Sushi Chef at BELLY FISH - $21+/hr + tips + overtime (Miami Downtown) (Miami Downtown)

Baker Wanted with Dunkin' Donuts -- starting at $20/hr (Ocean City, MD) ________________________________________ Join the largest and fastest growing Dunkin' Donuts franchise organization in Maryland and Delaware. We are currently seeking exceptional full time Baker personnel for the location at 9919 Golf Course Road, Ocean City, MD 21842. Key Responsibilities: • Production of bakery items (donuts, bagels, muffins, etc.) • Finishing of bakery products • Cleaning • Any other tasks as assigned by a manager Pay and Benefits: We offer an attractive total compensation plan that includes per hour wage and a comprehensive benefits package (available after one year of employment). Pay: starting at $20/hr Benefits include: 401K Paid Vacation Health Insurance Apply online at: https://www.joindunkin.com Applications & Resumes will not be accepted through email or fax In return for your loyalty and determination to succeed we will offer you an exciting career within our growing business.

Culinary Agents is working with the team at Shepherd & Sims to connect them with talented hospitality professionals. Shepherd & Sims - Now Hiring: Host Click here to learn more & apply today! We are not currently accepting applications for seasonal positions. Job Descriptions Shepherd and Sims is casual upscale dining concept located in Los Gatos on Los Gatos Blvd and Blossom Hill.  We are searching for a host that can work Wednesday Through Sunday.  This is a great job for someone who would like a part-time gig.  Also, able to provide more hours if needed.  The perfect candidate will be at least 18 years of age.  The host/front desk person is the first face our guests see and requires a tremendous amount of patience and care.   Requirements Ability to multi-task Show up on time Strategize Seating configurations Perfect phone etiquette Hustle Superior Communication Skills   This is an hourly position that is tipped after training.   Hiring Immediately.  You MUST be available Thursday - Sun. NO EXCEPTIONS. We promote from within.  This is great opportunity for anyone interested in growing with a company. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Delfina Sous Chef – Mission District Delfina, San Francisco's beloved James Beard Award–winning trattoria, has been a pioneer in Cal-Italian cuisine for over 25 years. We are known for our live-fire cooking, handmade pasta, and a daily changing menu. We pride ourselves on sourcing directly from local farmers (including our own), ranchers, fishermen, and artisan producers. Delfina provides a structured and supportive environment with opportunities to gain financial acumen through open-book management. We are currently seeking a Sous Chef who is eager to learn and grow in a high-volume, detail-oriented restaurant environment. The Role Oversee all aspects of daily kitchen operations. Maintain and uphold quality standards. Source and utilize premium ingredients from the Bay Area's top purveyors and farmers. Collaborate with a talented and cohesive team. Prepare exceptional Italian cuisine. Lead inspiring and educational line-ups for both FOH and BOH staff. Opportunity for professional growth within a growing local restaurant group. The Ideal Candidate A respectful team player with a strong sense of urgency and attention to detail. Possesses a strong work ethic, ambition, and a desire to learn. Serious and passionate about a career in the restaurant industry. Has 4–5 years of cooking experience in reputable kitchens. Benefits Salary: $75,000–$80,000 annually Health insurance Paid Time Off and Sick Leave Commuter benefits Dining discounts Excellent learning opportunities How to Apply Use the subject line: Delfina Sous Chef Paste your resume into the body of the email. Do not send attachments. We look forward to hearing from you! DELFINA RESTAURANT GROUP Delfina Restaurant | Pizzeria Delfina

Job Overview
We are seeking enthusiastic and dedicated food truck Staff to join our team in a fast-paced dining environment. The ideal candidates will have a passion for food service and a commitment to providing exceptional customer experiences. This role involves various responsibilities, including food preparation, serving, and maintaining cleanliness in the restaurant. Duties Must have valid health card and transportation. * Prepare and cook food items according to established recipes and standards. * Operate POS systems such as Aloha and Micros for order processing and payment transactions. * Provide excellent customer service by taking orders, answering questions, and ensuring customer satisfaction. * Upsell menu items to enhance the dining experience and increase sales. * Handle cash transactions accurately while adhering to cash handling procedures. * Maintain cleanliness and sanitation standards in the kitchen and dining areas. * Assist with kitchen cleaning and ensuring a tidy restaurant environment. * Follow food safety guidelines to ensure the quality of food served. * Collaborate with team members to ensure efficient food truck operations. Qualifications * Previous experience in a quick service or fast food restaurant is preferred. * Culinary experience is a plus, along with knowledge of food preparation techniques. * Strong time management skills to handle multiple tasks efficiently in a busy environment. * Excellent customer service skills with the ability to communicate effectively with guests. * Familiarity with POS systems (square) is advantageous. * Basic math skills for handling cash transactions and retail math applications. * Knowledge of food safety practices and sanitation standards is essential. * Ability to work as part of a team while also being self-motivated when necessary. * Experience in the food industry, including serving, cashiering, cooking, prepping, is beneficial. Join our team today and be part of an exciting culinary experience that values hard work, dedication, and a love for great food!

We are now hiring!!! experienced Cooks for a Mexican American restaurant. On Craig Rd and Decatur Must be reliable, open availability, to work weekends. Estamos contratando!! Cocinero con experiencia para restaurante. Debe ser confiable, disponibilidad abierta, para trabajar los fines de semana. Llamar a Abraham al (702)475-0930 para una entrevista Call Abraham (702)475-0930 to reserve interview

Looking for reliable Part Time dishwasher. Flexible schedule. Kitchen experience required and Food Handler's card a must. Email contact information, name, phone and email. No PHONE CALLS.