Sous Chef | Aziza | Now Hiring (richmond / seacliff)

We serve serious food to serious guests. 40 hours or If you need part time or some flexibility with schedule, we'd love to meet you too.

Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a team that values creativity and precision? Triple Crossing Beer is looking for a skilled and motivated Line Cook to join our team. As a Line Cook, you will have the opportunity to work in a dynamic and diverse kitchen, crafting awesome meals that complement our selection of beers. We work hard and have fun, everyone works as a team and it's a great work life balance. This role offers a flexible schedule, health, dental & vision insurance, 401k with employer match, great employee discount, bi weekly bonus pay of a percentage of our total Door Dash AND event sales. You can expect to make an extra $1-2+ an hour due to these bonuses. FREE BEER! Job Responsibilities: Prepare and cook dishes following Triple Crossing's recipes. Ensure food preparation meets high quality and safety standards. Collaborate with the kitchen team to create new and exciting menu items. Maintain cleanliness and sanitation practices. Be on time and show up with a good attitude. Don't be afraid to ask questions, make mistakes and take constructive criticism as needed. We're all here to learn, grow and do our best. Bad attitudes need not apply. Qualifications: Previous experience as a Line Cook or in a similar role preferred. Experience working a flat top grill, fryers and pizza oven preferred. Ability to work in a fast-paced environment. We get busy! Strong attention to detail and organizational skills. Willingness to learn new things and follow directions as needed. Reliable transportation is required. Why Join Us: Opportunity to work in a fun and creative kitchen environment. Learn new culinary skills and techniques. Enjoy a flexible schedule and great benefits. Highly competitive pay and ability to advance. FREE BEER! Sweet merch. Awesome team comradery. Did I mention, free beer? (Seriously, lots of beer.) This job posting is for our Midlothian location ONLY. THE BEST WAY TO APPLY FOR THIS POSITION IS TO EMAIL BACK FROM THIS PAGE WITH YOUR RESUME AS WELL AS A SHORT DESCRIPTION OF WHO YOU ARE AND WE'LL CONTACT YOU ASAP FOR AN INTERVIEW. WE'RE LOOKING TO HIRE SOMEONE THIS WEEK! Or feel free to stop by either of these locations and ask for Jordan, drop off a resume and I will reach back out! Our Richmond location is located at: 5203 Hatcher St, Richmond, VA, 23231 Our Midlothian location is located at: 1101 Winterfield Crossing, Midlothian, VA 23113

Do you enjoy creating name brand cuisines that are full of flavor and spices in a fun and fast-paced environment? If so, you may be a good fit for a Cook at our Popeye's at Fort Lee! You must be available to work from 12:00PM-8:30PM, to include weekends and holidays. If you're interested, please apply at our website www.applymyexchange.com. You will work in a fast-food environment preparing food items from a limited menu. You will be responsible for ensuring food safety and quality control for your facility. In addition, you will be an integral part of the team- your interpretation of written instructions and calculations will help determine the amount of food necessary to prepare our daily menus. Our customers expect a lot from us, and we strive to give them the best service. With your sense of urgency and attention to detail, you’ll ensure that each and every customer leaves full and satisfied. We offer flexible scheduling, comprehensive medical, dental, life and disability insurance, paid time off, shift differential/holiday pay, and a traditional pension and 401K plan to qualifying associates. You’ll also have access to the base and its facilities, our Mass Transit program, and status as an employee of the DoD. So what can you expect as a Cook at the Exchange? • Greet every customer with eye contact and smile in your authentic way • Acknowledge every waiting customer as soon as they arrive to the register to let them know you’ll be right with them. • Listen to customer needs; ask appropriate follow-up questions to ensure you offer appropriate products that meet the specific need of the customer • Ensure customers have an extraordinary experience while shopping • Complete transactions accurately and efficiently while engaging customers in appropriate conversation We know that you can work anywhere. However, working at the Exchange is the start of something great! While you make it easy for our customers, we focus on you and your development! Our people make us who we are. We want to see you grow, so we put growing together at the forefront of everything we do. It is our duty to provide you with the tools and resources that you need to succeed. Joining the Exchange means joining a team that is devoted to you! Job Qualifications • Able to lift up to 40 pounds • Able to learn and adapt to current technology needs • Able to think quickly on the spot to answer customer questions • Able to take initiative • Able to share brand knowledge Additional Qualifications/Requirements • Excellent attention to detail • Willing to cross-train and work in other areas of the store, as needed • Must possess a welcoming and helpful attitude toward customers and other team members • Excellent communication skills • Basic computer skills • 6 months fast food experience

Meriwether Godsey is looking for a Full-Time Grill Cook & Pizza Cook at a retail dining operation located in the heart of Richmond, VA. -Must be able to work as follows: Monday-Friday, 7am-3pm -Must be able to pass an FBI background check Grill Cook: Pay range: $16-$18 per hour APPLY AT: https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=396cddfd-04da-433c-a478-c8c05c48c766&selectedMenuKey=CareerCenter&jobId=948765 Pizza Cook: Pay range: $18-$20 per hour APPLY AT: https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=396cddfd-04da-433c-a478-c8c05c48c766&selectedMenuKey=CareerCenter&jobId=948824 OR merig.com/careers/

Part time afternoon position (approximately 12 til 6 pm) position in catering kitchen. Four or five days a week. NO WEEKENDS or NIGHTS! Immediate start. Responsibilities include dishwashing pots and pans, weekly deep cleaning, unpacking deliveries, washing floors and generally keeping our back-of-house spotless. This accounts for around half the shift, the rest of the shift involves prep work such as chopping, peeling vegetables and transferring batches of product ( soups, stew, pies etc) into containers, accurately labeling finished product ready for retail sale. For the right candidate there is opportunity to develop more skills. Great small team environment. Must have reliable way to get to and from work, be punctual and work efficiently. Pay dependent on experience, willingness to work well and in a timely manner and attitude. Room to grow, we'd love to help you get to the next level. To be considered for this position please send resume or at least a brief summary of work history. Must have reliable way to get to and from work, be punctual and work efficiently. Pay dependent on experience, willingness to work well and in a timely manner and attitude. Room to grow, we'd love to help you get to the next level. To be considered for this position please send resume or at least a brief summary of work history.

Dish and kitchen prep person needed at Fuzzy Cactus in Brookland Park (Northside). Some line cook experience would be helpful but not 100% required. This position will be 3 days per week. Thursday, Friday, Saturday 4-10 pm. The ability to work independently is a plus. Must be able to follow simple food recipes for prep. We are a neighborhood restaurant and venue. Hosting touring music acts weekly. Our menu is a mix of American and southwestern food items. Opportunity for additional hours as needed.