Now Hiring: Full Time and Part Time Baker 🥖🇫🇷✨

North Italia ~ Now Hiring in El Segundo 840 S Sepulveda Blvd El Segundo, CA 90245 North Italia offers: Flexible scheduling, consistent hours Health benefits including medical, dental and vision (after 25 hours/week average) Paid time off (after 25 hours/week average) Free shift meals 35% discount for your party when dining in as a guest A no cost GED and Associates Degree program Career growth opportunities HIRING IMMEDIATELY Applicants must be 18 years old or older. Line Cook – $18 - $23 / hr APPLY HERE Prep Cook – $16.50 - $20 / hr APPLY HERE Server – $16.50 / hr (This position earns tips) APPLY HERE Dishwasher – $16.50 - $19 / hr APPLY HERE Handmade With Love From Scratch Daily Whether you’re looking for a change or starting a career from scratch, North is the perfect place for you. From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes. We’re also committed to supporting our employees with advancement opportunities, perks, and a positive environment. North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there’s a place for you here. If you’re ready to bring your talent and passion to a place where it will be nurtured and rewarded, it’s time to go to North. Check us out on Instagram @ eatnorthitalia Equal Opportunity Employer.

The Culinary Cook is responsible for the proper preparation, cooking technique, station setup, and execution of menu items and daily café specials. The culinary work in this position must all follow Dining's commitments to sustainability, proper health, safety guidelines and allergy training standards. Get in touch with us: Call: 401.254.3460 (If no answer leave a voicemail & manager will give you a call back ASAP) Text: 401.743.0650 Email: commonsdiningwork@rwu.edu OR apply directly to our site: https://rwu.interviewexchange.com/jobofferdetails.jsp?JOBID=166051

Seeking 1 or 2 Line Cook to join our tight knit team. Great attitude with a "can do" spirit fits well with our current team. Brunch experience is a plus, but willing to train the right person. We currently close our kitchen at 10 during the week and 11 on weekends. This will be a full time position or could be split into 2 positions. Please apply in person at Shannon View Inn, 1901 Post Road.

The Neighborhood Table is hiring! We have a position available for an experienced line cook. We are open Tuesday thru Saturday with Sunday and Monday off. Benefits include a generous daily meal allowance and paid sick time. We like to have fun with the food and include everyone in specials and menu development. We have full time or part time hours available. We are a neighborhood restaurant with a scratch kitchen making top quality food and beverages for our friends and family. Just like you'd find in neighborhoods across the country. We're creative and aren't afraid to tackle food and beverages from all over the world. Where are you from and what do you like to cook?

Full or part time line cook needed. Experienced only. Pub style menu. Great working environment with nice coworkers. Good pay! Day & night shifts! set schedule with food and drink allowance.looking for days or nights.

Castle Hill Inn is looking for a Line Cook, Busser, Front Waiter, Catering Server, Food Runner, Recreation Staff, Night Auditor (Part-Time), and Banquet Utility Worker to join the team. Nestled on 40 acres overlooking the southwestern corner of Narragansett Bay, Castle Hill Inn – a Relais & Chateaux hotel – is a coastal haven where guests come to relax and rejuvenate against a spectacular New England backdrop, a location that is second to none. The property features guest rooms that are perched on the sand dunes of our private beach, a banquet facility, and two restaurants featuring the talents of the culinary team. Castle Hill Inn is proud to be part of the Newport Restaurant Group! About the Position: Line Cook: In the Line Cook role, you will be preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food for guests. $20-$25/Hour! Busser: In the Aurelia Busser Role, you will be contributing to a pleasant dining experience by cleaning and setting tables, restocking plates, or (at times) serving food. $19-$25/Hour! Front Waiter: In the Aurelia Front Waiter Role, you will be interacting, taking orders, and serving meals to guests in the dining area while assisting the Server. $25-$35/Hour! Catering Server: In the Catering Server role, you will serve patrons food and beverages during banquet events. $22/Hour! Food Runner: In the Food Runner role, you will be calling out and verifying food orders in the restaurant, while also Assisting with delivery of food (or beverage when necessary) to guests. $18/Hour plus tips! Recreation Staff: In the Recreation Staff role, you will coordinate activities of recreation services. Lead guest activities, and will greet and direct guests cordially. $16/Hour! Night Auditor: The Part-time Night Auditor is responsible for the accuracy of all Castle Hill paperwork generated by the Restaurant, Hotel and Catering Point of Sale Systems. This will be an overnight position from 11PM – 7AM. $22-$25/hour! Banquet Utility Worker: We are creating one great team that will work together to set up & serve highly customized special event throughout the season. Our events are mostly weddings, making the bulk of our business weekend evenings. $22/hour! Compensation and Benefits: • Competitive compensation • Ability Assist (EAP) • Great 401K match • Employee Ownership Opportunities • 35% discount when dining in our locations • Perk Spot options • Discounted BJ’s Membership • Holiday Appreciation Bonus • RI/MA Sick Leave • Depending on your hours, you may also be eligible for o Flex Spending Account o Excellent Health, Dental and Vision benefits o Vacation paid time off o HRA About Newport Restaurant Group: We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company? If you decide to join our team, you’ll not just be an employee — you’ll be eligible to become an owner in the company. Really, there’s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you. Use our chat to apply feature and let us know you are ready to apply for this role! Simply search for the job title to get started! https://oli.vi/oI4zsK