Experienced Sushi Chef for Catering Business (Dallas)

OPEN CALL! Delilah Dallas is now hiring for all Back-of-House positions to bring this iconic concept to life! Dates: September 29 - October 3, 2025 Times: 11:30 AM - 4:30 PM Location: 130 N Peak St, Dallas, TX 75226 (we're right next door to The Peak Inn) Please bring a printed copy of your resume or 📌 Apply here: www.hwoodgroup.com/careers We’re looking for passionate, hospitality-driven individuals to fill the following roles: - Dishwasher - Prep Cooks - Line Cooks - Pastry Cooks - Receiving Agent

We need cashiers/customer service employee to work in a family restaurant (small restaurant chain) to work full time . Capable to interact with customers and expediate food. Paid according with experience. Fluent in Spanish and English

SIGN UP NOW! Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more.  Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by market) Choose your own schedule and deliver when you want No restaurants, no riders - deliver from a familiar, centralized facility. That’s it! What you’ll need to get started: Be at least 21 years or older Valid U.S. driver’s license Vehicle with insurance + registration in your name Smartphone Willing & able to pass a pre-paid alcohol delivery training course (where applicable) How it works: Login to the Gopuff Driver app from your local facility Get trip offers and pick up your orders inside Deliver to happy customers No previous delivery experience required. Sign up today and start earning! Delivery Driver Partners will be independent contractors. Delivery Driver Partners must have a valid driver's license, minimum auto insurance and complete a background check. Delivery Driver Partners will use their own reliable car, smartphone, and data + text plan. Driving with Gopuff is perfect for those seeking part time work, seasonal work, temporary work or a flexible opportunity. With flexible hours you can make your own schedule and drive as little, or as much as you want! Previous delivery experience as a delivery driver or courier driver is not required, but we encourage drivers from other delivery, gig, or ridesharing services to sign up. SIGN UP NOW!

Open Call! Delilah Dallas is hiring for all Back-of-House positions to bring this iconic concept to life! Date: September 29 - October 3, 2025 Hours: 11:30 AM - 4:30 PM Location: 130 N Peak St, Dallas, TX 75226 (we are next to The Peak Inn) Don't forget to bring your resume or 📌 Apply here: www.hwoodgroup.com/careers Delilah Dallas, opening this fall, is hiring staff for all front-of-house positions to bring this iconic concept to life. Walk-ins welcome! We are looking to fill the following positions: - Prep cooks - Line cooks - Dishwashers - Pastry Cook - Receiving Agent

Compensation: Starting at $20.00-23.00 BOE Employment type: part-time Experience level: 2+ year Job Title: Sandwich Artist/Line/Prep We are a bakery and cafe located in the heart of downtown El Segundo, CA. Help wanted: Sandwich Artist/Line Cook. See job descriptions below. We are a bakery and cafe located in the heart of El Segundo. Help wanted: Sandwich Artist/Line Cook. Compeitive Wages. Part time to Full Time opportunity. See job description below. **SERIOUS INQUIRES ONLY** Prep/Line Cook- Tasks/Responsibilities: •Preparing high quality food items to order for our guests •Following recipe and presentation guidelines to meet or exceed guests' expectations •Coordinating food orders to support timely and efficient delivery of completed tickets •Ensuring proper food safety and sanitation standards to ensure guest safety •Meeting special guest requests while ensuring same high quality standards •Washing and sanitizing all work related utensils and kitchen equipments •Restock the line station daily/when needed •Sweep and mop throughout shift and at end of day to close the kitchen •Wash and prep ingredients for next business day •Ability to stand and/walk for extended periods of time, up to 8 hours •Ability to lift up to 25lbs and frequently lift, push, pull, or carry up to 30 lbs Required Qualifications: •Experience in food service industry as kitchen cook with prep experience •Proficient knife skills •Punctual and reliable •Reliable transportation to and from work •Flexibility of schedule (must be able to work Saturday AND Sunday) •Must be able to start immediately Desired Qualifications: •Experience in the food service industry as a food service worker •Great interpersonal skills •Must be able to multitask and work in high energy/quick pace environment •Looking for long term commitment to work Mondays-Sundays (2 days off/week)

To apply, respond to this listing. Do not call the restaurant. Summary of Position: The Line Cook is responsible for preparing and cooking high-quality menu items according to Harold & Belle’s standards. This role involves ensuring consistency in food preparation, maintaining cleanliness and organization in the kitchen, and supporting kitchen operations to deliver exceptional dining experiences. The Line Cook reports to the Manager on Duty and works closely with other kitchen staff to ensure smooth and efficient food service. Job Duties & Responsibilities: · Prepare and cook food items according to established recipes and standards to ensure consistent quality. · Maintain a clean and organized work area, including countertops, utensils, and cooking equipment, adhering to food safety and sanitation guidelines. · Follow portion control and presentation specifications to ensure that each dish meets the restaurant’s quality standards. · Assist in inventory management by monitoring stock levels, replenishing supplies as needed, and reporting any discrepancies or shortages to the Supervisor. · Collaborate with other kitchen staff to ensure timely and accurate food preparation and delivery. · Follow safety procedures for handling and storing food, as well as for operating kitchen equipment. · Participate in daily prep work, including chopping vegetables, marinating meats, and preparing sauces. · Support the Kitchen Supervisor in maintaining cleanliness and organization of kitchen equipment and storage areas. · Communicate effectively with front-of-house staff to coordinate food orders and special requests. · Adhere to all health and safety regulations, including the Occupational Safety and Health Act. · Assist in training new kitchen staff and provide guidance on proper cooking techniques and kitchen procedures. · Perform other duties as assigned by the Kitchen Supervisor or management. Qualifications: · Minimum of 2 years of experience in a kitchen or food preparation role preferred. · Knowledge of cooking techniques, food safety standards, and kitchen equipment. · Ability to follow recipes and maintain consistent quality in food preparation. · Strong attention to detail and ability to work efficiently in a fast-paced environment. · Good communication skills and the ability to work well as part of a team. · Ability to handle multiple tasks simultaneously while maintaining high standards of food quality. · High school diploma or GED required. · Must have a California Food Safety Food Handlers Certification. · Ability to lift 50 pounds and stand for extended periods (up to 10 hours). · Must be available to work nights, weekends, and some holidays. Physical Demands: · Prolonged standing on hard surfaces, occasional lifting of supplies and materials, and exposure to hot equipment. · Frequent use of hands and arms to reach, grasp, and manipulate objects. · Ability to work in a hot, cold, and noisy environment. This job description is not intended to be an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions and perform any other related duties as assigned by their supervisor or company management. Harold & Belle’s is an equal opportunity employer and prohibits discrimination and harassment of any kind.