Dishwasher for Catering Company (milpitas) (milpitas)

TARTINE BAKERY - SANTA MONICA IS HIRING A FULL-TIME PASTRY BAKER, PAYING $20.00 + TIPS DOE WITH DAYTIME HOURS! MUST BE AVAILABLE TO WORK WEEKENDS (FRIDAYS, SATURDAYS, AND SUNDAYS)! WORK FOR A WORLD-RENOWNED AWARD-WINNING SF/LA ESTABLISHMENT KNOWN FOR ITS DEDICATION TO THE CAREFUL CRAFT OF BREAD AND PASTRYMAKING! Who We Are Tartine is a thoughtful expression of modern craft through good and warm experiences. We believe in sharing, collaborating, and always learning and evolving together. At our core, we elevate food, openness, balance, and excellence. Position: Pastry Baker - Full-Time As a member of the culinary team, you will have a positive attitude, the ability to work collaboratively with a team, attention to detail, and a drive for excellence. Candidates must have a reliable track record and proven kitchen experience and be skilled and dedicated cooks. Line cooks will be responsible for executing restaurant menu dishes and are open to being cross-trained in the pastry department, ensuring that Tartine's standard of excellence is met. If you have Line Cook experience and you've always been passionate about pastries, it may be time to pursue a career as a pastry baker with Tartine Bakery. We will consider training and developing the right person! Position: Pastry Baker / Pastelero(a) Compensation: $20.00 per hour + Tips Shift Schedule: 5:00 am - 1:30 pm (DAY-TIME HOURS ) Employment Type: Full-Time (WEEKENDS ARE A MUST FRI, SAT & SUN) Click to apply for Pastry Baker: https://recruiting.myapps.paychex.com/appone/MainInfoReq.asp?R_ID=6425134 What we offer: Competitive Hourly Pay Vacation Accrual - up to 40 hours the first year for full-time 401(k) program Full-time employees Eligible for 100% company-paid medical, health, and dental insurance Tartine team dining discount of 50% off at store locations AAP / EEO Statement Tartine is an equal-opportunity employer.

Tartine - Inner Sunset has an immediate opening for a full-time & part-time Counter Server / Cashier W/ Barista Experience! Job Summary: The restaurant Support/Counter Server is responsible for ensuring that all transactions are correctly inputted into the POS system and for promptly ensuring the quality and proper presentation of food. They are also responsible for cashiering, baristaing, delivering food orders professionally, keeping the food line stocked, neat, clean, and safe, and clearing, cleaning, and resetting dining tables for guests throughout service hours. Click to apply: https://recruiting.myapps.paychex.com/appone/MainInfoReq.asp?R_ID=6485954 Location: Inner-Sunset / UCSF Position: FT & PT - Support Counter Servers / Cashiers W/Barista experience (Required) Compensation Rate: $18.67 + Tips + Benefits Shift Days: Friday - Tuesday Weekend Availability (Friday, Saturday, and Sunday) Required! Shift Hours: 8:00 am - 4:30 pm (Must have availability to open & close) Please respond to this ad with an updated resume, including your full name, contact number, and email address. Your updated resume must also include your most recent employers. Employee Benefits: Every full-time role (25+ hrs a week) is eligible for FREE 100% paid health insurance - medical, dental, + vision, and life insurance Up to 40 hours of Vacation Accrual in the first year 50% Meal Discounts 401(k) Plan Commuter Benefits AAP / EEO Statement We are an equal-opportunity employer.

We’re hiring a dish washer/busser position. Experienced preferred. About 4 shifts a week. Monday Dinner 4:30 - 9pm Thursday Dinner 4:30 - 9pm Saturday Dinner 5 - 9:30pm Sunday Lunch 10:30-2pm Please call my number to see me (415)774-6533

We are excited to hire for our location at San Francisco International Airport. we are looking for reliable and responsible individuals to join our team. We are locally owned company that offers plenty of room for growth. We are flexible and would love to meet you! Working on the airport is a lot of fun and is a safe environment. This position is a combination of cashiering as well as some light food preparation, including making poke bowls, while working in a fast paced environment. Our counter service restaurant is open 7 days a week and we are looking for qualified individuals to join our team. We are now hiring for early 4am-5am morning shifts, so if you’re interested please reply back with the best contact info, We offer great scheduling for full time or part time positions! To be eligible to work in the airport you have to pass a federal background check, which requires that you have two forms of id. Here’s more of who we are looking for, a person with: Preferred restaurant experience, but willing to train •Excellent customer service skills •Great communication •Some light kitchen experience •capable of lifting 25lbs •Flexible hours •Valid CA state ID We offer plenty room for growth, reliable hours, and willing to train. If you’re interested please reply back with a resume!

Looking for friendly outgoing individuals that enjoy interacting with the public for kitchen position. This position includes food prep, dish washing and cooking as well as cleaning and setting tables. No experience required. PART TIME OR FULL TIME possible.

Who We Are Gott’s is a different kind of burger joint. We are as committed to our employees as the quality of our guest experience. We offer a training program that will build a real career in hospitality with long-term opportunities. Hourly Wage + Tips FT & PT positions Morning, mid & evening shifts Training Promotional opportunities Medical, dental, vision, paid sick leave 401k Employee Assistance Program Free shift meals and beverages Who You Are We need people who are hardworking, energetic, and reliable. We’ll train candidates with a willingness to learn and have fun. Does this sound like you? Cashiers APPLY HERE NOW! The Front of House Associate is responsible for providing exceptional customer service to our guests, warmly welcome them to the restaurant, take orders, provide cleaning support to the lobby, manage incoming phone calls, organize, and ensure accuracy of guest orders and communicate all information effectively to entire team. CA Food Handlers Certification is required and close-toed, non-slip shoes must be worn.