CDL Reefer Driver bring home weekly $2100 to $3500 (Oak Creek)

We need a CDL A yard jockey to move trailers in and out of doors. These are reefer trailers, so having experience setting the reefer unit is a plus. The schedule is Sunday - Thursday, 4pm until finished - usually 4am - 5am. You must have at least 2 years of verifiable experience and a relatively clean MVR/background. $29.50/hour + OT. Please email your resume or contact info. Thanks

🚛 OTR OWNER OPERATORS NEEDED – $1.50–$1.60 ALL MILES PAID 🚛 ✅ $1.60/mile with your own trailer ✅ $1.50/mile with company trailer ✅ All miles paid – loaded & empty ✅ Fuel rebate up to $0.90/gal (based on where you fuel) ✅ Liability & cargo insurance covered by the company ✅ Occupational accident insurance INCLUDED ✅ Weekly pay – direct deposit ✅ No forced dispatch ✅ $1,500 escrow if using your own trailer ✅ $2,000 escrow if using company trailer ✅ Registration & bobtail insurance can be provided by the company ✅ Work with a team that RESPECTS owner ops You must have: Your own truck (tractor) 2+ years CDL Class A experience Clean driving record Trailer (optional – you can use ours) Owner Operator Responsible For: Fuel Tolls Registration & bobtail insurance (available through company if needed) APPLY NOW – LIMITED OPENINGS! 📞 Call us today at 708-898-4900 ext. 306 Tony 📧 Or apply directly at: https://intelliapp.driverapponline.com/c/raindogstrucking

🚛 Drive Your Future with Royal3 Inc.! Looking for the best opportunities in trucking? At Royal3 Inc., we offer unmatched conditions whether you’re a lease to rent driver or company driver. 📍 Based in Chicago | Running all 48 states ✨ NEW Office in Fort Lauderdale! Why Choose Royal3? -$1,500 Sign-On Bonus -$1,000 Driver Referral Bonus -Average weekly pay: $2,500 – $2,800 -Driver Performance Bonuses Opportunities Available: Truck Rental Program – Starting at $900/week (trailer included) | 22% commission from gross Lease Purchase Program – Starting at $700/week (trailer included) | 22% commission from gross Company Drivers – Dedicated Loads, Salary depending on lane starting at $0.57 per mile Qualifications: CDL Class A Minimum 12 months of driving experience Clean record: no major preventable accidents, no DUI or failed drug tests in the last 3 years No SAP drivers 📞 For more info, call Teresa today at +1 (630) 870-1269 🌐 royal3inc.com ____________________________________________________________________________________________________________ 🚛 ¡Conduce tu futuro con Royal3 Inc.! ¿Buscas las mejores oportunidades en la industria del transporte? En Royal3 Inc. te ofrecemos condiciones inigualables, ya sea como conductor de renta/arrendamiento o como chofer de la compañía. 📍 Con sede en Chicago | Operamos en los 48 estados ✨ ¡NUEVA oficina en Fort Lauderdale! ¿Por qué elegir Royal3? -Bono de contratación: $1,500 -Bono por referir conductores: $1,000 -Pago semanal promedio: $2,500 – $2,800 -Bonos por rendimiento del conductor Oportunidades disponibles: Programa de renta de camiones – Desde $900/semana (incluye remolque) | 22% de comisión del bruto Programa de Lease Purchase – Desde $700/semana (incluye remolque) | 22% de comisión del bruto Conductores de compañía – Cargas dedicadas, salario según la ruta Requisitos: Licencia CDL Clase A Mínimo 12 meses de experiencia al volante Historial limpio: sin accidentes prevenibles graves, sin DUI ni pruebas de drogas fallidas en los últimos 3 años No aceptamos conductores SAP 📞 Para más información, llama hoy a Teresa al +1 (630) 870-1269 🌐 royal3inc.com

Café d’Alsace, a busy French restaurant on the Upper East Side, is seeking experienced Servers (2+ years fine dining, strong knowledge of beer/wine/spirits, POS skills) and Hosts (fine dining background, OpenTable proficiency, strong communication and multitasking). A positive attitude, professionalism, and flexibility are essential. Weekend and holiday availability is required, and candidates with open availability will be given priority. Open Call: Monday, September 29, 2–3 PM Please email your resume or bring a copy with you. No phone calls, please.

A working Kitchen Manager oversees and is hands on with all culinary operations ensuring high quality food prep, smooth kitchen workflow, and adherence to safety standards. This role requires strong leadership, organizational skills, and knowledge of Italian cuisine.You will work closely with our cooks, servers and banquet managers to deliver exceptional experiences for all of our events. Job includes: supervising, training and scheduling kitchen staff, including line cooks, prep cooks, and dishwashers. overseeing daily food prep and cooking, portion control, and overall quality. Work closely with the owners and banquet managers Manage ordering, receiving, and proper storage of product. Control food costs by minimizing waste Conduct regular inventory checks Maintain a clean, organized kitchen Qualifications: Minimum of 3-5 years of kitchen management strong knowledge of Italian food ability to motivate our team

LINE COOK / PREP COOK – MUST HAVE 5+ YEARS EXPERIENCE WITH ITALIAN FOOD (Brooklyn) We are only looking for a professional Line Cook/Prep Cook with a minimum of 5 years of experience in Italian cuisine. If you don’t have solid Italian kitchen experience—please do not apply. You must know how to properly prepare and execute traditional dishes, sauces, and prepare ingredients in a fast-paced kitchen. OPEN CALL: 📍 Table 87 – 473 3rd Avenue, Brooklyn, NY 🕙 Saturday, September 26th ⏰ 1:00 PM – 4:00 PM Bring your resume and be ready to interview on the spot. Serious applicants only. Requirements: 5+ years cooking Italian food – required Ability to handle both prep and line cooking duties Clean, organized, and fast under pressure Must be reliable, professional, and punctual Nights and weekends required Full-time only. Pay based on experience. To apply, reply with your resume and a brief note about your experience with Italian cuisine. We are a serious kitchen, and we’re looking for someone who can jump in and execute at a high level. About Us: Table 87 is a family-owned Brooklyn-based pizzeria and Italian restaurant with three busy locations and a reputation for top-quality coal-fired pizza and Italian homestyle cooking. We take pride in our team and offer a supportive environment with room to learn, grow, and move up in the company.