales targets and profitability goals • Control labor costs and manage scheduling to optimize staffing levels • Monitor food costs and minimize waste • Prepare and manage budgets, analyze P&L statements • Handle cash management and banking procedures Team Leadership • Recruit, hire, train, and develop staff members • Create work schedules and manage time-off requests • Conduct performance evaluations and provide coaching • Foster a positive work environment and team culture • Address employee relations issues and disciplinary matters Customer Service • Ensure high-quality customer experiences • Handle customer complaints and resolve issues promptly • Monitor customer feedback and implement improvements • Maintain brand standards and service speed expectations Marketing & Sales • Execute promotional campaigns and local marketing initiatives • Build community relationships and drive customer traffic • Analyze sales trends and implement strategies to increase revenue We look forward to meeting you  Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Kitchen Team Member – Little Bohemia Lodge (Housing Assist Available!) 📍 Manitowish Waters, WI Join our team at the historic Little Bohemia Lodge, an iconic Northwoods destination known for its rich history, welcoming atmosphere, and unforgettable dining experiences. We are seeking a dedicated Kitchen Team Member to join our collaborative kitchen staff and craft dishes that showcase the heart and soul of Wisconsin’s Northwoods. This is a fantastic opportunity to move your family to a vibrant, family-friendly community! Why Join Us? 🔥 Historic Setting: Work in a legendary lodge famous for its 1930s gangster history and timeless charm. 🍽️ A Menu with Legacy: Our menu has been serving guests for almost 100 years, featuring beloved classics that we proudly keep, while always looking to introduce creative specials and new additions. 🚀 Fast-Paced Kitchen: Our kitchen thrives in a high-energy atmosphere, especially in the peak summer season. 👨‍🍳 Supportive Team: Work alongside a dedicated and passionate kitchen staff in a collaborative, energetic environment. 🏡 Housing Available: We provide assistance to help the right candidate settle into Manitowish Waters, with opportunities to move your family to this incredible area. 👨‍👩‍👧 Family-Friendly Workplace: Have family members with restaurant experience? We're open to hiring them, too, making it easier to relocate and build a life here! About Manitowish Waters & North Lakeland Nestled in Wisconsin’s breathtaking Northwoods, Manitowish Waters and the surrounding North Lakeland region are the perfect place to move your family for a welcoming, nature-rich lifestyle: 🌲 Summer Adventures: Enjoy world-class fishing, boating, and hiking with your family in the stunning Northwoods. ❄️ Winter Wonderland: Experience snowmobiling, cross-country skiing, and cozy seasonal charm—perfect for family outings. 🏡 Tight-Knit Community: A safe, peaceful, and friendly place to call home, ideal for raising a family. 📚 Excellent Local Schools: North Lakeland School offers a strong educational foundation with a deep connection to the outdoors and community values, ensuring a bright future for your children. 💻 High-Speed Internet Access: Manitowish Waters offers reliable internet, ideal for families balancing remote work and Northwoods living. Position Details 💼 Role: Kitchen Team Member 💰 Compensation: Competitive salary with opportunities for growth and performance-based bonuses. ✅ Responsibilities: Contribute to preparing a menu that reflects the lodge’s unique identity. Work collaboratively with kitchen staff to ensure high-quality food preparation. Maintain kitchen efficiency, cleanliness, and food safety standards. Collaborate with the team to enhance the restaurant experience. must be able to lift deliveries and navigate stairs, dishwashing is sometimes part of the job Bring a positive attitude and a team-first mentality. Be ready to jump in wherever needed—even help the dishwasher when things get hectic. Embrace longer hours during the busy summer season. What We’re Looking For ✔️ Culinary passion and eagerness to learn. ✔️ Experience in a professional kitchen (any level welcome). ✔️ Ability to thrive in a fast-paced, team-oriented environment. ✔️ Commitment to quality and excellence in food preparation. Apply Today! Ready to bring your culinary skills to Little Bohemia Lodge and move your family to a beautiful, family-friendly community? Send your resume and a brief introduction, or stop by in person. Little Bohemia Lodge – Where History Meets Flavor in Manitowish Waters! Dillinger only left because he had to!