Pantry Cook (Indian Wells)

Do you love making people happy? Join our team at CATOS! We’re looking for energetic, reliable people to help keep our busy kitchen running smoothly. About the Role We’re seeking a motivated Cook who will prepare food to order, keep work areas clean and organized, and ensure smooth kitchen operations. You’ll also support our takeout counter by providing friendly customer service, handling orders, and keeping everything moving in a fast-paced environment. What You’ll Do Prepare and cook menu items to recipe and quality standards Keep your station clean, stocked, and organized Provide excellent customer service at the takeout counter Handle cash and POS transactions accurately Assist with opening/closing duties and restocking Follow all food safety, sanitation, and company procedures What We’re Looking For Previous kitchen or counter service experience preferred (but we’ll train the right person) Strong teamwork and communication skills Ability to multitask and stay organized in a busy environment Dependable, detail-oriented, and committed to food safety Evenings & weekends availability Food Handler’s Card (or ability to obtain one) Perks & Benefits Competitive hourly pay (based on experience) Employee meals & discounts Supportive, team-oriented environment Opportunities for growth in a respected restaurant group How to Apply Send us your resume or a short note about your experience and your availability. CATOS is an Equal Opportunity Employer and values diversity in the workplace.

Garden Grill is looking for an energetic Part-Time Dishwasher/Prep Cook to join our small, hardworking team! SCHEDULE: Wednesdays–Saturdays: 3:30pm–7:30pm Sundays: 12:00pm–4:00pm REQUIREMENTS: Minimum 2 years kitchen experience Southern Nevada Food Handler’s Card JOB DUTIES: Wash, sanitize, and organize dishes, pots, pans, and utensils Keep kitchen floors, walls, and work areas clean, dry, and safe Take out trash and maintain waste areas Assist cooks and servers when needed Help with closing duties Light food prep (chopping vegetables, preparing sauces) WHO WE’RE LOOKING FOR: Reliable and detail-oriented Works well in a fast-paced environment Team player with a positive attitude HOW TO APPLY: Please apply in person (preferred) at Garden Grill: 7550 W. Lake Mead Blvd Ste 8 Or email your resume. NO PHONE CALLS PLEASE.

Join Our Team as a Line Cook! Our popular small pizzeria in Las Vegas is looking for a dedicated and hard-working individual to join our close-knit kitchen team. We pride ourselves on using fresh, high-quality ingredients and a commitment to authentic recipes. If you are organized, thrive under pressure, and take pride in your work, we want to hear from you! This position is a part time position but can turn into a full time position as our brand is growing. Must have food handler card and proper transportation. The position starts at $16 + tips. We give performance-based raises pretty quickly once we see you can work the station. If interested please text 702-203-0093 NO PHONE CALLS

Line Cook and Prep Cook needed with open availability including Graveyard. Full time and part time available.

NOW HIRING: EXPERIENCED KITCHEN STAFF Stuff My Turkey is looking for reliable, experienced chefs to join our team immediately! Requirements: • Must have prior kitchen experience • Strong work ethic and dependability • Passion for soul food and southern-style cooking Location: Stuff My Turkey 4760 W. Sahara Ave, Suite 20 (Located on the corner of Sahara and Decatur in Las Vegas) Apply Now: COME IN TO INTERVIEW WEDNESDAY & THURSDAY 10am - 1pm Immediate hire for the right candidates!

Hiring friendly, reliable and flexible experienced bartender/server for small pub style restaurant and bar located near convention center. Looking for an individual to cover 2 day shifts Fri - Sat and 3 swing shifts Sun - Tues. Must have TAM card, health card and able to register with gaming control board if not registered. Please e-mail resume. NO PHONE CALLS Benefits: Vacation Sick Dental Medical