Dishwashers, Bussers & Food Runners (los gatos)

Do you love making people happy? Join our team at CATOS! We’re looking for energetic, reliable people to help keep our busy kitchen running smoothly. About the Role We’re seeking a motivated Cook who will prepare food to order, keep work areas clean and organized, and ensure smooth kitchen operations. You’ll also support our takeout counter by providing friendly customer service, handling orders, and keeping everything moving in a fast-paced environment. What You’ll Do Prepare and cook menu items to recipe and quality standards Keep your station clean, stocked, and organized Provide excellent customer service at the takeout counter Handle cash and POS transactions accurately Assist with opening/closing duties and restocking Follow all food safety, sanitation, and company procedures What We’re Looking For Previous kitchen or counter service experience preferred (but we’ll train the right person) Strong teamwork and communication skills Ability to multitask and stay organized in a busy environment Dependable, detail-oriented, and committed to food safety Evenings & weekends availability Food Handler’s Card (or ability to obtain one) Perks & Benefits Competitive hourly pay (based on experience) Employee meals & discounts Supportive, team-oriented environment Opportunities for growth in a respected restaurant group How to Apply Send us your resume or a short note about your experience and your availability. CATOS is an Equal Opportunity Employer and values diversity in the workplace.

Looking to ADD to our Dynamic and Energetic Team at our San Mateo Location. Great Team members make for a great work environment that includes NO Nights, Holidays, or Weekends! Competitive wages offered as well as growth within our company- Experience is great but not required. All it takes is someone with a great attitude and willing to learn. Great opportunity for experienced people who are interested in sharing their skills by joining a growing company that is a leader in the industry. Plenty of advancement opportunity! NO Weekends - NO Nights Cafe located in San Mateo has the following opening: Line Cook/Food Service Worker: Mon-Thur: 3:00p-7:30p or Mon-Tues: 3:00p-7:30p or Wed-Thurs: 3:00p-7:30p We offer: Health Plan 401K Meals Rewarding and fun environment! Tips Qualifications: Experience preferred, but not mandatory. Must be able to communicate with others to convey information effectively. Must be able to communicate in English with customers. Position Responsibilities: Prepare and serve food/beverages to guests and run POS Substitute for or assist other employees during emergencies or rush periods. Must follow all safety rules and actively prevent accidents. Commitment to excellent service and ethics! Essential Skills and Experience: Must be able to correctly and safely use standard service equipment. Knowledge of principles and processes for providing customer service. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction. Must comply with all ServSafe principles - will train. Completion of additional cleaning and dishwashing assignments Job requires being reliable, responsible, dependable. Physical Demands and Work Environment: Must be able to lift a minimum of 25 lbs. Employee must be able to work on their feet 8.0 hour per day excluding breaks.

PICANTE in Berkeley, California, serving great Mexican cuisine for 35 years, is looking for a new cashier. Must be available weekends. Position is part time 20-28 hours a week. PRIMARY RESPONSIBILITIES INCLUDE BUT WOULD NOT BE LIMITED TO: Cash Handling and Reconciliation. You will be working inside in the restaurant. You will also be working outside as we are operating curbside. Standing and walking for long hours. YOUR QUALIFICATIONS: At least 21 years of age Fluent in English; both speaking and understanding. Spanish is a plus. WE PROVIDE: Hourly Rate is Berkeley minimum wage of $19.18 plus average tips per hour adds up to about $30.00 an hour. 50% discount on food and beverage items. Servesafe alcohol certification Food handlers certification A comfortable and casual work environment. Please apply in person at Picante 1328 6th st Berkeley CA 94710 between 2-5pm every day. Please check us out at Picanteberkeley.com

Gray House Pies, a well-respected all-natural bakery serving the community for over 22 years, is looking for friendly, reliable individuals to join our team. We feature products made with many local and organic ingredients, and we take pride in our reputation for quality and craftsmanship. What you’ll do: Assist customers in selecting from our menu of all-natural baked goods. Maintain clean, well-stocked, and attractive displays. Pack products for customers and wholesale orders. Assist with daily cleaning tasks. Support light baking and prep work as needed. What we’re looking for: Friendly, customer-focused attitude. Attention to detail and pride in presentation. Willingness to pitch in and work as part of a small team. Prior food service or retail experience is a plus, but not required. Position details: Part-time and full-time positions available. Flexible scheduling. Growth opportunities in a long-established bakery. If you’re interested, please reply with a resume or a brief email outlining your relevant experience. Or call 440-360-7870 to apply. Come be part of a bakery that has been “keeping it natural” for more than two decades!

D'Angelos Ristorante in Twinsburg is looking for a full time line cook. Some days and evenings. We are open from 11:30 until 8PM Monday through Thursday, 11:30 to 9PM Fridays, 4 PM to 9 PM Saturdays and 4 PM to 8 PM on Sundays. We are family owned and operated and have been in business for over 36 years. $19 an hour to start and $20.00 after 60 days trained. Apply 7995 Darrow Road, Twinsburg, Ohio 44087

We’re looking for a reliable and energetic Breakfast Cook to join our team on Saturdays and Sundays. If you love working in a fast-paced kitchen, take pride in preparing delicious meals, and enjoy the morning rush, we’d love to meet you! Position: Weekend Breakfast Cook Schedule: Saturdays & Sundays (mornings, approx. 6 AM – 1 PM) Location: Northfield Center (44067) Responsibilities: Prepare and cook breakfast menu items quickly and consistently Maintain a clean and organized cooking station Follow food safety and sanitation guidelines Work with kitchen staff to keep orders accurate and on time Requirements: Previous short-order or breakfast cooking experience preferred Ability to work efficiently under pressure Reliable, punctual, and a team player Food Safety certification a plus What We Offer: Competitive hourly pay Employee meal discount Friendly, laid-back environment Consistent weekend hours (more hours available during the week for the right candidate) 📧 How to Apply: You can also apply in person at 9254 Olde 8 Rd, Northfield 44067.