SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three brands: Sant Ambroeus, Casa Lever, and Felice with 29 restaurant locations in Manhattan, Southampton and East Hampton, NY,  Florida, and Aspen. We are looking for back-of-house prep cooks and line cooks who are passionate about hospitality, have a strong affinity for high-quality Italian cuisine, and thrive in a dynamic work environment. An In-Person Open Call is scheduled for the following Back-of-House job vacancies: -Line Cooks ($22 - $24/hr) -Prep Cooks ($18 - $20/hr)  WHERE: Sant Ambroeus Brookfield is located at 230 Vesey St, New York, NY 10080 WHEN: Thursday, November 6th from 2:30pm - 4:30pm Friday, November 7th from 2:30pm - 4:30pm *Please note, we are looking to hire prep cooks and line cooks for several of our New York City Sant Ambroeus locations. If interested, please arrive at the open call with a copy of your resume. Additional Information: Benefits and Perks • Medical, Dental, and Vision Insurance • Paid Time Off • Discounts at our restaurants and products