Pickup office lunch | Up to $37+ for ~60 mins (Bellevue) (Bellevue)

Please, go to SchoolSpring.com to apply by typing in "cafeteria" in the SEARCH BAR and "Newburyport" in the LOCATION BAR. The Newburyport District is looking for an energetic and experienced food service staff to join our team as a head cook in our cafeteria to manage the operation of the food service program in the school to ensure the students are served attractive and nutritious meals in an atmosphere of efficiency, cleanliness, and friendliness. Participates in and manage the operation of the child nutrition program at assigned school. Prepares weekly assignments/schedules for kitchen staff. Ensures compliance with the Massachusetts Department of Child Nutrition Program Policy. Directs the preparation and serving of all food in the cafeteria. Assumes responsibility for the security of food and supplies. Supervises/Helps with the storage and care of foods and supplies. Ensure that the menus developed by the Food Service Director and Assistant Director are followed without deviation. Supervises and participates in the preparation and serving of food. Oversees and participates in the cleaning of the kitchen, serving, storage and dining areas. Instructs new cafeteria employees in performing assigned tasks. Reads and interprets written recipes and other written and verbal directions. Attends in-services and workshops as directed. Maintains confidentiality. Maintains accurate records including production records, temperatures of food and equipment, and inventory of equipment, food and other supplies. Prepares inventories, records and required reports. Accounts for receipts and invoices. Any other tasks assigned by direct manager ServSafe certification (or willing to obtain) Demonstrates leadership and supervisory skills. Successful experience in the food service industry. Demonstrates knowledge of operating a computer for ordering, operate a point of service. Salary determined by the contract between the AFSCMe union and the Newburyport School Committee Equal Opportunity Employer Newburyport Public Schools does not discriminate in its programs, activities or employment practices based on race, color, national origin, age, religion, gender, gender identity, sexual orientation or disability.

SIGN UP NOW! Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more.  Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by market) Choose your own schedule and deliver when you want No restaurants, no riders - deliver from a familiar, centralized facility. That’s it! What you’ll need to get started: Be at least 21 years or older Valid U.S. driver’s license Vehicle with insurance + registration in your name Smartphone Willing & able to pass a pre-paid alcohol delivery training course (where applicable) How it works: Login to the Gopuff Driver app from your local facility Get trip offers and pick up your orders inside Deliver to happy customers No previous delivery experience required. Sign up today and start earning! Delivery Driver Partners will be independent contractors. Delivery Driver Partners must have a valid driver's license, minimum auto insurance and complete a background check. Delivery Driver Partners will use their own reliable car, smartphone, and data + text plan. Driving with Gopuff is perfect for those seeking part time work, seasonal work, temporary work or a flexible opportunity. With flexible hours you can make your own schedule and drive as little, or as much as you want! Previous delivery experience as a delivery driver or courier driver is not required, but we encourage drivers from other delivery, gig, or ridesharing services to sign up. SIGN UP NOW!

Pizza, grill, prep cooks needed for pizza shop open in Sharon center. Some experience preferred to make pizza, work fryers and grill. Also hiring day time drivers, prep cooks and cashiers/counter help Great opportunity for growth. Full and part time positions great pay. Willing to train Must be authorized to work in the US se habla español

We are looking for a salad station person to join our team. Limited experience necessary. Duties will include prepping your station, plating salads and desserts, keeping a clean station and being a great coworker. Being on time is required. This is a full time position. Please respond to this ad for further information. We are hiring immediately.

Seeking a Sushi Chef for our 10 Seat Sushi and Hand Roll Bar. Please email Resume Overview We are seeking a talented and passionate Sushi Chef to join our dynamic culinary team. The ideal candidate will have experience in fine dining and a strong understanding of food safety and preparation techniques. As a Sushi Chef, you will play a crucial role in creating high-quality sushi dishes that delight our guests and enhance their dining experience. Your creativity, attention to detail, and commitment to excellence will contribute to the success of our restaurant. Founded by the team behind New York’s iconic BondSt, YONO brings the artistry and excellence of sushi to a fast-casual setting. Requirements: - 2 years minimum of New York restaurant experience/Sushi Chef experience - Able to provide excellent customer service for our guests - Maintain all kitchen/sushi bar station work areas, to remain clean and organized at all times - Excellent knife skills and proficiency in various sushi techniques, such as cutting, slicing, rolling - Strong knowledge of different types of fish and other sushi ingredients - Must be available to work evenings, weekends, and holidays as required - This individual must be consistent under pressure

Culinary Agents is working with the team at Chama Mama - Upper West Side to connect them with talented hospitality professionals. Chama Mama - Upper West Side - Now Hiring: Host Click here to learn more & apply today! Chama Mama is bringing classic Georgian cuisine to New York with a modern spin, inspired by the natural bounty and boundless creativity of Georgian culinary tradition.   Centered around our custom-built clay ovens, flavorful, fresh-baked breads and extensive wine list featuring natural and organic Georgian wines, Chama Mama is committed to creating a unique, cultural dining experience where guests will immerse themselves in Georgian gastronomy and learn more about what this beautiful and rich-in-history country has to offer.   The Opportunity Hosts are responsible for providing warm hospitality to guests, managing reservations and walk-in diners, helping to facilitate the flow of service throughout the night, assuming command of the reservation platforms in and maintaining a general command of the food and beverage menu. Hosts will work to provide impeccable hospitality to each of our guests, working specifically with each individual need to curate the best experience possible.    What You’ll Be Doing Has a strong working knowledge of Chama Mama’s reservations software and reservation policies. Encourages walk-ins and bar business. Helps coordinate large party reservations, private dining requests, or special circumstances with management.  Greets guests and determines the best way that we can take care of them: seat reservations, send guests to the bar, maintain a waitlist when necessary, all while constantly communicating with the guests.  Communicates all necessary guest information with the team to set everyone up for success (allergy alerts, VIPs, special requests, celebrations, etc.). Commits to passionate, intense, uncompromisingly humble hospitality and high-quality guest experience.   Requirements: Ability to reach, bend, stoop and frequently lift up to 50 lbs. Fluent in written and spoken English. Exudes excellence in hospitality both for internal and external guests. Excellent time management, organizational skills, and problem-solving skills. Proficient in a variety of technology systems, particularly reservations software. The ability to define and effectively solve a variety of changing situations under stress; ability to adapt to changing circumstances.   Passion for exceptional hospitality, food, and beverages. Self-driven, results-oriented; ability to thrive in a fast-paced environment.   Flexible work schedules, including nights, weekends, and holidays. High school diploma or GED preferred     Perks Employee Discounts on awesome food & wine Industry leading PTO offerings An opportunity to grow, learn about Georgian cuisine & wine and further your career with the team!   Chama Mama is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, age, sex, religion, disability, marital status, veteran status, or any other basis protected by local, state, or federal law. This policy applies with regard to all aspects of one's employment, including hiring, transfer, promotion, compensation, eligibility for benefits, and termination. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.