Full-time line cook $19 an hour (Raleigh)

Ambli Global at Belleview Station is looking for solid Dining room Servers that can execute dynamic Menus and take the Guest Experience to the next level. We need staff that can comprehend and appreciate our globally inspired Menu and sell the romance of our dining experience to Guests. We believe in work / life balance and the importance of taking care of oneself. Ambli is not for everyone – it requires hard work, dedication to the Brand and a genuine love for Guest Service. We are looking to hire IMMEDITATELY! This is a full-time position for 35 hours per week (Ambli is closed on Sundays). Qualified candidates will need to stage 2 days (paid at minimum wage) and go through a minimum of 2 weeks of paid training/development. Ambli does tip pool, we are located in Denver and the pay is extremely competitive. ONLY APPLY IF YOU HAVE THESE QUALIFICATIONS • Wine Knowledge and Certification preferred • Appreciation of the Dining experience (ie. Eats out to see what other restaurants are doing and getting ideas for your own personal growth) • Resident of Colorado for a minimum of 6 months (current resident) • 4+ year’s Dining Server experience • Solid base knowledge of wine, spirits, and food • Ability to work as a cohesive team • Only 1 Industry Job • Ability to follow the Rules & Guidelines of the Restaurant • Quick learner and ability to adapt as our dynamic menu is constantly changing How to interview… Qualified candidates submit a resume with a working phone number and email. You will be contacted within 24-48 hours for an initial interview.

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!   Inspired by Northern Mexican cuisine, Little Rey is Superica’s younger sister, with wood-roasted “chicken al carbon” at its core in a vibrant, super-casual atmosphere.   Little Rey is seeking a Cook hungry for responsibility!   The Little Rey Cook is responsible for using precise culinary techniques and exact measurements to produce high quality food and ensure exceptional guest experiences every time. He/she must be able to maintain the integrity of the recipe and cleanliness of the kitchen while working in a fast-paced, exciting environment. The ability to implement direction from management and work cohesively as a team is essential. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!   Competitive pay - $18/hr. & up – based on experience and ability   As a valued member of our team, you will receive:   A supportive culture and ethical work environment   Dynamic performance-based raises and promotions   Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day   Dining discounts at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park   Rocket Farm University: specialized leadership classes and personalized support for career advancement   Employee-led Mentorship programs, Advisory Council and Safety Committee   Additional benefits after 1-year of employment:   Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance.         Major Medical, Dental, Vision, and Life Insurance   Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Server needed for wedding this Saturday in Hillsborough! Hours including setup and breakdown are 1-10! You will be registered with company for additional events in the Triangle area. Must have black and white attire. First come, first serve. $17 hour, plus strong possibility of host tip-out.

Call deli to set up interview or text RBCDELI to 85000 to fill out an application Hours are typically 6am-3pm Job includes learning our menu , executing it at a fast pace, keeping it clean, and being an amazing team player. You have the opportunity to move up through the company at your own pace. Please contact the deli 919-572-9996 to set up an interview or put in an application online at www.jasonsdeli.com/careers for the Brier Creek location.

The Clawson Steakhouse is looking for experienced bussers. $12.48/hour plus tips $$$ Please apply in person Monday through Friday!

J&S New York Pizza in Apex is Currently looking to hire two professional Pizza Makers to join our team! Experience in New York Pizza Pizza making is required! Operating hours: Sunday through Wednesday 10:30am-9:00pm Thursday 10:30am-9:30pm Friday & Saturday 10:30am-10:00pm Duties include, but not limited to: Prepping Slice Pies throughout the day Keeping up with Pizza orders and Tickets coming through in a fast and professional manor! Setting Pizza Station up by filling with Ingredients and Dough Keeping Pizza Station Clean at all times Keeping oven clean at all times Dough Making Cheese Cutting Pizza Sauce making (There may be times help will be needed to prep additional Ingredients for pizza toppings) Experience in cooking in kitchen with pastas and other items is a plus! Many Positions available! At the end of every Shift you will be required to clean and fill pizza prep station, clean ovens to be ready to start the next days business. Must be fast paced. Must be able to work well with others! TEAM WORK Be Prepared to make a pizza during your interview!! SERIOUS INQUIRIES ONLY!!! J&S New York Pizza en Apex busca dos pizzeros profesionales para unirse a nuestro equipo. ¡Se requiere experiencia en la elaboración de pizzas en Nueva York! Horario: Domingo a miércoles de 10:30 a. m. a 9:00 p. m. Jueves de 10:30 a. m. a 9:30 p. m. Viernes y sábado de 10:30 a. m. a 10:00 p. m. Las tareas incluyen, entre otras: Preparar pizzas por rebanadas durante todo el día Mantener el control de los pedidos de pizza y los tickets de forma rápida y profesional Preparar la estación de pizza llenándola con ingredientes y masa Mantener la estación de pizza limpia en todo momento Mantener el horno limpio en todo momento Elaboración de masa Corte de queso Elaboración de salsa para pizza (Puede que necesite ayuda para preparar ingredientes adicionales para las coberturas de pizza) ¡Se valorará la experiencia cocinando pastas y otros productos! ¡Hay muchos puestos disponibles! Al final de cada turno, deberás limpiar y llenar la estación de preparación de pizzas, así como los hornos, para estar listo para comenzar el día siguiente. Debes tener un ritmo rápido. ¡Debes ser capaz de trabajar bien en equipo! TRABAJO EN EQUIPO. ¡Prepárate para preparar una pizza durante tu entrevista! ¡SOLO CONSULTAS SERIAS!