Line Cook (St. Augustine beach)

Successful Old Town Bar is looking to expand its hours. We're a non-corporate restaurant in Alexandria, Virginia, seeking dedicated and enthusiastic individuals to join our team. Our goal with this hire is to open for a full 6-7 days a week and to get a brunch menu up and running. Individuals who can help with this goal can expect generous compensation. Qualified applicants will be able to: Assist with inventory management and ordering supplies Prepare and cook dishes Ensure food quality and presentation Maintain a clean and organized kitchen workspace Qualifications: Prior Kitchen Management experience Previous cooking experience Knowledge of food safety and sanitation practices Ability to work efficiently and follow instructions Why Join Us? Competitive Pay: competitive starting pay, quickly increasing with demonstrated skills and responsibility. Growth Opportunities: We believe in promoting from within and supporting career development. Community Connection: Work in a popular local restaurant in Alexandria. Please reply to this add with a resume.

KPOT Fairfax – Now Hiring FULL TIME Bussers, Food Runners, Dishwashers! (Fairfax, VA) Looking for steady income, free meals, and a fun team to work with?
KPOT Korean BBQ & Hotpot in Fairfax is NOW HIRING Bussers, Food Runners, and Dishwashers! No experience needed – just bring a good attitude, and we’ll train you. What We Offer: • Competitive pay • Free meals every shift • Full-time schedule: 11:00 AM – 12:00 AM • Breaks included • Opportunities to grow and move up quickly What We’re Looking For: • Hardworking, reliable, and team-oriented people • Willingness to learn in a fast-paced restaurant • Positive attitude (experience is a plus but not required) Apply in Person:
KPOT Fairfax
4000 Gateway Dr, Fairfax, VA 22030 Call us at: (703) 964-2244
 WALK-INS WELCOME! Come in today and start your career with KPOT! KPOT Fairfax – We Are Hiring Full-Time Staff! Bussers, Food Runners and Dishwashers (Fairfax, VA) Looking for stable income, free meals, and a fun team to work with? KPOT Korean BBQ & Hotpot in Fairfax is NOW HIRING Bussers, Food Runners, and Dishwashers! No experience needed – just bring a good attitude, and we’ll train you. What We Offer: Competitive pay Free meals every shift Full-time schedule: 11:00 AM – 12:00 AM Breaks included Opportunities to grow and move up quickly What We’re Looking For: Hardworking, reliable, and team-oriented people Willingness to learn in a fast-paced restaurant Positive attitude (experience is a plus but not required) Apply in Person: KPOT Fairfax 4000 Gateway Dr, Fairfax, VA 22030 Call us at: (703) 964-2244 WALK-INS WELCOME! Come in today and start your career with KPOT!

Trummer's Coffee and Wine Bar is a European cafe opened by Stefan and Victoria Trummer, the owners of Trummer's in Clifton. We are celebrating 10 years this summer! This all day cafe features Austrian and European food in a casual setting. We are hiring a server to join our team! The ideal candidate will: - Offer excellent hospitality to every table - Be a team player - Having a great work ethic and sense of urgency during busy shifts - Study and take the time to know the food, wines and cocktails For consideration please email a resume or description of relevant work experience. You must have reliable transportation.

Culinary Agents is working with the team at Joon to connect them with talented hospitality professionals. Joon - Now Hiring: Server Click here to learn more & apply today! Named by New York Times as one of the Top 50 Restaurants in America. Joon’s first-class hospitality experience represents Middle Eastern cuisine and Persian hospitality at its finest by offering guests a seat at our dinner table to taste exotic flavors and contagious energy synonymous with the cuisine and history. Guests can enjoy an elevated dining experience in a sophisticated setting from world-renowned Persian cookbook author and Executive Chef, Najmieh Batmanglij and DC’s Michelin-Starred Chef, Chef-Owner, Christopher Morgan. Duties: - Greet customers in a friendly and professional manner - Present menus, make recommendations, and take food and drink orders - Deliver orders accurately and promptly to guests - Collaborate with kitchen staff to ensure timely service - Handle cash, credit card transactions, and operate the POS system efficiently - Maintain cleanliness and sanitation standards in dining areas - Address customer inquiries and concerns promptly and professionally - Work effectively in a team environment to provide excellent service Requirements: - Previous experience as server required  - Must be available to work some weekday lunch shifts and on Sundays  - Familiarity with fine dining etiquette  - Ability to multitask in a fast-paced environment - Strong communication skills to interact with customers and team members effectively - Proficiency in using cash registers and POS systems - Willingness to learn and adapt to restaurant procedures and standards - Flexible schedule, especially on weekends  Job Types: Full-time, Part-time Expected hours: 25 – 35 per week - Must be available to work on the weekends.  Benefits: Employee discount Flexible schedule Food provided Restaurant type: Fine dining restaurant Shift: Lunch shift Evening shift Weekend Shifts Experience: Restaurant: 2 years (Required) Join our team as a Server to showcase your hospitality skills and contribute to creating memorable dining experiences for our guests. You may also stop by the restaurant Tuesday through Thursday between 2pm and 4pm   Ability to Commute: Tyons, VA 22182 (Required)   Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

SIGN UP NOW! Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more.  Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by market) Choose your own schedule and deliver when you want No restaurants, no riders - deliver from a familiar, centralized facility. That’s it! What you’ll need to get started: Be at least 21 years or older Valid U.S. driver’s license Vehicle with insurance + registration in your name Smartphone Willing & able to pass a pre-paid alcohol delivery training course (where applicable) How it works: Login to the Gopuff Driver app from your local facility Get trip offers and pick up your orders inside Deliver to happy customers No previous delivery experience required. Sign up today and start earning! Delivery Driver Partners will be independent contractors. Delivery Driver Partners must have a valid driver's license, minimum auto insurance and complete a background check. Delivery Driver Partners will use their own reliable car, smartphone, and data + text plan. Driving with Gopuff is perfect for those seeking part time work, seasonal work, temporary work or a flexible opportunity. With flexible hours you can make your own schedule and drive as little, or as much as you want! Previous delivery experience as a delivery driver or courier driver is not required, but we encourage drivers from other delivery, gig, or ridesharing services to sign up. SIGN UP NOW!

ERNEST is a restaurant in San Francisco's Mission district that creates thoughtfully prepared globally-inspired food, using locally-sourced ingredients from Northern California. At ERNEST, we believe that a successful restaurant begins with a strong foundation. Delicious food, tasty beverages, and warm hospitality are only possible with great people! We are currently seeking a SERVER to join our team. Basic Job Expectations: -Ability to multitask and perform under high pressure. -Clearly communicate with other team members. -Has a passion for hospitality and building guest relationships. -Is a team player. Every piece of the puzzle is important to the big picture. -Has a strong work ethic with an attention to detail. -Is looking for a job they can get excited about every day. -Ability to adapt and adjust quickly. -Weekends are a MUST We are looking for candidates that are passionate about the hospitality industry, love and take pride in what they do. If this sounds like a fit, drop us a line! Please send your resume (PDF or as text in the body of the email) along with an introduction about yourself. Title the subject line with the position you are interested in. Please visit our web page https://www.ernestSF.com Instagram: https://www.instagram.com/ernest.sf/ https://www.sfchronicle.com/food/restaurants/article/ernest-san-francisco-mission-20320054.php https://sf.eater.com/22213199/winter-spring-restaurant-bar-openings-takeout-delivery-sf-2021 https://www.sfchronicle.com/food/article/Ex-Rich-Table-chef-s-highly-anticipated-new-16012755.php