MORNING LINE COOK Full-Time | Day Shifts | High-Volume Brunch | Learn & Grow The Peach is an all-day brunch spot by the team behind Jo’s Modern Thai — known for thoughtful hospitality and bold, creative food. We’re looking for a Line Cook who wants to cook at a high level, move fast, and learn from a chef-driven team. Who You Are: 1–2 years line or prep cook experience in a busy kitchen Strong sense of urgency and attention to detail Works clean, communicates clearly, and stays cool under pressure Eager to learn new techniques and grow with the team Reliable and on time — you take pride in showing up prepared Positive attitude — no egos, just good energy What You’ll Do: Work a high-volume brunch line (griddle, fry, egg, or cold stations) Maintain prep levels, label & rotate correctly (FIFO always) Keep your station clean, organized, and fully stocked Support teammates during rushes — we move as one crew Follow recipes and plating standards with consistency Help with daily prep, deliveries, and closing duties The Details: Morning & daytime shifts (start between 6:30–7:00 AM) Full-time preferred, part-time available Competitive hourly + tips (pooled) Growth potential within Jo’s Hospitality Group Staff meal & shift drink included Must have a valid CA Food Handler’s Card 📍 Location: Lakeshore / Oakland 📅 Schedule: Morning shifts, 4–5 days a week 💌 To Apply: Please reply to this Craigslist ad with your resume or a few lines about your kitchen experience and why you’d like to join the team.