We are seeking a dedicated and efficient Dishwasher to join our team. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of our kitchen and dining areas, ensuring that all dishes, utensils, and kitchen equipment are properly cleaned and sanitized. This position is essential for supporting our food service operations and delivering an exceptional dining experience to our guests. Responsibilities: • Wash and sanitize dishes, glassware, utensils, pots, and pans using a three-compartment sink. • Maintain cleanliness of the kitchen area by sweeping, mopping, and disposing of trash regularly. • Assist with food preparation tasks as needed to support kitchen staff during busy periods. • Help with bussing tables and ensuring dining areas are tidy for incoming guests. • Follow all safety and sanitation guidelines to ensure a safe working environment. • Participate in inventory management by keeping track of dishware and kitchen supplies. Skills: • Experience in food service or restaurant environments is preferred. • Familiarity with food handling and sanitation practices is essential. • Previous experience in a kitchen or hotel setting is a plus. • Ability to work effectively in a fast-paced environment while maintaining attention to detail. • Strong teamwork skills with the ability to communicate effectively with colleagues. Job Types: Full-time, Part-time Work Location: In person