🍔 Now Hiring: Restaurant Assistant Manager | The Stand San Jose (san jose south)

We are looking for a reliable and customer service oriented person for the Garden Inn Homestead, FL. - Engage with customers who have questions; - Excellent communication skills; - Bilingual (English/Spanish); - Be able to work on weekends; Please send resume by email.

Gigis @ Maxwells is seeking high energy good personality and able to work well with others experienced bartender. Must be available on Weekends full or part time available

LOOKING FOR A MOTIVATED INDIVIDUAL TO JOIN OUR TEAM. WE ARE CURRENTLY HIRING A LINE COOK AND A PERSON FOR PREP. EXPERIENCE IS PREFERRED BUT WILL TRAIN THE RIGHT CANDIDATE. ESTAMOS BUSCANDO UN INDIVIDUO MOTIVADO PARA NUESTRO EQUIPO. COCINERO Y PERSONA PARA PREPARACION CON EXPERIENCIA ES PREFERDIDO PERO ESTAMOS DISPUESTO A ENTRENAR EN CANDIDATO CORRECTO CONTACT MIGUEL DEL FRANCO 305-496-7558

Cooks needed for an Italian Restaurant in Miramar Experience a must Highly Motivated Competitive Salary 50 Hour Work Week Part time also available Text or calls only No emails Call Nuno 561-504-6078

Overnight Chef Needed – North Miami We are hiring an Overnight Chef for a busy restaurant located in North Miami. Details: • Overnight shift position • Pay varies depending on experience • Must have previous kitchen/chef experience • Must be reliable, hardworking, and able to work independently overnight 📍 Location: North Miami, FL 💵 Compensation: Based on experience If you are interested, please send us your resume and availability. Se Busca Chef Nocturno – North Miami Estamos contratando un Chef Nocturno para un restaurante ocupado en North Miami. Detalles: • Turno nocturno • Pago según experiencia • Experiencia previa en cocina/chef requerida • Responsable, trabajador(a) y capaz de trabajar de manera independiente en la noche Call/llamar 305-850-3573

Are you passionate about providing exceptional customer service? We are looking for an experienced and bilingual Restaurant Manager (Spanish/English). Must have strong leadership, communication, and customer service skills, with proven experience managing daily operations. Must be proactive, able to work under pressure, and ensure high customer satisfaction. Key Responsibilities: • Supervise daily restaurant operations. • Ensure high levels of customer satisfaction through excellent service. • Manage scheduling, training, performance, and compliance of staff. • Maintain health and safety standards. • Handle problem resolution, customer inquiries, and complaints effectively. • Manage expenses, create and analyze reports. Requirements: • Fluency in English and Spanish. • Proven experience in restaurant management. • Strong leadership, communication, and organizational skills. • Exceptional attention to customer service. • Ability to work in a fast-paced environment. • Must have all legal documents. • Empathetic, proactive, and service-oriented attitude. You can also contact us via Whatsapp: (+754)308-9925 If you meet all the necessary requirements and are ready to contribute your experience and energy to our team, apply now! ONLY APPLY IF YOU HAVE A WORK PERMIT FOR THE UNITED STATES! ONLY APPLY IF YOU HAVE A WORK PERMIT FOR THE UNITED STATES!