Chef de Cuisine / Sous Chef (Las Olas)

Giuseppes Restaurant & Pizzeria – Palm Springs 🍕LUNCH LINE COOK WANTED – GIUSEPPE’S RESTAURANT & PIZZERIA 🍝 📍 SHADOW RIDGE PALM DESERT 💼 Part-Time Available 💰 Competitive Pay, Family-Owned Vibe Giuseppe’s is hiring passionate, reliable Line Cooks to join our fast-paced, high-energy kitchen team. If you love Italian food, thrive under pressure, and want to be part of a restaurant that treats staff like family—this is your place. Responsibilities: • Prepare and cook menu items to spec • Maintain cleanliness and organization of station • Follow food safety and sanitation standards • Work efficiently with the kitchen team during busy shifts Requirements: • Previous kitchen experience preferred • Ability to multitask and stay cool under pressure • Positive attitude and team spirit • Must be punctual and dependable Perks: • Competitive hourly wage + shared tips • Flexible scheduling • Staff meals • Opportunities for advancement • Supportive, bilingual team environment 📞 Apply in person or email us with your resume and availability. 📍 Palm Desert: 9002 Shadow Ridge Rd Palm Desert 🍕 SE BUSCA COCINERO DE LÍNEA – GIUSEPPE’S RESTAURANT & PIZZERIA 🍝 📍 Ubicaciones en Palm Springs y Palm Desert 💼 Tiempo completo y medio tiempo disponible 💰 Pago competitivo + propinas | Oportunidades de crecimiento | Ambiente familiar Giuseppe’s está contratando cocineros de línea apasionados y confiables para unirse a nuestro equipo de cocina. Si te encanta la comida italiana, trabajas bien bajo presión y quieres formar parte de un restaurante que trata al personal como familia—este es tu lugar. Responsabilidades: • Preparar y cocinar los platos del menú según especificaciones • Mantener la estación limpia y organizada • Seguir las normas de seguridad alimentaria y sanidad • Trabajar en equipo durante turnos ocupados Requisitos: • Experiencia previa en cocina preferida • Capacidad para realizar múltiples tareas y mantener la calma • Actitud positiva y espíritu de equipo • Puntualidad y responsabilidad Beneficios: • Salario competitivo por hora + propinas compartidas • Horarios flexibles • Comidas para el personal • Oportunidades de crecimiento • Ambiente de trabajo bilingüe y solidario 📞 Solicita en persona o envíanos tu currículum y disponibilidad por correo electrónico. 📍 Palm Desert: 9002 Shadow Ridge Rd Palm Desert 🍕 Now Hiring: PREP COOK/PORTER PALM SPRINGS 📍 1775 E. Palm Canyon Drive, Suite 410, Palm Springs, CA Giuseppe’s Palm Springs is looking for a motivated individual to join our back-of-house team in a dual role as Prep Cook / Porter. This is a great opportunity for someone eager to learn, take direction, and work collaboratively with others to complete daily tasks. 🔪 Prep Cook Responsibilities: - Safely lift and handle heavy pots and ingredients - Work morning shifts, including weekends - Maintain professionalism and teamwork - Complete daily prep lists as assigned - Follow recipes accurately for food preparation - Keep prep areas clean and sanitized 🧼 Porter Responsibilities: - Perform scheduled cleaning and equipment maintenance - Assist management with special maintenance or repair tasks - Support kitchen staff with sanitation and upkeep - Carry out additional duties to maintain cleanliness and safety standards ✅ Qualifications: - Previous restaurant experience is a plus, but not required - Must be willing to learn on the job and follow team direction - Positive attitude and reliability are essential Apply in person after 4:00 PM or send your resume via email to Daniel. Join a team that values hard work, growth, and great food. We look forward to meeting you! Prep Cook / Porter – Giuseppes Restaurant & Pizzeria Palm Springs 🍕 NOW HIRING / SE SOLICITA PERSONAL 📍 1775 E. Palm Canyon Drive, Suite 410, Palm Springs, CA Giuseppe’s Palm Springs está buscando una persona motivada para unirse a nuestro equipo de cocina en un puesto combinado de Prep Cook / Porter. Esta es una excelente oportunidad para alguien con ganas de aprender, seguir instrucciones y trabajar en equipo para cumplir con las tareas del día. 🔪 Prep Cook Responsibilities / Responsabilidades del Prep Cook: - Levantar y manejar ollas e ingredientes pesados de forma segura - Disponibilidad para trabajar por las mañanas, incluyendo fines de semana - Mantener profesionalismo y trabajo en equipo - Completar la lista de preparación diaria según se indique - Seguir recetas para preparar alimentos - Mantener el área de trabajo limpia y sanitizada 🧼 Porter Responsibilities / Responsabilidades del Porter: - Realizar limpieza programada y mantenimiento de equipos - Apoyar a gerencia con tareas especiales de mantenimiento o reparación - Apoyar al equipo de cocina con limpieza y mantenimiento - Cumplir con cualquier otra tarea necesaria para mantener la operación dentro de los estándares sanitarios ✅ Qualifications / Requisitos: - Experiencia previa en restaurante es una ventaja, pero no es requerida - Ganas de aprender y seguir instrucciones - Actitud positiva y confiabilidad son esenciales Aplica en persona después de las 4:00 PM o envía tu currículum por correo electrónico a Daniel. Únete a un equipo que valora el esfuerzo, el crecimiento y la buena comida. ¡Esperamos conocerte pronto!

Experienced line cooks needed at busy fast casual restaurant. Duties include, but not limited to, reading and preparing customer orders in timely manner with accuracy, cleaning, restocking, and minor prep/side work. Sense of urgency required. Must be legally allowed to work in the US, and speak English. Please come into the restaurant for interview from 3pm to 5pm Mon-Sat. Please do not call. It's All Greek To Me! Grill - Pompano 17 S Pompano Pkwy Pompano Beach, FL 33069

Very Busy Deli in West Boca is looking to hire a Part Time DELI/CASHIER to join our team TODAY! If you have Deli, Diner or Supermarket experience or you are a fast learner and can work in a fast paced, friendly environment, we want to meet with you. Deli Clerk candidates should have experience interacting with customers, use of SLICER, PREPARING FOOD (Sandwiches, Salads), MAINTAINING FOOD SAFETY & SANITATION STANDARDS, PROCESSING ORDERS (telephone & online services, POS systems). Must be energetic, positive, outgoing, friendly personality. Please send a resume with your response to this ad (PLEASE ONLY APPLY IF YOU ARE A SERIOUS CANDIDATE). Restaurant is open from 6:00am - 3:00pm daily. GREAT SCHEDULE, COMPENSATION & NEVER WORK NIGHTS AGAIN!! FUN place to work! Great opportunity!!

We looking,for someone very motivated to join our Team Squad,at sandwich Miami at Brickell,You ll work on any Task,like a Sandwich Maker,Juice Bar,Prep and also taking order at the counter.You will be able after 10 days training to make over 18$ the hour.The position is for night shift at least 3 night 2 days,10 pm to 5 am and 4 pm to 10 pm.its full time job 38 to 40 hours a week.Come to apply at the restaurant 34 SW 8street ,Sandwhich Miami.between 9 am to 11 am or 3pm to 5 pm.

Join Our Team at Belly Fish! We’re hiring a talented Hot Station Line Cook for our Coral Gables kitchen — someone who’s not just here to cook, but ready to grow into a leadership role. If you're hungry to learn, take responsibility, and build toward becoming a kitchen manager or sous chef, this is the opportunity for you. Weekend availability is required. What We're Looking For: Strong knife and hot station cooking skills (sauté, fry, broil) A passion for food and high standards Prior experience or culinary training preferred Organized, dependable, works clean Great under pressure and with a team Valid food handler's license Physically able to stand long hours and lift 50 lbs What You’ll Do: Set up and maintain a clean, stocked station Prep sauces, marinades, garnishes, etc. Cook menu items to spec, every time Follow health & safety protocols Learn daily operations and support team leads Why Belly Fish? We’re a small, high-performing team that rewards hard work and initiative. If you want to grow into a leadership or management position, this is your path forward. 📍 Coral Gables 🌐 Menu & concept: www.eatbellyfish.com 📸 Instagram: @eatbellyfish

WE ARE ONLY LOOKING FOR AN INDIVIDUAL OR COUPLE WHO HAVE HAD EXPERIENCE MANAGING OR WORKING IN A MOTEL OR B&B FOR NO LESS THAN TWO YEARS. Live in position. Includes a studio apartment with utilities plus a $3,000 a month fee for services. You will be responsible for both check in and back-end management including check in/ check out, accounting, customer service, housekeeping, laundry, grounds keeping, maintenance/handyman duties and more. Must be reliable and organized. Must also be available to interview. Prior experience with hotel/motel management is REQUIRED-no exceptions. Must be available to start this month. Job Requirements: Overall operation of Motel w Check in / Check out Housekeeping Laundry Reservations; Motel uses Room Master Guest relations Experience in marketing a small Motel through social media, advertising, media, etc. Interacting with guests to make their stay at the Motel a pleasant memorable one - one that will bring them back. This is a great opportunity for the right person or couple with knowledge of the hospitality industry, maintenance, housekeeping and guest service. The success of our 9 room friendly motel will be completely dependent on your contribution and enthusiasm. The Motel does not have a support staff. The entire property is managed and maintained by the individual or couple hired. This is not a management position or an office job. You will be required to get dirty cleaning rooms while maintaining a professional demeanor both on the phone and in person. If you believe you and your partner are up to the challenge. please send us a resume and a recent photo by email with references and a cover letter explaining why you are a good fit for this position. Our email is hotelinfo@turncenter.com. Must be AVAILABLE TO INTERVIEW IN PERSON. Bilingual a plus but not required. Thank you.